Dried Fig Prices & Trade in Poland — Market Overview 2026
Derived Products
Fig Juice
Raw Materials
Fresh Fig
HS Code
080420
Last Updated
2026-10-08
Key takeaways for search and sourcing teams
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-10-08.
Dried Fig Export Supplier Intelligence, Price Trends, and Trade Flows in Poland
Use Supply Chain Intelligence company profiles and analytics to validate Dried Fig exporter coverage, partner quality, and route priorities in Poland.
Annual Export Value, Volume, and Supplier Market Size for Dried Fig in Poland (HS Code 080420)
Analyze 3 years of Dried Fig export volume and value in Poland to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 164,744 | 834,290 USD |
| 2023 | 163,161 | 834,442 USD |
| 2022 | 47,893 | 231,155 USD |
Top Destination Markets for Dried Fig Exports from Poland (HS Code 080420) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Dried Fig exports from Poland.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Italy | 117,012 | 458,391 USD |
| 2 | Germany | 4,898 | 128,089 USD |
| 3 | Czechia | 12,959 | 86,827 USD |
| 4 | Romania | 5,809 | 47,697 USD |
| 5 | Belgium | 10,824 | 20,845 USD |
Sourcing diagnosis
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Dried Fig Import Buyer Intelligence and Price Signals in Poland: Buyers, Demand, and Trade Partners
Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Dried Fig buyer demand, partner density, and downstream channels in Poland.
Annual Import Value, Volume, and Demand Size for Dried Fig in Poland (HS Code 080420)
Track 3 years of Dried Fig import volume and value in Poland to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 2,546,914 | 13,381,825 USD |
| 2023 | 2,499,369 | 11,383,732 USD |
| 2022 | 2,186,009 | 7,977,474 USD |
Top Origin Supplier Countries Supplying Dried Fig to Poland (HS Code 080420) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Fig to Poland.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Turkiye | 1,432,530 | 7,443,821 USD |
| 2 | Germany | 618,547 | 3,191,300 USD |
| 3 | France | 113,428 | 764,601 USD |
| 4 | Greece | 94,914 | 572,739 USD |
| 5 | Brazil | 47,021 | 543,591 USD |
Export diagnosis
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Dried Fig Wholesale Supplier Price Trends in Poland
Track Dried Fig wholesale supplier price benchmarks and recent export price updates in Poland.
Historical Dried Fig Wholesale Supplier Prices in Poland (USD/kg)
Yearly average, lower, and upper Dried Fig wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in Poland.
Dried Fig yearly average wholesale prices in Poland: 2024: 6.98 USD / kg, 2025: 8.30 USD / kg, 2026: 8.33 USD / kg.
| Year | Average Unit Price | Lower Unit Price | Upper Unit Price | YoY Change |
|---|---|---|---|---|
| 2024 | 6.98 USD / kg | 6.26 USD / kg | 8.47 USD / kg | - |
| 2025 | 8.30 USD / kg | 7.36 USD / kg | 9.33 USD / kg | - |
| 2026 | 8.33 USD / kg | 6.59 USD / kg | 9.61 USD / kg | - |
Latest Dried Fig Wholesale Export Price Updates in Poland
Use the latest 2 updates to check current Dried Fig wholesale export price points and origin-level changes in Poland.
Dried Fig latest wholesale updates by date in Poland: 2026-10-01: 6.59 USD / kg, 2026-10-01: 7.20 USD / kg.
| Date | Entry Name | Unit Price (USD) | Origin Country | |
|---|---|---|---|---|
| 2026-10-01 | fig* ***** * ******* ****** ***** | 6.59 USD / kg | - | |
| 2026-10-01 | fig* ******* * | 7.20 USD / kg | - |
Price data
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Classification
Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Agricultural Product
Market
Dried figs in Poland are primarily supplied by imports, with Turkey and several intra-EU trade partners acting as key sources in HS 080420 trade flows (note: HS 080420 covers figs, fresh or dried). In the Polish retail market, dried figs are commonly sold as branded consumer packs and private-label items, supported by domestic packers/distributors such as HELIO and Bakalland. Market access and continuity are strongly shaped by EU contaminant limits for mycotoxins (notably aflatoxins and ochratoxin A) and, for Turkish origin, enhanced EU border-control intensity under Implementing Regulation (EU) 2019/1793. Importers operating in Poland must be prepared for TRACES-NT/CHED-D workflows where enhanced controls apply and maintain EU-required traceability documentation.
Market RoleImport-dependent consumer market (EU Member State)
Domestic RoleConsumer snack and baking/ingredient product supplied mainly by imports, with in-country packing/repacking and distribution by Polish food companies
Specification
Primary VarietySarılop (Calimyrna/Smyrna type) — commonly associated with Turkish dried-fig supply
Physical Attributes
- Whole dried figs are commonly sold in Poland; ‘soft’ variants may be partially rehydrated to achieve a softer texture.
- Natural darkening and surface bloom/whitening can occur in dried figs and may be described by sellers as a natural process.
Compositional Metrics
- EU maximum levels apply for mycotoxins in dried figs (including aflatoxins and ochratoxin A), shaping buyer acceptance and border-control outcomes.
Packaging
- Retail packs in Poland commonly include small consumer formats (e.g., 100 g and 150 g packs), alongside larger trade formats handled by importers/packers.
Supply Chain
Value Chain
- Origin drying and initial packing (typically outside Poland) → EU import and border controls → Polish importer/packer sorting and retail packing → distribution to retail and food manufacturing channels
Freight IntensityLow
Transport ModeMultimodal
Risks
Food Safety HighMycotoxin non-compliance (notably aflatoxins and ochratoxin A) can lead to detention, intensified checks, and rejection at the EU border for dried figs. Turkish-origin dried figs are specifically listed for increased official controls due to aflatoxins under Implementing Regulation (EU) 2019/1793, and dried figs must comply with EU maximum levels set under Regulation (EU) 2023/915.Run robust pre-shipment and intake testing (accredited lab COAs) for aflatoxins/ochratoxin A, enforce supplier approval and sorting controls, and plan lead times/buffers for potential inspection holds.
Regulatory Compliance MediumFailure to follow Polish/EU border-control workflows (e.g., TRACES-NT submission and CHED-D where enhanced controls apply) can cause clearance delays, extra costs, or non-release of the consignment.Establish TRACES-NT capability, confirm whether the specific origin/product presentation falls under enhanced controls, and align documentation and pre-notification steps with GIS/PIS guidance and the designated BCP.
Logistics MediumEnhanced border-control intensity for certain origins/products increases the probability of dwell time at entry, which can disrupt delivery schedules and downstream retail program execution.Build inspection time into delivery windows, use reliable forwarders familiar with EU BCP processes, and maintain contingency inventory for retail programs.
Labor And Social LowRetailers and multinational buyers may request human-rights due diligence for agricultural supply chains linked to seasonal work in Türkiye; gaps in supplier documentation can create commercial friction even without a legal import ban.Apply supplier codes of conduct, request third-party social audit evidence where appropriate, and map/monitor labour intermediaries and seasonal work practices within the supplier base.
Labor & Social
- Polish importers sourcing dried figs from Türkiye may face buyer due-diligence questions on seasonal agricultural labour risks (child labour risks are documented in some Turkish seasonal agriculture contexts; this is not fig-specific evidence and should be validated at supplier level for the dried-fig chain).
Standards
- BRCGS Food Safety (BRC) — used by some Polish dried-fruit packers; HELIO cites BRC certification for its production.
FAQ
What is the biggest compliance risk for dried figs imported into Poland?Food-safety non-compliance on mycotoxins is the most critical risk. Dried figs must meet EU maximum levels for contaminants (including aflatoxins and ochratoxin A), and Turkish-origin dried figs are listed for increased official controls due to aflatoxins under Implementing Regulation (EU) 2019/1793.
Are dried figs from Türkiye subject to enhanced border checks in the EU/Poland?Yes. Implementing Regulation (EU) 2019/1793 lists dried figs from Türkiye for increased official controls due to aflatoxins (the product list and control frequencies can be amended, so importers should confirm the current consolidated requirements for each shipment).
What system does a Polish importer use for border control notifications when enhanced controls apply to non-animal foods?Poland’s State Sanitary Inspection uses TRACES-NT for these workflows, and importers submit the CHED-D electronically in TRACES-NT when EU enhanced controls apply to the consignment.
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