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Fresh Basil Leaf Suppliers & Prices in Japan — Market Overview 2026

Derived Products
Basil Extract, Pesto, Basil Essential Oil, Dried Basil
HS Code
060290
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
  • 4 sampled export transactions for Japan are summarized.
  • 8 export partner companies and 1 import partner companies are mapped for Fresh Basil Leaf in Japan.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-21.

Fresh Basil Leaf Export Supplier Intelligence, Price Trends, and Trade Flows in Japan

8 export partner companies are tracked for Fresh Basil Leaf in Japan. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Basil Leaf export intelligence in Japan, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 060290.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fresh Basil Leaf in Japan

4 sampled Fresh Basil Leaf transactions in Japan include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Basil Leaf sampled transaction unit prices by date in Japan: 2026-01-05: 5.38 USD / kg, 2025-12-18: 5.38 USD / kg, 2025-12-04: 5.38 USD / kg, 2025-10-31: 5.38 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-05112************* ****** ******* ******** *******5.38 USD / kg (Japan) (Vietnam)
2025-12-18112************* ****** ******* ******** *******5.38 USD / kg (Japan) (Vietnam)
2025-12-04112************* ****** ******* ******** *******5.38 USD / kg (Japan) (Vietnam)
2025-10-31112************* ****** ******* ******** *******5.38 USD / kg (Japan) (Vietnam)

Top Fresh Basil Leaf Export Suppliers and Companies in Japan

Review leading exporter profiles and benchmark them against 8 total export partner companies tracked for Fresh Basil Leaf in Japan. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Japan)
Latest Export Transaction: 2026-08-21
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Japan)
Latest Export Transaction: 2026-01-05
Recently Export Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Japan)
Latest Export Transaction: 2026-08-21
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Japan)
Latest Export Transaction: 2026-08-21
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Japan)
Latest Export Transaction: 2026-08-21
Industries: Crop ProductionOthers
Value Chain Roles: Trade
(Japan)
Latest Export Transaction: 2026-08-21
Industries: Others
Value Chain Roles: Distribution / WholesaleTrade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Japan Export Partner Coverage
8 companies
Total export partner company count is a core signal of Japan export network depth for Fresh Basil Leaf.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Basil Leaf partner concentration, capacity signals, and trade relevance in Japan.

Annual Export Value, Volume, and Supplier Market Size for Fresh Basil Leaf in Japan (HS Code 060290)

Analyze 3 years of Fresh Basil Leaf export volume and value in Japan to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202414,423,43348,126,661 USD
202312,006,45438,278,642 USD
202216,021,60648,984,904 USD

Top Destination Markets for Fresh Basil Leaf Exports from Japan (HS Code 060290) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fresh Basil Leaf exports from Japan.
RankCountryVolumeValue
1Vietnam6,696,347.32622,054,438.961 USD
2China4,252,132.3114,165,127.158 USD
3Italy708,551.4222,332,282.558 USD
4Thailand434,609.2531,431,989.74 USD
5Germany367,852.4881,210,830.881 USD
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Fresh Basil Leaf Import Buyer Intelligence and Price Signals in Japan: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Fresh Basil Leaf in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 46.7% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Basil Leaf in Japan

5 sampled Fresh Basil Leaf import transactions in Japan provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Basil Leaf sampled import transaction unit prices by date in Japan: 2026-07-01: 6.73 USD / kg, 2026-05-27: 6.73 USD / kg, 2026-01-29: 6.50 USD / kg, 2026-01-24: 1.20 USD / kg, 2026-01-22: 6.50 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-01TUL***6.73 USD / kg (-) (-)-
2026-05-27TUL***6.73 USD / kg (-) (-)-
2026-01-29Bas** ******* *************6.50 USD / kg (-) (-)-
2026-01-24Fre** ***** * ***** ***** * ******* ******************1.20 USD / kg (-) (-)-
2026-01-22Bas** ******* *************6.50 USD / kg (-) (-)-

Top Fresh Basil Leaf Buyers, Importers, and Demand Partners in Japan

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Fresh Basil Leaf in Japan. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Japan)
Latest Import Transaction: 2026-01-08
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Japan Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Fresh Basil Leaf in Japan.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Basil Leaf importers, distributors, and buyer networks in Japan.

Annual Import Value, Volume, and Demand Size for Fresh Basil Leaf in Japan (HS Code 060290)

Track 3 years of Fresh Basil Leaf import volume and value in Japan to assess demand growth and market momentum.
YearVolumeValue
202423,271,16280,109,862 USD
202322,646,71890,148,868 USD
202232,938,15599,025,632 USD

Top Origin Supplier Countries Supplying Fresh Basil Leaf to Japan (HS Code 060290) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Basil Leaf to Japan.
RankCountryVolumeValue
1China16,116,58418,808,670.424 USD
2Netherlands1,478,5415,061,535.888 USD
3Thailand351,8733,809,691.917 USD
4Spain200,7262,240,234.333 USD
5Madagascar33,9061,696,077.571 USD
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Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh basil leaf in Japan is primarily a domestic-consumption herb market where incoming plant products are tightly controlled at the border. Plant imports (including vegetables and herbs) are subject to MAFF Plant Protection Station quarantine inspection and generally require a phytosanitary certificate issued by the exporting government. Commercial food imports also require an import notification under Japan’s Food Sanitation Act to MHLW quarantine stations, and compliance with Japan’s pesticide residue standards (positive list system). Because basil is chilling-sensitive, temperature management and rapid distribution are key quality determinants for Japan-market acceptability.
Market RoleDomestic consumer market with regulated imports
Domestic RoleDomestic fresh herb supply includes contracted greenhouse production programs (notably winter sweet basil supply linked to Okinawa).
Market GrowthNot Mentioned
SeasonalityStable year-round domestic supply is pursued via seasonal production planning; sweet basil winter production programs have leveraged Okinawa’s warmer conditions.

Specification

Primary VarietySweet basil
Physical Attributes
  • Fresh green leaves and stems with minimal wilting
  • Absence of blackening/browning associated with chilling injury
Compositional Metrics
  • Aroma retention is a key quality attribute and can be impaired by improper low-temperature storage (chilling stress).

Supply Chain

Value Chain
  • Greenhouse harvest → trimming/sorting → pack-out/center handling → distribution to wholesale/retail/foodservice
Temperature
  • Avoid basil chilling injury by targeting ~12–15°C holding conditions; temperatures at or below ~10°C increase chilling injury risk and quality loss.
Atmosphere Control
  • Controlled-atmosphere approaches (e.g., elevated CO2) have been studied to alleviate chilling injury risk in basil during storage.
Shelf Life
  • Shelf life is highly sensitive to temperature mismanagement; chilling injury can manifest as rapid leaf blackening/browning under overly cold conditions.
Freight IntensityLow
Transport ModeAir

Risks

Plant Quarantine HighJapan’s plant quarantine framework can block entry of fresh basil leaves if required phytosanitary documentation is missing or if quarantine concerns are identified at import inspection; import conditions may also change under emergency measures.Confirm current MAFF import conditions for basil by origin before contracting; align pre-shipment pest control and documentation (phytosanitary certificate) with MAFF Plant Protection Station expectations.
Food Safety HighNon-compliance with Japan’s Food Sanitation Act import notification process or pesticide-residue standards (positive list system) can lead to import failure and measures such as disposal or shipment return.Implement residue-control programs aligned to Japan MHLW MRL expectations and ensure complete import-notification dossiers for each shipment.
Logistics MediumBasil is chilling-sensitive; overly cold storage/transport can trigger chilling injury (blackening/browning) and rapid quality loss, increasing rejection risk in Japan’s quality-sensitive channels.Use basil-appropriate temperature setpoints (typically ~12–15°C) and avoid mixed loads with near-0°C produce; validate temperature logging through distribution.

FAQ

Is a phytosanitary certificate required to bring fresh basil leaves into Japan?For plant products brought into Japan, MAFF’s Plant Protection Stations require import inspection, and MAFF states it is legally required to submit a phytosanitary certificate issued by the exporting country’s government (unless a specific exemption applies). Import conditions can vary by plant and origin, so the exporter/importer should confirm basil-specific conditions before shipping.
What is the core food-safety filing step for commercial imports of fresh basil into Japan?Under Japan’s Food Sanitation Act, MHLW explains that importers must submit an import notification (Notification Form for Importation of Foods, etc.) to an MHLW quarantine station for each import, and the shipment is subject to document examination and inspection to confirm compliance before it can be used for sale or business.
What temperature handling is typically used to reduce quality loss from chilling injury in fresh basil?Peer-reviewed postharvest reviews report that fresh basil has the longest shelf life around 12–15°C and can suffer chilling injury at lower temperatures (especially at or below about 10°C), which can show up as browning/blackening and aroma loss. This makes temperature setpoint selection and avoiding mixed loads with near-0°C produce important for Japan-bound distribution.

Other Fresh Basil Leaf Country Markets for Supplier, Export, and Price Comparison from Japan

Compare Fresh Basil Leaf supplier coverage, trade flows, and price benchmarks across countries related to Japan.
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