Fresh Yellowtail Snapper Suppliers, Trade & Prices — Market Overview 2026
Parent Product
Fresh Snapper
Derived Products
Frozen Yellowtail Snapper
Last Updated
2026-10-02
Key takeaways for search and sourcing teams
- Fresh Yellowtail Snapper market coverage spans 8 countries.
- 28 exporter companies and 38 importer companies are indexed in the global supply chain intelligence network for this product.
- 675 supplier-linked transactions are summarized across the top 5 countries.
- Page data last updated on 2026-10-02.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Yellowtail Snapper
Analyze 675 supplier-linked transactions across the top 5 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Yellowtail Snapper.
Fresh Yellowtail Snapper Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Fresh Yellowtail Snapper to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Yellowtail Snapper: United States (-22.0%), Mexico (+21.4%), India (+2.0%).
Fresh Yellowtail Snapper Country-Level Supplier Transaction and Unit Price Summary
As of 2025-11, benchmark Fresh Yellowtail Snapper country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Fresh Yellowtail Snapper transaction unit prices: Mexico (10.78 USD / kg), India (4.63 USD / kg).
| Country | YoY Change | Transaction Count | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 | 2026-10 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Panama | - | 5 | - (-) | 4.40 USD / kg (5,774.99 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| India | +2.0% | 57 | 4.50 USD / kg (1,585 kg) | 3.62 USD / kg (2,205 kg) | 4.49 USD / kg (108 kg) | - (-) | 4.32 USD / kg (-) | 4.63 USD / kg (590 kg) | ||||||
| Mexico | +21.4% | 611 | 10.07 USD / kg (54,970.36 kg) | 9.96 USD / kg (112,114.34 kg) | 9.99 USD / kg (71,787.44 kg) | 9.95 USD / kg (121,247.39 kg) | 9.78 USD / kg (130,215.201 kg) | 10.78 USD / kg (77,066.521 kg) | ||||||
| Venezuela | - | 1 | - (-) | 4.10 USD / kg (17,310 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| United States | -22.0% | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) |
Fresh Yellowtail Snapper Global Supply Chain Coverage
66 companies
28 exporters and 38 importers are mapped for Fresh Yellowtail Snapper.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Yellowtail Snapper, benchmark reach, and prioritize outreach by market.
Fresh Yellowtail Snapper Export Supplier Intelligence, Trade Flows, and Price Signals
28 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Yellowtail Snapper. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Fresh Yellowtail Snapper Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 28 total exporter companies in the Fresh Yellowtail Snapper supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Mexico)
Latest Export Transaction: 2026-05-25
Recently Export Partner Companies: 2
Industries: Fishing Aquaculture, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing
Exporting Countries: Canada, United States
Supplying Products: Fresh Snapper, Fresh Grouper, Frozen Snapper +5
(Mexico)
Latest Export Transaction: 2025-12-31
Recently Export Partner Companies: 3
Industries: Fishing Aquaculture
Value Chain Roles: Farming / Production / Processing / Packing
Exporting Countries: Puerto Rico, Canada, United States
Supplying Products: Fresh Snapper, Frozen Snapper, Frozen Lobster +5
(Mexico)
Latest Export Transaction: 2026-05-26
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: United States
Supplying Products: Fresh Snapper, Fresh Grouper, Frozen Grouper +5
(Mexico)
Latest Export Transaction: 2026-05-29
Recently Export Partner Companies: 2
Employee Size: 101 - 500 Employees
Sales Revenue: USD 1M - 5M
Industries: Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Canada, Spain, United States
Supplying Products: Fresh Snapper, Frozen Octopus, Frozen Snapper +5
(Mexico)
Latest Export Transaction: 2026-05-26
Recently Export Partner Companies: 1
Industries: Brokers And Trade Agencies, Fishing Aquaculture, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: United States
Supplying Products: Fresh Grouper, Frozen Grouper, Fresh Snapper +5
(Mexico)
Latest Export Transaction: 2026-05-29
Recently Export Partner Companies: 2
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Canada, United States
Supplying Products: Fresh Grouper, Fresh Snapper, Frozen Fish Cutlet +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Fresh Yellowtail Snapper Global Exporter Coverage
28 companies
Exporter company count is a key signal for Fresh Yellowtail Snapper supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Yellowtail Snapper opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Sourcing diagnosis
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Fresh Yellowtail Snapper Import Buyer Intelligence, Demand Signals, and Price Benchmarks
38 importer companies are mapped for Fresh Yellowtail Snapper demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Fresh Yellowtail Snapper Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 38 total importer companies tracked for Fresh Yellowtail Snapper. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United States)
Latest Import Transaction: 2026-05-29
Recently Import Partner Companies: 1
Industries: Fishing Aquaculture, Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-05-26
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Fishing Aquaculture, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-09-02
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: -
(Canada)
Latest Import Transaction: 2026-05-29
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-12-31
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage Manufacturing, Fishing Aquaculture, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: United States
(United States)
Latest Import Transaction: 2026-07-10
Recently Import Partner Companies: 2
Employee Size: 11 - 50 Employees
Industries: Fishing Aquaculture, Food Manufacturing, Food Services And Drinking Places, Food Wholesalers, Others
Value Chain Roles: United States
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
38 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Yellowtail Snapper.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Yellowtail Snapper buyers, compare partner density by country, and refine GTM priorities.
Export diagnosis
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Price data
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Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupMarine finfish (reef-associated snapper)
Scientific NameOcyurus chrysurus
PerishabilityHigh
Growing Conditions
- Marine, reef-associated habitat in tropical to subtropical Western Atlantic waters
Main VarietiesWild-caught
Consumption Forms
- Fresh whole (often gutted)
- Fresh fillet
- Frozen (secondary channel where used)
Grading Factors
- Freshness indicators (odor, gill/eye appearance, flesh firmness)
- Core temperature/icing history (near 0 °C handling)
- Size/weight class and compliance with minimum size rules where applicable
- Presentation (whole, gutted, headed, fillet) and absence of physical damage
Market
Fresh yellowtail snapper is a reef-associated marine finfish primarily supplied from the tropical/subtropical Western Atlantic, with core availability in the Bahamas, South Florida, and the wider Caribbean. Species-specific trade is often less transparent than major aquaculture finfish because customs codes typically aggregate “fresh/chilled fish” categories, increasing reliance on buyer specifications and traceability documentation. Market value is supported by foodservice and retail demand for premium “snapper” fillets, but the category faces elevated authenticity risk due to snapper species substitution. Supply reliability is shaped by fisheries management measures (bag/size limits and catch limits in key jurisdictions) and by cold-chain performance, given the short quality window for fresh product.
Major Producing Countries
- BahamasCore abundance area for yellowtail snapper in the Western Atlantic/Caribbean; often cited as a primary concentration area.
- United StatesImportant producer in the South Atlantic and Gulf of Mexico regions (notably Florida waters) with managed commercial and recreational fisheries.
Specification
Physical Attributes
- Reef-associated snapper with a prominent yellow lateral stripe and yellow tail (key visual identifier in whole-fish trade).
- Typically marketed as fresh whole (often gutted) or as fresh fillets in premium channels.
Grades
- Commercial grading commonly uses freshness (odor, gill/eye appearance, flesh firmness), size/weight class, and presentation (whole vs. fillet); there is no single global grade standard specific to this species.
- In some key fisheries, minimum size rules apply (e.g., 12 in total length in U.S. South Atlantic and Gulf federal regulations), influencing landed size profiles.
Packaging
- Insulated boxes with adequate icing (melting ice) to keep product chilled as close as possible to 0 °C during handling and transport.
- Fillets may be packed with ice and liners to prevent dehydration and cross-contamination; strict temperature control is central to buyer acceptance.
Supply Chain
Value Chain
- Wild capture (hook-and-line and other reef-fish gears) -> on-board icing/chilled seawater -> landing and auction/first sale -> gutting/filleting (as specified) -> chilled distribution -> wholesale/foodservice or retail counters
Demand Drivers
- Premium white-fish demand in coastal tourism markets and foodservice where “snapper” is a menu staple.
- Retail preference for mild-flavored reef fish, with willingness to pay for verified species identity and origin.
Temperature
- Maintain fish chilled as close as possible to 0 °C with sufficient icing or chilled/refrigerated water systems; monitor time/temperature to minimize deterioration.
Shelf Life
- Fresh product has a short commercial quality window; temperature abuse above near-ice conditions accelerates spoilage and reduces saleable yield.
Risks
Regulatory And Stock Management HighYellowtail snapper supply is vulnerable to fisheries management controls (size/bag limits and catch limits/ACLs in key jurisdictions). Sudden in-season restrictions, quota slowdowns, or tighter rules can quickly reduce fresh availability and disrupt contracted volumes.Use multi-origin sourcing within the species’ range where legal; maintain flexible specs (whole vs. fillet, chilled vs. frozen alternatives), and track fishery regulations and landings/ACL updates in key producing regions.
Food Safety MediumAs a tropical/subtropical reef-fish category, snapper species can be associated with ciguatera poisoning risk in certain geographies; ciguatoxins are not reliably detected by sight, smell, taste, cooking, or freezing.Implement supplier controls focused on harvest area risk screening, avoid high-risk sourcing zones when indicated, and align HACCP hazard analysis with authoritative guidance on natural toxins.
Product Authenticity MediumSnapper products are frequently implicated in species substitution and economic fraud, especially in fillet form where visual ID is limited; this creates legal, reputational, and customer-trust risk for buyers.Require scientific-name labeling where possible, strengthen chain-of-custody documentation, and use periodic DNA/species authentication testing for higher-risk supply lanes.
Cold Chain MediumFresh yellowtail snapper quality is highly sensitive to time-temperature control; inadequate icing and temperature excursions reduce freshness grades and increase spoilage losses during transit.Specify near-ice temperature handling, require adequate icing and insulated packaging, and use temperature monitoring for longer distribution routes.
Sustainability
- Fisheries sustainability and reef ecosystem dependence: as a reef-associated species, local stock status and habitat conditions materially influence availability and reputational risk.
- IUU fishing and traceability compliance expectations in international seafood trade (documentation and controls designed to keep IUU-sourced products out of markets).
Labor & Social
- Seafood supply-chain integrity and governance risks tied to IUU fishing and weak documentation in multi-intermediary chains.
- Small-scale fisheries reliance in parts of the Caribbean can increase exposure to informality and uneven compliance capacity, raising buyer due-diligence requirements.
FAQ
Where is yellowtail snapper primarily found and sourced from?Yellowtail snapper (Ocyurus chrysurus) is a Western Atlantic reef fish distributed from the U.S. Southeast down to Brazil, with commonly cited abundance in the Bahamas, South Florida, and across the Caribbean. Fresh supply is therefore most closely tied to fisheries operating in those Western Atlantic/Caribbean waters.
What is a key food safety concern for tropical reef fish like snapper?Ciguatera poisoning is a recognized hazard associated with consuming certain subtropical and tropical reef fish, including snapper species, because they can accumulate naturally occurring ciguatoxins. These toxins cannot be reliably detected by taste or smell and are not destroyed by cooking or freezing.
Why is snapper often considered a high-risk category for mislabeling?Regulators highlight that less expensive snapper species (and other fish) may be substituted and sold under a more valuable name, which constitutes seafood fraud. The risk is higher for fillets because the fish’s distinctive external markings are removed, making species verification more dependent on documentation and testing.
Sources
Fresh Yellowtail Snapper Country Coverage for Suppliers, Export Flows, and Prices
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Related Fresh Yellowtail Snapper Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Fresh Yellowtail Snapper.
Parent product: Fresh Snapper
Derived products: Frozen Yellowtail Snapper
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