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Frozen Scallops Suppliers & Prices in Belgium — Market Overview 2026

Sub Product
Frozen Bay Scallops, Frozen Diver Scallops, Frozen Sea Scallops, IQF Frozen Scallops
HS Code
030722
Last Updated
2026-07-19
Key takeaways for search and sourcing teams
  • Belgium Frozen Scallops market intelligence page includes 0 premium suppliers.
  • 2 sampled export transactions for Belgium are summarized.
  • 1 export partner companies and 2 import partner companies are mapped for Frozen Scallops in Belgium.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-19.

Frozen Scallops Export Supplier Intelligence, Price Trends, and Trade Flows in Belgium

1 export partner companies are tracked for Frozen Scallops in Belgium. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Scallops export intelligence in Belgium, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030722.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Frozen Scallops in Belgium

2 sampled Frozen Scallops transactions in Belgium include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Scallops sampled transaction unit prices by date in Belgium: 2025-11-27: 38.95 USD / kg, 2025-09-01: 37.40 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-11-27МОЛ***** * ********* *** *** ********** ***** ****** *********** ********* ******* ****** *** * ******** ******* ******** * ********* *** *** ********** *** ** ******* *** ******* ******** ********* *** * ******* ********* * ******** ** **** ******* ****** *********** * ********* * ****38.95 USD / kg (Belgium) (Ukraine)
2025-09-01МОЛ***** * ********* *** *** ********** ***** ****** *********** ********* ******* ****** *** * ******** ******* ******** * ********* *** *** ********** *** ** ******* *** ******* ******** ********* *** * ******* ********* * ******** ** **** ******* ****** *********** * ********* * ****37.40 USD / kg (Belgium) (Ukraine)

Top Frozen Scallops Export Suppliers and Companies in Belgium

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Frozen Scallops in Belgium. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Belgium)
Latest Export Transaction: 2026-06-19
Employee Size: 11 - 50 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Belgium Export Partner Coverage
1 companies
Total export partner company count is a core signal of Belgium export network depth for Frozen Scallops.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Scallops partner concentration, capacity signals, and trade relevance in Belgium.

Annual Export Value, Volume, and Supplier Market Size for Frozen Scallops in Belgium (HS Code 030722)

Analyze 2 years of Frozen Scallops export volume and value in Belgium to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024688,52610,149,002 USD
2022510,4418,240,388 USD

Top Destination Markets for Frozen Scallops Exports from Belgium (HS Code 030722) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Frozen Scallops exports from Belgium.
RankCountryVolumeValue
1France107,620.262,892,023.716 USD
2Netherlands88,382.412,229,151.506 USD
3Spain135,154.341,839,579.746 USD
4Luxembourg259,447.81,376,835.808 USD
5Germany41,438.82571,975.111 USD

Frozen Scallops Import Buyer Intelligence and Price Signals in Belgium: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Frozen Scallops in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 38.6% of the full transaction dataset.

Sample Import Transaction and Price Records for Frozen Scallops in Belgium

5 sampled Frozen Scallops import transactions in Belgium provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Scallops sampled import transaction unit prices by date in Belgium: 2026-05-12: 10.99 USD / kg, 2026-05-12: 10.99 USD / kg, 2026-05-04: 11.41 USD / kg, 2026-05-03: 11.67 USD / kg, 2026-04-28: 3.35 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-12VIE**** ******* ** ******** ******* **********10.99 USD / kg (-) (-)-
2026-05-12VIE**** ******* ** ******** ******* **********10.99 USD / kg (-) (-)-
2026-05-04VIE**** ******* ** ******** ******* **********11.41 USD / kg (-) (-)-
2026-05-03VIE**** ******* ** ******** ******* **********11.67 USD / kg (-) (-)-
2026-04-28D17 ***** ******** ** ********* **** **** *** ****** ********* ******* ********** * *** ** * **3.35 USD / kg (-) (-)-

Top Frozen Scallops Buyers, Importers, and Demand Partners in Belgium

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Frozen Scallops in Belgium. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Belgium)
Latest Import Transaction: 2026-06-19
Employee Size: 11 - 50 Employees
Industries: Food WholesalersFreight Forwarding And IntermodalOnline Retail And FulfillmentOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Belgium)
Latest Import Transaction: 2026-06-19
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Others
Value Chain Roles: Food ManufacturingTrade
Belgium Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Frozen Scallops in Belgium.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Scallops importers, distributors, and buyer networks in Belgium.

Annual Import Value, Volume, and Demand Size for Frozen Scallops in Belgium (HS Code 030722)

Track 3 years of Frozen Scallops import volume and value in Belgium to assess demand growth and market momentum.
YearVolumeValue
20241,185,41524,376,120 USD
2023765,19715,639,663 USD
2022825,07218,159,960 USD

Top Origin Supplier Countries Supplying Frozen Scallops to Belgium (HS Code 030722) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Scallops to Belgium.
RankCountryVolumeValue
1France149,173.44,866,502.335 USD
2Netherlands229,730.684,789,842.869 USD
3Japan227,244.44,477,195.931 USD
4Canada124,6843,812,857.983 USD
5Peru293,415.843,643,793.316 USD

Classification

Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Agricultural Product

Raw Material

Market

Frozen scallops in Belgium are primarily supplied through imports, with Belgium functioning as an EU consumer market and an intra-EU distribution point for frozen seafood. Entry for non-EU origin product is governed by EU official controls for products of animal origin, including Border Control Post procedures and TRACES NT pre-notification. Commercial handling is cold-chain intensive, typically moving through reefer freight, cold storage, and wholesale distribution into retail and foodservice. Food-safety compliance (notably biotoxins/contaminants for bivalve molluscs) and documentation accuracy are key determinants of clearance and buyer acceptance.
Market RoleImport-dependent consumer and distribution market (EU single market)
Domestic RoleDemand market supplied mainly by imports, with cold-chain storage and packaging/handling supporting retail and foodservice supply
SeasonalityMarket availability is broadly year-round in Belgium because supply is dominated by frozen imports; upstream harvest seasonality is managed through freezing and inventory.

Specification

Physical Attributes
  • Size grading by meat count (count per unit weight) and uniformity
  • Glaze level and appearance consistency (surface ice, dehydration/freezer burn control)
  • Cleanliness (absence of shell fragments, sand/grit) and acceptable odor/color
Compositional Metrics
  • Declared net weight vs. glaze/add-on water control in buyer specifications
  • Additive declaration where used (e.g., phosphates in some formulations) aligned with EU labeling and additive rules
Grades
  • Commercial size/count categories used in trade for frozen scallops (count-based grading)
  • IQF vs. block-frozen pack style specified by buyers
Packaging
  • Bulk polybags in master cartons for foodservice/wholesale
  • Retail-ready consumer packs in sealed bags/boxes with required EU labeling

Supply Chain

Value Chain
  • Approved harvesting area and/or approved establishment (origin country) → processing and freezing → packing → reefer freight to Belgium → Border Control Post checks (for non-EU origin) → cold store → wholesale distribution → retail/foodservice
Temperature
  • Continuous frozen cold chain is expected through transport and storage to protect safety and quality (avoid temperature abuse and thaw-refreeze events)
Shelf Life
  • Quality is sensitive to cold-chain integrity; temperature excursions can increase drip loss and reduce eating quality after thawing
  • Inventory management often relies on glaze integrity and packaging performance to limit dehydration during storage
Freight IntensityMedium
Transport ModeSea

Risks

Food Safety HighMarine biotoxins and contaminant non-compliance in bivalve mollusc supply chains can trigger detention or rejection at EU Border Control Posts in Belgium and lead to recalls/notifications (e.g., via EU food-safety alert systems), disrupting supply and commercial relationships.Source only from EU-approved/listed establishments and monitored harvesting areas; require pre-shipment testing/COAs aligned with EU expectations; maintain full TRACES/health documentation and robust lot traceability.
Regulatory Compliance HighDocumentation or listing mismatches (health certificate details, establishment approval status, TRACES pre-notification errors, catch documentation gaps for wild-caught product) can result in clearance delays, increased inspection frequency, or refusal of entry.Use an importer-led document checklist and pre-clearance review; validate establishment listing/approval status for the exact product category; reconcile quantities/lots across invoice, packing list, and certificates before shipment.
Logistics MediumReefer freight volatility and disruption-driven delays can tighten availability and raise landed costs in Belgium, while cold-chain interruptions increase quality claims and waste risk.Contract reefer capacity where possible, diversify origins/lanes, and enforce temperature monitoring with clear acceptance criteria at receipt.
Sustainability MediumIUU fishing allegations or insufficient catch documentation in source fisheries can block access to EU buyers and, where applicable, prevent sustainability claim eligibility (e.g., MSC program requirements).Implement catch documentation verification (including EU IUU catch certificate workflows for wild-caught product) and prefer fisheries with credible management and third-party certification/assessments where commercially required.
Sustainability
  • IUU fishing risk screening and catch documentation expectations for wild-caught scallops entering the EU market
  • Source-fishery sustainability scrutiny (stock status and management) influencing buyer acceptance and eco-label eligibility
Labor & Social
  • Vessel labor conditions and broader human-rights due diligence expectations in global seafood supply chains can affect supplier eligibility for EU/Belgian retail and foodservice programs
Standards
  • BRCGS Food Safety
  • IFS Food
  • FSSC 22000
  • MSC Chain of Custody (for certified product claims)

FAQ

Which documents are typically needed to import frozen scallops into Belgium from non-EU origins?Importers typically need an EU health certificate for the consignment, TRACES NT pre-notification (CHED-P as applicable), standard commercial documents (invoice, packing list, transport document), and a catch certificate for wild-caught product where EU IUU rules apply. Exact requirements depend on the product form and origin.
What is the most common reason frozen scallop shipments get detained or rejected at the Belgian/EU border?The highest-impact issues are food-safety non-compliance (especially marine biotoxins/contaminants relevant to bivalve molluscs) and regulatory/documentation mismatches tied to EU official controls for products of animal origin. These can lead to holds, refusal of entry, or downstream recalls.
What private standards do Belgian/EU buyers often ask for when sourcing frozen scallops?Large retail and foodservice programs commonly prefer recognized food-safety systems such as BRCGS, IFS, or FSSC 22000, and may require chain-of-custody assurance for sustainability claims (e.g., MSC Chain of Custody) depending on the product positioning.

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