Dried Cuttlefish Suppliers, Trade & Prices — Market Overview 2026
Raw Materials
Fresh Cuttlefish
Last Updated
2026-10-15
Key takeaways for search and sourcing teams
- Dried Cuttlefish market coverage spans 10 countries.
- 36 exporter companies and 30 importer companies are indexed in the global supply chain intelligence network for this product.
- 69 supplier-linked transactions are summarized across the top 6 countries.
- Page data last updated on 2026-10-15.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Cuttlefish
Analyze 69 supplier-linked transactions across the top 6 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Cuttlefish.
Dried Cuttlefish Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Dried Cuttlefish to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Cuttlefish: South Korea (-92.9%), Vietnam (-16.5%), Philippines (+3.2%).
Dried Cuttlefish Country-Level Supplier Transaction and Unit Price Summary
As of 2025-11, benchmark Dried Cuttlefish country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-03, countries with visible Dried Cuttlefish transaction unit prices: Peru (3.30 USD / kg).
| Country | YoY Change | Transaction Count | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 | 2026-10 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| India | - | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| Peru | - | 3 | - (-) | - (-) | 4.26 USD / kg (26,000 kg) | - (-) | 3.30 USD / kg (33,978 kg) | - (-) | ||||||
| Vietnam | -16.5% | 50 | 4.54 USD / kg (158,880 kg) | 3.44 USD / kg (193,883 kg) | 3.66 USD / kg (159,186.8 kg) | - (-) | - (-) | - (-) | ||||||
| Philippines | +3.2% | 13 | 5.68 USD / kg (1,245 kg) | 5.19 USD / kg (475 kg) | 5.85 USD / kg (300 kg) | - (-) | - (-) | - (-) | ||||||
| South Korea | -92.9% | 1 | - (-) | 0.54 USD / kg (8,878 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| China | - | 1 | - (-) | 2.07 USD / kg (200 kg) | - (-) | - (-) | - (-) | - (-) |
Dried Cuttlefish Global Supply Chain Coverage
66 companies
36 exporters and 30 importers are mapped for Dried Cuttlefish.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Cuttlefish, benchmark reach, and prioritize outreach by market.
Dried Cuttlefish Export Supplier Intelligence, Trade Flows, and Price Signals
36 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Cuttlefish. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Dried Cuttlefish Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 36 total exporter companies in the Dried Cuttlefish supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2025-11-24
Recently Export Partner Companies: 1
Industries: Fishing Aquaculture, Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Vietnam, China
Supplying Products: Dried Squid, Dried Cuttlefish, Dried Common Shrimp and Prawn +4
(Vietnam)
Latest Export Transaction: 2026-01-27
Recently Export Partner Companies: 2
Industries: Food Manufacturing, Food Packaging, Others
Value Chain Roles: Food Manufacturing, Trade
Exporting Countries: Japan, Taiwan, South Korea, Vietnam, China
Supplying Products: Dried Squid, Dried Cuttlefish, Dried Argentine Anchovy +5
(Thailand)
Latest Export Transaction: 2026-01-07
Recently Export Partner Companies: 1
Industries: Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Vietnam
Supplying Products: Dried Squid, Surimi, Standard Biscuits & Cookies +5
(Vietnam)
Latest Export Transaction: 2026-01-28
Recently Export Partner Companies: 2
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Food Manufacturing, Trade
Exporting Countries: Vietnam, China
Supplying Products: Dried Squid, Dried Bigeye Tuna, Dried Common Anchovy +5
(Vietnam)
Latest Export Transaction: 2026-09-15
Recently Export Partner Companies: 1
Industries: Fishing Aquaculture, Food Manufacturing, Freight Forwarding And Intermodal
Value Chain Roles: Logistics, Trade
Exporting Countries: Vietnam, China
Supplying Products: Dried Squid, Frozen Squid, Dried Common Anchovy +5
(Peru)
Latest Export Transaction: 2026-01-30
Recently Export Partner Companies: 1
Industries: Freight Forwarding And Intermodal, Shipping And Water Transport
Value Chain Roles: Logistics, Trade
Exporting Countries: Netherlands, Mexico, Thailand, Ecuador, Spain, Russia, Taiwan, United States, Japan, China
Supplying Products: Frozen Squid, Frozen Cuttlefish, Flying Fish Roe +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Dried Cuttlefish Global Exporter Coverage
36 companies
Exporter company count is a key signal for Dried Cuttlefish supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Cuttlefish opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Tridge Ark · Sourcing Feasibility Check
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Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
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Dried Cuttlefish Import Buyer Intelligence, Demand Signals, and Price Benchmarks
30 importer companies are mapped for Dried Cuttlefish demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Dried Cuttlefish Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 30 total importer companies tracked for Dried Cuttlefish. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(China)
Latest Import Transaction: 2026-09-15
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Animal Production, Food Manufacturing, Food Services And Drinking Places, Others
Value Chain Roles: -
(China)
Latest Import Transaction: 2026-09-15
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(China)
Latest Import Transaction: 2026-09-15
Recently Import Partner Companies: 1
Industries: Brokers And Trade Agencies
Value Chain Roles: United States
(Vietnam)
Latest Import Transaction: 2026-01-07
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places, Food Wholesalers, Online Retail And Fulfillment
Value Chain Roles: -
(China)
Latest Import Transaction: 2026-01-28
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(China)
Latest Import Transaction: 2026-09-15
Recently Import Partner Companies: 1
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
30 companies
Importer company count highlights the current depth of demand-side visibility for Dried Cuttlefish.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Cuttlefish buyers, compare partner density by country, and refine GTM priorities.
Tridge Ark · Export Feasibility Check
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Classification
Product TypeProcessed Food
Product FormDried
Industry PositionSecondary Processed Seafood Product
Market
Dried cuttlefish is a traded, shelf-stable seafood product typically produced by drying prepared cuttlefish (often from mixed regional cephalopod fisheries) and sold as a snack or ingredient. Processing and export activity is concentrated in Asian seafood processing hubs, with demand strongest in East Asian snack markets and in diaspora retail channels. The market is shaped by variability in cephalopod availability, strict import controls on contaminants and labeling, and growing buyer requirements for legality and traceability in wild-caught supply chains. Compared with frozen raw material trade, dried product trade is less temperature-sensitive but more sensitive to moisture control, product consistency, and food-safety compliance.
Market GrowthMixed (recent years)demand is relatively steady in core snack markets, while supply and pricing can swing with cephalopod catch variability
Major Producing Countries
- ChinaMajor seafood processing base producing dried cephalopod products for domestic and export markets; raw material can be domestic and imported.
- ThailandLarge seafood processing hub in Southeast Asia; produces and exports dried/seasoned seafood snacks including cephalopods.
- VietnamSignificant seafood processor with export-oriented dried seafood snack manufacturing capacity.
- South KoreaNotable producer and consumer of dried seafood snack products; also imports raw and processed cephalopods.
- JapanHigh-value consumer market for dried seafood; domestic production exists alongside substantial imports of processed cephalopods.
Major Exporting Countries
- ChinaKey exporter of processed seafood products, including dried cephalopod snacks; verify latest HS-level rankings via ITC Trade Map/UN Comtrade.
- ThailandExport-oriented seafood processing sector; dried/seasoned seafood snacks shipped to regional and overseas markets.
- VietnamExports processed seafood snacks; product mix and destination markets vary by firm and year.
Major Importing Countries
- JapanMajor premium market for cephalopod products and dried seafood snacks; import controls emphasize food safety and labeling.
- South KoreaStrong snack demand for dried seafood; imports both raw cephalopods and processed snack products.
- United StatesImports dried seafood snacks through ethnic retail and specialty channels; compliance expectations include FDA food safety and labeling.
Specification
Major VarietiesSepia spp. (cuttlefish)
Physical Attributes
- Dried mantle or strip format with firm-to-chewy texture; appearance driven by cleaning, cutting, and drying conditions
- Moisture-sensitive product; color and surface dryness are key buyer acceptance factors
Compositional Metrics
- Buyer specifications commonly define limits for moisture and water activity to manage spoilage risk and texture consistency
- Salt level and seasoning intensity vary by product segment and destination market
Grades
- Commercial grading commonly differentiates by cut size/shape consistency, visual cleanliness (sand/ink remnants), and defect tolerance
- Food-safety compliance requirements typically reference HACCP-based controls and destination-market contaminant limits
Packaging
- Retail vacuum packs or high-barrier pouches to limit moisture pickup and oxidation
- Bulk cartons with inner liners; use of desiccants/oxygen absorbers where appropriate to maintain quality during distribution
ProcessingDrying method (sun vs. hot-air) and endpoint moisture materially affect texture, flavor concentration, and shelf stabilityPost-drying seasoning and heat treatment steps can introduce cross-contact and contamination control needs
Supply Chain
Value Chain
- Wild catch/landing (cuttlefish) -> chilling/freezing -> transport to processing -> thaw/clean/cut -> salting/seasoning (optional) -> drying -> cooling -> sorting -> metal detection -> packaging -> ambient distribution
Demand Drivers
- Snack consumption in East Asian markets (often paired with beverages) and continued demand through convenience and specialty retail
- Diaspora and specialty-food demand in North America and parts of Europe
- Use as an ingredient/topping in some cuisines where dried seafood adds umami and chew
Temperature
- Unlike frozen seafood, dried cuttlefish is generally shipped and stored ambient, but quality depends on avoiding heat spikes that accelerate rancidity and discoloration
- Humidity control during storage and transport is critical to prevent mold growth and texture degradation
Atmosphere Control
- Vacuum packaging and/or oxygen scavengers are commonly used for retail formats to slow oxidation and maintain aroma and color
Shelf Life
- Shelf life is driven primarily by moisture control, packaging integrity, and oxidative stability rather than cold-chain continuity
- Once opened, products are more vulnerable to moisture uptake and quality loss; resealable packs and dry storage reduce degradation
Risks
Climate HighDried cuttlefish depends on wild cephalopod supply, which can be highly variable with ocean temperature and ecosystem shifts; sudden changes in availability can disrupt processing utilization, contract fulfillment, and pricing in import markets.Use multi-origin sourcing strategies, maintain flexible product specs (cut size/format), and monitor regional fishery indicators and climate outlooks affecting cephalopod availability.
Illegal Fishing And Traceability HighIf raw material is linked to IUU fishing or opaque transshipment, buyers and regulators may block shipments, require costly audits, or terminate supplier relationships, particularly as traceability expectations tighten in major import markets.Adopt documented chain-of-custody, vessel/landing documentation where applicable, and third-party social/traceability audits aligned to buyer requirements.
Food Safety MediumDrying and post-drying handling can create contamination risks (e.g., microbial growth if moisture is too high, foreign matter, undeclared allergens from seasoning lines, or chemical contaminants depending on origin), leading to recalls or border rejections.Implement HACCP with validated drying endpoints, foreign-matter controls (sieving/metal detection), allergen management for seasoned lines, and routine contaminant testing aligned to destination-market requirements.
Quality Degradation MediumMoisture uptake during storage/shipping and oxidation can cause mold, off-odors, discoloration, and texture loss, reducing sell-through and increasing claims.Use high-barrier packaging, control warehouse humidity, and apply appropriate oxygen/moisture management (vacuum, absorbers) with robust seal integrity checks.
Sustainability
- Wild-capture dependency: sustainability hinges on fishery management effectiveness for cephalopod stocks
- IUU fishing risk and weak traceability in parts of global seafood supply chains can trigger buyer delisting and border actions
- Climate-driven shifts in ocean conditions can change cephalopod distribution and availability, increasing volatility for processors
Labor & Social
- Seafood supply chains have documented risks of forced labor and severe labor exploitation in parts of distant-water and regional fishing; buyer due diligence expectations increasingly apply to cephalopod products
- Migrant worker vulnerability in some seafood processing clusters can create compliance and reputational exposure for importers
FAQ
What is the biggest global risk that can disrupt dried cuttlefish supply?The biggest risk is volatility in wild cephalopod availability linked to changing ocean conditions, which can quickly tighten raw material supply and push up costs for dried-product processors.
Why do buyers emphasize traceability for dried cuttlefish?Because dried cuttlefish depends on wild-caught supply chains that can have IUU fishing and labor-exploitation risks; stronger traceability helps reduce the chance of border issues and reputational damage.
What processing method is most commonly used to make dried cuttlefish for trade?The core method is cleaning and cutting cuttlefish followed by controlled drying (hot-air drying or sun drying), then sorting, foreign-matter controls (including metal detection), and high-barrier packaging to keep the product dry.
Sources
Dried Cuttlefish Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Dried Cuttlefish market pages for supplier coverage, trade flows, and price benchmarks.
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Related Dried Cuttlefish Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Dried Cuttlefish.
Raw materials: Fresh Cuttlefish
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