Sub Product
Fresh Lane Snapper, Fresh Mangrove Snapper, Fresh Mutton Snapper, Fresh Red Snapper, +1
Derived Products
Frozen Snapper, Dried Snapper
HS Code
030289
Last Updated
2026-05-09
Key takeaways for search and sourcing teams
- Fresh Snapper market coverage spans 129 countries.
- 225 exporter companies and 366 importer companies are indexed in the global supply chain intelligence network for this product.
- 6,887 supplier-linked transactions are summarized across the top 20 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-05-09.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Fresh Snapper
Analyze 6,887 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Fresh Snapper.
Fresh Snapper Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Fresh Snapper to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Fresh Snapper: Venezuela (+538.1%), Vietnam (-43.2%), United States (+15.5%).
Fresh Snapper Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Fresh Snapper country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Fresh Snapper transaction unit prices: Japan (17.45 USD / kg), Sri Lanka (12.58 USD / kg), Mexico (10.72 USD / kg), Costa Rica (10.47 USD / kg), Ecuador (6.50 USD / kg), 7 more countries.
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| India | -5.7% | 1,830 | 5.91 USD / kg (13,494.4 kg) | 6.07 USD / kg (42,532 kg) | 5.72 USD / kg (62,207.1 kg) | 5.65 USD / kg (37,179.2 kg) | 4.33 USD / kg (8,829 kg) | 5.80 USD / kg (23,125.7 kg) | ||||||
| Costa Rica | +1.6% | 300 | 9.93 USD / kg (4,976 kg) | - (-) | - (-) | 11.09 USD / kg (27,270.267 kg) | 10.56 USD / kg (12,860.743 kg) | 10.47 USD / kg (9,246.29 kg) | ||||||
| Brazil | - | 28 | - (-) | - (-) | - (-) | - (-) | 4.99 USD / kg (90,960 kg) | 5.58 USD / kg (93,090 kg) | ||||||
| Sri Lanka | +1.3% | 23 | 13.00 USD / kg (-) | 13.73 USD / kg (52.7 kg) | 13.00 USD / kg (125.3 kg) | 13.00 USD / kg (103.8 kg) | 12.00 USD / kg (176 kg) | 12.58 USD / kg (47.9 kg) | ||||||
| Mexico | -6.1% | 3,730 | 10.23 USD / kg (194,044.879 kg) | 11.83 USD / kg (259,583.609 kg) | 10.84 USD / kg (277,976.46 kg) | 10.81 USD / kg (394,987.359 kg) | 10.44 USD / kg (206,636.119 kg) | 10.72 USD / kg (127,675.27 kg) | ||||||
| Panama | -15.0% | 566 | 6.79 USD / kg (77,836.892 kg) | 6.02 USD / kg (62,103.05 kg) | 4.98 USD / kg (85,791.464 kg) | 6.39 USD / kg (60,748.411 kg) | 5.78 USD / kg (41,488.766 kg) | 6.02 USD / kg (44,797.137 kg) | ||||||
| Ecuador | -9.1% | 249 | 6.05 USD / kg (81,282.47 kg) | 4.42 USD / kg (96,731.7 kg) | 3.78 USD / kg (139,204.17 kg) | 4.85 USD / kg (110,636.78 kg) | 8.08 USD / kg (59,191.51 kg) | 6.50 USD / kg (183,709.21 kg) | ||||||
| Japan | -11.3% | 96 | 31.84 USD / kg (77.76 kg) | 31.14 USD / kg (24.32 kg) | 36.14 USD / kg (44.53 kg) | 20.09 USD / kg (4.7 kg) | 26.30 USD / kg (7.4 kg) | 17.45 USD / kg (1.56 kg) | ||||||
| Sierra Leone | +1.6% | 25 | 0.82 USD / kg (5,500 kg) | 0.77 USD / kg (1,660 kg) | 0.81 USD / kg (2,200 kg) | 0.70 USD / kg (9,600 kg) | 0.69 USD / kg (6,200 kg) | - (-) | ||||||
| Venezuela | +538.1% | 9 | - (-) | - (-) | - (-) | - (-) | 4.10 USD / kg (22,250 kg) | 4.10 USD / kg (69,890 kg) |
Fresh Snapper Global Supply Chain Coverage
591 companies
225 exporters and 366 importers are mapped for Fresh Snapper.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Fresh Snapper, benchmark reach, and prioritize outreach by market.
Fresh Snapper Export Supplier Intelligence, Trade Flows, and Price Signals
225 exporter companies are mapped in Tridge Supply Chain Intelligence for Fresh Snapper. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Fresh Snapper Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 225 total exporter companies in the Fresh Snapper supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Mexico)
Latest Export Transaction: 2025-11-07
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Trade
(Thailand)
Latest Export Transaction: 2026-04-07
Industries: Animal ProductionBrokers And Trade Agencies
Value Chain Roles: Distribution / WholesaleTrade
(Turkiye)
Latest Export Transaction: 2026-04-07
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleTradeFood Manufacturing
(Mexico)
Latest Export Transaction: 2026-04-07
Recently Export Partner Companies: 2
Industries: Food ManufacturingBrokers And Trade AgenciesFood PackagingFishing Aquaculture
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Nicaragua)
Latest Export Transaction: 2026-04-07
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTradeFood Manufacturing
(Mexico)
Latest Export Transaction: 2025-12-29
Recently Export Partner Companies: 1
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
Fresh Snapper Global Exporter Coverage
225 companies
Exporter company count is a key signal for Fresh Snapper supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Fresh Snapper opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Fresh Snapper (HS Code 030289) in 2024
For Fresh Snapper in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Netherlands | 14,879,130.305 kg | 183,232,910.625 USD |
| 2 | Myanmar [Burma] | 70,511,170.7 kg | 112,689,111.526 USD |
| 3 | Mexico | 6,296,518 kg | 65,876,892 USD |
| 4 | Denmark | 7,047,689.192 kg | 61,417,761.2 USD |
| 5 | Japan | 2,914,386 kg | 49,981,367.063 USD |
| 6 | United Kingdom | 4,452,934.776 kg | 45,419,415.549 USD |
| 7 | Spain | 5,438,942.22 kg | 43,121,402.35 USD |
| 8 | Panama | 11,067,118 kg | 41,645,777 USD |
| 9 | Iceland | 16,321,624 kg | 38,423,442.879 USD |
| 10 | Brazil | 5,188,897 kg | 35,487,772 USD |
Fresh Snapper Export Trade Flow and Partner Country Summary
Track Fresh Snapper exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Fresh Snapper Import Buyer Intelligence, Demand Signals, and Price Benchmarks
366 importer companies are mapped for Fresh Snapper demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Fresh Snapper Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 366 total importer companies tracked for Fresh Snapper. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Vietnam)
Latest Import Transaction: 2026-04-07
Industries: OthersAnimal Production
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-04-07
Recently Import Partner Companies: 1
Industries: Brokers And Trade AgenciesFood ManufacturingFishing Aquaculture
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-07-16
Recently Import Partner Companies: 2
Industries: Food Services And Drinking PlacesFood ManufacturingFishing Aquaculture
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-01-03
Recently Import Partner Companies: 3
Employee Size: 11 - 50 Employees
Industries: Food WholesalersFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-04-07
Industries: OthersAnimal Production
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-04-07
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
Global Importer Coverage
366 companies
Importer company count highlights the current depth of demand-side visibility for Fresh Snapper.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Snapper buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Fresh Snapper (HS Code 030289) in 2024
For Fresh Snapper in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 35,837,034 kg | 405,032,511 USD |
| 2 | Hong Kong | 25,130,787 kg | 211,133,189.327 USD |
| 3 | Spain | 21,198,914.05 kg | 154,092,309.772 USD |
| 4 | Italy | 15,075,253 kg | 153,191,423.64 USD |
| 5 | Malaysia | 70,457,748.492 kg | 119,451,955.502 USD |
| 6 | Thailand | 152,731,339 kg | 107,918,265.72 USD |
| 7 | Portugal | 6,002,170 kg | 42,352,007.172 USD |
| 8 | Netherlands | 7,762,375.903 kg | 40,793,087.067 USD |
| 9 | Canada | 4,690,696 kg | 37,140,877.524 USD |
| 10 | Denmark | 7,867,834 kg | 36,566,845.5 USD |
Fresh Snapper Import Trade Flow and Origin Country Summary
Analyze Fresh Snapper origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Fresh Snapper
Fresh Snapper Monthly Wholesale Supplier Price Summary by Country
Monthly Fresh Snapper wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-11, countries with visible Fresh Snapper wholesale unit prices: Thailand (4.91 USD / kg), Mexico (4.19 USD / kg), Brazil (1.94 USD / kg).
| Country | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Brazil | 2.04 USD / kg | 1.80 USD / kg | 2.02 USD / kg | 1.95 USD / kg | 1.80 USD / kg | 1.94 USD / kg | ||||||
| Mexico | 13.38 USD / kg | 12.86 USD / kg | 10.13 USD / kg | 11.33 USD / kg | 11.26 USD / kg | 4.19 USD / kg | ||||||
| Thailand | 6.88 USD / kg | 7.03 USD / kg | 7.40 USD / kg | 5.48 USD / kg | 4.89 USD / kg | 4.91 USD / kg | ||||||
| Spain | 34.93 USD / kg | - | - | - | - | - |
Fresh Snapper Wholesale Price Competitiveness by Major Exporting Countries
Compare Fresh Snapper wholesale price ranges and YoY changes across the top 4 exporting countries to benchmark supplier price competitiveness.
Latest Fresh Snapper Wholesale Export Price Updates
Use the latest 5 Fresh Snapper wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-04-01 | Par** *********** * ****** ** ******** ********* ***** ***** *** ******* ******* | 4.33 USD / kg | |
| 2026-04-01 | PAR************* ** * ******* *** ***** | 3.77 USD / kg | |
| 2026-04-01 | Hua******** ******** * ****** ** ******** *************** ******** ******* **** ********** | 8.42 USD / kg | |
| 2026-04-01 | Par** ****** * ****** ** ******** *************** ******** ******* **** ********** | 6.89 USD / kg | |
| 2026-04-01 | PAR** * ******* ******** **** ****** ******* | 2.00 USD / kg |
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Fishery Product
Raw Material
Commodity GroupMarine demersal finfish
Scientific NameLutjanidae (snappers; commonly Lutjanus spp. in trade, but “snapper” market name may include multiple species)
PerishabilityHigh
Growing Conditions
- Primarily wild-caught in tropical and subtropical coastal waters
- Demersal/reef- and shelf-associated habitats; distribution influenced by water temperature, habitat condition, and local fisheries management
Main VarietiesRed snappers (Lutjanus spp.), Yellowtail snapper (Ocyurus chrysurus), Mangrove/Gray snapper (Lutjanus griseus)
Consumption Forms
- Fresh whole fish (iced)
- Fresh chilled fillets
- Cooked preparations in foodservice (grilled, fried, steamed)
Grading Factors
- Correct species identification and labeling (often requiring scientific name specificity)
- Size/weight band consistency
- Freshness condition (odor, eye clarity, gill color, flesh firmness)
- Temperature history and icing adequacy
- Fillet trim and bone removal specification (for fillet trade)
Market
Fresh snapper is a high-value marine finfish category traded primarily as iced whole fish and fresh fillets, where freshness and species identity drive pricing and market access. Global supply is dispersed across tropical and subtropical demersal fisheries (reef- and shelf-associated), with trade often occurring regionally and via air freight into premium urban markets. Because “snapper” is used as a broad market name covering multiple species, species substitution and documentation gaps are recurring risks in international transactions. Market dynamics are strongly shaped by fisheries management (seasonal closures, quotas) and by import controls aimed at combating IUU fishing and seafood fraud.
Specification
Major VarietiesRed snapper (Lutjanus spp.; market name varies by region), Yellowtail snapper (Ocyurus chrysurus), Mangrove/Gray snapper (Lutjanus griseus), Lane snapper (Lutjanus synagris), Vermilion snapper (Rhomboplites aurorubens)
Physical Attributes
- Firm white-to-pink flesh; quality perception is strongly tied to odor, eye clarity, gill color, and flesh firmness
- Common trade forms: whole (gutted/gilled) on ice; fresh fillets (skin-on or skinless) chilled
Compositional Metrics
- Buyer specifications commonly reference freshness indicators (sensory scoring and/or chemical/microbiological freshness tests) and temperature history documentation
Grades
- Commercial sorting is typically by species declaration, size/weight band, and freshness condition; formal grade terminology is often market- or buyer-specific
Packaging
- Insulated boxes with gel packs or expanded polystyrene boxes with flake ice for whole fish
- Lined cartons with absorbent pads and ice/gel packs for chilled fillets; leak-proof secondary packaging for air freight
ProcessingFillet yield and trim specifications (pin-bone removal, belly flap trim) affect value and are commonly defined in buyer contractsTemperature abuse increases drip loss and accelerates quality decline, raising rejection risk at import inspection
Supply Chain
Value Chain
- Capture (or harvest) -> immediate icing/chilling -> landing and lot identification -> grading (species/size/freshness) -> packing in ice -> domestic distribution or air-freight export -> importer cold room -> retail/foodservice
Demand Drivers
- Premium foodservice and retail demand for mild-flavored white fish
- Tourism and coastal cuisine demand in regional markets
- Preference for fresh/chilled product versus frozen in high-income urban channels
Temperature
- Rapid chilling immediately after capture and continuous cold chain are critical; product is typically held close to 0°C using ice or near-ice chilled conditions
- Short temperature excursions materially increase rejection risk due to sensory spoilage and food-safety concerns
Atmosphere Control
- Where used, modified-atmosphere or vacuum packaging for fillets can help manage oxidation and drip, but must be paired with strict temperature control
Shelf Life
- Fresh snapper has a short quality window; commercial shelf life depends heavily on time-to-chill, icing practices, hygiene, and uninterrupted cold chain
Risks
IUU Fishing And Traceability HighWeak vessel-to-market traceability and exposure to illegal, unreported, and unregulated (IUU) fishing can trigger import rejections, enforcement actions, or buyer delistings, disrupting trade flows for fresh snapper where time-to-market is critical.Require vessel/landing documentation, chain-of-custody records, and supplier due diligence aligned to major-market IUU controls; use third-party traceability systems and risk-based audits for high-exposure origins.
Seafood Fraud (Species Substitution) High“Snapper” is widely used as a market name for multiple species, creating a persistent risk of species substitution and mislabeling that can lead to regulatory non-compliance, customer claims, and reputational damage.Specify acceptable species using scientific names in contracts and labels; implement verification (document checks and, where warranted, DNA testing) for high-risk supply chains.
Food Safety (Ciguatera) MediumIn some tropical reef-associated supply chains, ciguatoxin risk can affect snapper-like reef fish, leading to illness incidents, recalls, and heightened buyer caution for large reef fish from certain areas.Apply risk screening by catch area and fish size, follow competent-authority advisories, and maintain incident/complaint escalation procedures with rapid trace-back capability.
Cold Chain Logistics MediumFresh snapper is highly perishable; delays, inadequate icing, or temperature excursions during air freight and handling can cause rapid quality deterioration and shipment rejection.Use validated pack-out standards, temperature monitoring, and pre-arranged logistics contingencies (backup flights, priority handling) to protect time-temperature integrity.
Regulatory Compliance MediumMajor markets apply import controls related to IUU fishing, labeling, and seafood safety management systems; non-compliance can result in detentions that are especially costly for fresh shipments.Maintain up-to-date compliance mapping for destination-market requirements (documentation, labeling, hygiene/HACCP expectations) and perform pre-shipment document reviews.
Sustainability
- Overfishing risk and stock-status uncertainty for some snapper fisheries, with supply impacted by seasonal closures and catch limits
- IUU fishing risk in parts of global demersal/reef fisheries, elevating market-access and reputational exposure
- Reef and coastal habitat sensitivity (including impacts from destructive fishing practices) and climate-driven shifts in distribution and productivity
- Higher transport emissions for long-distance fresh trade when air freight is used
Labor & Social
- Forced labor and human-rights risks reported in parts of the global fishing sector, increasing due-diligence expectations for vessel-based supply chains
- Traceability and transparency expectations (crew, vessel, landing, and chain-of-custody documentation) are rising in major import markets
FAQ
What is the single biggest global trade risk for fresh snapper?The biggest risk is exposure to IUU fishing and weak traceability, which can lead to import rejections, enforcement actions, or buyer delistings—especially damaging for fresh shipments that depend on fast clearance and strict cold-chain timing.
Why is “snapper” frequently associated with seafood fraud concerns?Because “snapper” is used as a broad market name covering multiple species, it increases the risk of species substitution and mislabeling. A practical safeguard is to contract and label using scientific names and to apply verification checks for higher-risk supply chains.
What cold-chain conditions are typically expected for fresh snapper in trade?Fresh snapper is typically managed under near-ice chilled conditions, with rapid chilling after capture and continuous temperature control through packing, transport, and distribution. Breaks in the cold chain can quickly reduce quality and increase rejection risk.
Sources
Fresh Snapper Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Fresh Snapper market pages for supplier coverage, trade flows, and price benchmarks.
Australia
Indonesia
Mexico
Malaysia
Netherlands
Senegal
Brazil
Greece
United Kingdom
India
United Arab Emirates
Philippines
All country market pages: Australia, Indonesia, Mexico, Malaysia, Netherlands, Senegal, Brazil, Greece, United Kingdom, India, United Arab Emirates, Philippines, Turkiye, Switzerland, Tunisia, United States, China, Jordan, Sri Lanka, Vietnam, Kuwait, Czechia, Ecuador, Thailand, South Korea, Venezuela, Japan, Myanmar [Burma], France, Hong Kong, Taiwan, Argentina, Spain, Singapore, Italy, Bangladesh, Colombia, Denmark, Portugal, Dominican Republic, Iceland, Costa Rica, Canada, Morocco, Germany, Panama, Norway, Nicaragua, Belgium, Puerto Rico, Sweden, Oman, New Zealand, Israel, Ireland, Peru, Austria, Cyprus, Brunei, Croatia, Guatemala, Liberia, Mauritius, Macao, Sierra Leone, Pakistan, Bahrain, Romania, Egypt, Jamaica, Andorra, Azerbaijan, South Africa, Saudi Arabia, El Salvador, Bulgaria, Luxembourg, Uruguay, Albania, Armenia, Bosnia and Herzegovina, Barbados, Burkina Faso, Burundi, Bermuda, Bahamas, Bhutan, Botswana, Democratic Republic of the Congo, Ivory Coast, Chile, Estonia, Ethiopia, Finland, Fiji, Gabon, Guinea, Honduras, Hungary, Iran, Kenya, Cambodia, Kazakhstan, Lesotho, Lithuania, Latvia, Moldova, Montenegro, Madagascar, Macedonia, Malta, Maldives, Mozambique, Namibia, Niger, Nepal, Poland, Qatar, Serbia, Slovenia, Slovakia, South Sudan, Togo, Trinidad and Tobago, Ukraine, Uganda, Uzbekistan, Saint Vincent and the Grenadines, Zambia
Related Fresh Snapper Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Fresh Snapper.
Derived products: Frozen Snapper, Dried Snapper
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