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Fried Rice South Korea Market Overview 2026

HS Code
210690
Last Updated
2026-04-04
Key takeaways for search and sourcing teams
  • South Korea Fried Rice market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for South Korea are summarized.
  • 2 export partner companies and 22 import partner companies are mapped for Fried Rice in South Korea.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-04-04.

Fried Rice Export Supplier Intelligence, Price Trends, and Trade Flows in South Korea

2 export partner companies are tracked for Fried Rice in South Korea. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fried Rice export intelligence in South Korea, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Fried Rice in South Korea

5 sampled Fried Rice transactions in South Korea include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fried Rice sampled transaction unit prices by date in South Korea: 2025-07-22: 17.47 USD / kg, 2025-05-05: 0.41 USD / kg, 2025-05-01: 0.83 USD / kg, 2025-04-21: 7.30 USD / kg, 2025-04-21: 0.45 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-07-22-17.47 USD / kg (South Korea) (Peru)
2025-05-05OTT*** ****** ***** ****0.41 USD / kg (South Korea) (Philippines)
2025-05-01CJ **** ***** ****** ****** **** *** ** ******* ****** **** *** ** ******* ***** **** ****** ****0.83 USD / kg (South Korea) (Philippines)
2025-04-21ARR** ****** *** ****** *****7.30 USD / kg (South Korea) (Mexico)
2025-04-21CJ ***** ****** ****** ****** ***** **** ******** *******0.45 USD / kg (South Korea) (Philippines)

Top Fried Rice Export Suppliers and Companies in South Korea

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Fried Rice in South Korea. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(South Korea)
Latest Export Transaction: 2026-03-04
Employee Size: 51 - 100 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(South Korea)
Latest Export Transaction: 2026-03-04
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingDistribution / Wholesale
South Korea Export Partner Coverage
2 companies
Total export partner company count is a core signal of South Korea export network depth for Fried Rice.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fried Rice partner concentration, capacity signals, and trade relevance in South Korea.

Annual Export Value, Volume, and Supplier Market Size for Fried Rice in South Korea (HS Code 210690)

Analyze 3 years of Fried Rice export volume and value in South Korea to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024197,710,249900,740,990 USD
2023193,928,795847,282,196 USD
2022187,036,286730,438,126 USD

Top Destination Markets for Fried Rice Exports from South Korea (HS Code 210690) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Fried Rice exports from South Korea.
RankCountryVolumeValue
1China9,329,622214,401,327 USD
2Japan84,458,430110,969,128 USD
3Vietnam11,858,201103,277,510 USD
4United States11,055,939.26981,630,038 USD
5Indonesia22,607,98071,547,420 USD

Fried Rice Import Buyer Intelligence and Price Signals in South Korea: Buyers, Demand, and Trade Partners

22 import partner companies are tracked for Fried Rice in South Korea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Fried Rice in South Korea

5 sampled Fried Rice import transactions in South Korea provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fried Rice sampled import transaction unit prices by date in South Korea: 2026-01-14: 8.19 USD / kg, 2025-11-14: 3.75 USD / kg, 2025-03-26: 5.46 USD / kg, 2025-03-26: 5.46 USD / kg, 2025-03-26: 5.46 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-14[즉석***** **** *** ** *** **** ********* **** **** **** ***** *****8.19 USD / kg (-) (-)-
2025-11-14[즉석***** ******* ************* *** ****** **** ***** ****3.75 USD / kg (-) (-)-
2025-03-26[복합***** ** ** ** ********* ***** **** ******5.46 USD / kg (-) (-)-
2025-03-26[복합***** ** ** ** ********* ***** **** ******5.46 USD / kg (-) (-)-
2025-03-26[복합***** ** ** ** ********* ***** **** ******5.46 USD / kg (-) (-)-

Top Fried Rice Buyers, Importers, and Demand Partners in South Korea

Review leading buyer profiles and compare them with 22 total import partner companies tracked for Fried Rice in South Korea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(South Korea)
Latest Import Transaction: 2026-03-04
Industries: Food ManufacturingBrokers And Trade AgenciesFishing AquacultureOthers
Value Chain Roles: TradeDistribution / WholesaleFarming / Production / Processing / Packing
(South Korea)
Latest Import Transaction: 2026-03-04
Employee Size: 101 - 500 Employees
Industries: Online Retail And FulfillmentOthersFood Manufacturing
Value Chain Roles: TradeOthersFood Manufacturing
(South Korea)
Latest Import Transaction: 2026-03-04
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(South Korea)
Latest Import Transaction: 2026-03-04
Employee Size: 501 - 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Services And Drinking Places
Value Chain Roles: HORECA
(South Korea)
Latest Import Transaction: 2026-03-04
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: OthersFood Manufacturing
Value Chain Roles: Food ManufacturingOthersFarming / Production / Processing / Packing
(South Korea)
Latest Import Transaction: 2026-03-04
Industries: Food Manufacturing
Value Chain Roles: TradeFood Manufacturing
South Korea Import Partner Coverage
22 companies
Import partner company count highlights demand-side visibility for Fried Rice in South Korea.
Use Supply Chain Intelligence analytics and company profiles to identify active Fried Rice importers, distributors, and buyer networks in South Korea.

Annual Import Value, Volume, and Demand Size for Fried Rice in South Korea (HS Code 210690)

Track 3 years of Fried Rice import volume and value in South Korea to assess demand growth and market momentum.
YearVolumeValue
2024131,912,7392,069,463,917 USD
2023133,299,1282,182,851,291 USD
2022137,879,8502,275,861,336 USD

Top Origin Supplier Countries Supplying Fried Rice to South Korea (HS Code 210690) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fried Rice to South Korea.
RankCountryVolumeValue
1United States18,547,7401,020,348,114 USD
2Germany9,648,587235,336,891 USD
3China15,961,990113,521,641 USD
4New Zealand13,676,83593,366,386 USD
5Canada1,557,120.574,527,540 USD

Classification

Product TypeProcessed Food
Product FormPrepared (ready-to-heat; chilled/frozen)
Industry PositionPrepared Convenience Meal

Market

Fried rice in South Korea is primarily a domestic convenience-food product sold as ready-to-heat meals, commonly in frozen and chilled formats. Local manufacturers supply mainstream retail and e-commerce channels, while imports can complement supply for specific recipes, brands, or private-label programs; market access hinges on MFDS import food compliance and labeling conformity.
Market RoleDomestic consumer market with significant local manufacturing; imports complement local supply
Domestic RoleConvenience meal staple within the frozen/chilled ready-meal segment
SeasonalityYear-round manufacturing and availability; demand is driven more by retail promotions and convenience consumption patterns than by agricultural seasonality.

Specification

Physical Attributes
  • Ready-to-heat portion formats (single-serve or multi-serve) with distinct rice grains and visible vegetable/protein inclusions
  • Frozen or chilled formats where texture and aroma retention depend on rapid cooling/freezing and reheating performance
Packaging
  • Microwaveable pouches/bags for frozen aisle
  • Tray packs or bowls for chilled ready meals
  • Multi-pack formats for household stock-up purchases

Supply Chain

Value Chain
  • Raw ingredient sourcing → rice cooking → ingredient preparation → stir-fry mixing → rapid cooling → freezing or chilled packing → packaging (often with metal detection) → cold storage → refrigerated distribution → retail/e-commerce fulfillment
Temperature
  • Cold-chain integrity is critical (frozen or chilled, depending on SKU) to prevent quality loss and elevated food-safety risk from temperature abuse.
Freight IntensityHigh
Transport ModeSea

Risks

Regulatory Compliance HighSouth Korea’s imported food compliance and labeling enforcement can block market entry: discrepancies in Korean labeling, ingredient/additive conformity, or documentation can trigger inspection holds, mandatory corrective actions, or shipment return/disposal, especially for retail-ready packaged ready meals.Run a pre-shipment compliance check against MFDS standards and Korean labeling rules with the importer; lock the final label and formulation, and prepare a complete document pack (including ingredient specs, allergens, and process description).
Food Safety MediumFrozen/chilled ready-to-heat meals are sensitive to temperature abuse; cold-chain breaks during ocean transit, port dwell, or domestic distribution can increase quality defects and food-safety exposure and may contribute to rejection or recall risk.Use validated refrigerated logistics (reefer settings, temperature loggers, and contingency plans for port delays) and avoid thaw/refreeze events.
Logistics MediumReefer freight rate volatility and equipment availability can materially affect landed cost and on-shelf service levels for bulky frozen convenience foods, especially during disruption periods.Secure capacity via contracted reefer allocations, plan buffer lead time, and evaluate flexible sourcing or in-market co-packing options where commercially feasible.
Quarantine Documentation MediumIf the fried rice formulation includes regulated animal-origin ingredients (e.g., pork, poultry, egg) or other controlled inputs, additional quarantine/health documentation and controls may apply, increasing clearance complexity and delay risk.Confirm ingredient-level requirements in advance (including any health certificate expectations) and align the final formulation/HS classification with the importer’s clearance plan.
Standards
  • HACCP
  • ISO 22000 / FSSC 22000 (buyer-driven)

FAQ

Which Korean authorities are most relevant for importing packaged ready-to-heat fried rice?Imported packaged foods are primarily overseen by the Ministry of Food and Drug Safety (MFDS) for food standards, labeling, and imported food procedures. Customs clearance is handled through Korea Customs Service (KCS). If the product includes regulated animal-origin ingredients, additional quarantine controls may apply under APQA depending on the ingredient profile.
What is the biggest deal-breaker risk for shipping fried rice into South Korea?Non-compliance with MFDS requirements—especially Korean labeling and ingredient/additive conformity—can cause inspection holds and force corrective action or lead to return/disposal of the shipment. Align the final formulation and Korean label with the importer before shipping and keep a complete compliance document pack ready.
Why is cold-chain management emphasized for this product in Korea?Ready-to-heat fried rice is commonly sold frozen or chilled, so temperature abuse during transit or clearance can harm texture and quality and raise food-safety exposure. Planning for bonded cold storage during inspection holds and using temperature monitoring reduces rejection and recall risk.

Sources

Ministry of Food and Drug Safety (MFDS), Republic of Korea — Korean Food Code (Food standards and specifications)
Ministry of Food and Drug Safety (MFDS), Republic of Korea — Imported Food Safety Management Special Act (imported food controls and procedures)
Ministry of Food and Drug Safety (MFDS), Republic of Korea — Food labeling standards and guidance (Korean-language labeling requirements)
Korea Customs Service (KCS) — Tariff and customs clearance guidance (including preferential tariff application where applicable)
Animal and Plant Quarantine Agency (APQA), Republic of Korea — Import quarantine requirements for animal- and plant-origin products (case-dependent by ingredients)
Codex Alimentarius Commission (FAO/WHO) — Codex General Standard for Food Additives (GSFA)

Other Fried Rice Country Markets for Supplier, Export, and Price Comparison from South Korea

Compare Fried Rice supplier coverage, trade flows, and price benchmarks across countries related to South Korea.
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