파나마 고다 치즈 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

훈제 고다 치즈, 염소젖 고다 치즈, 허브 고다 치즈, 숙성 고다 치즈, +1

원재료

우유, 소금

HS 코드

040690

최종 업데이트

2026-09-01

서치 및 소싱 팀을 위한 핵심 요약

이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-09-01.

소싱 진단

파나마산 고다 치즈, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

파나마의 고다 치즈 수입 바이어 인텔리전스 및 가격 시그널: 바이어, 수요, 거래 파트너

파나마의 고다 치즈에 대해 수입 파트너 기업 1개가 추적됩니다. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 수요, 파트너 밀도, 다운스트림 채널을 분석할 수 있습니다.

스캐터 포인트는 전체 거래 데이터셋의 38.2%에서 샘플링되었습니다.

고다 치즈의 파나마 샘플 수입 거래 및 가격 기록

파나마의 고다 치즈 샘플 수입 거래 5건은 가격 수준과 수요 측 거래 패턴 벤치마킹을 위한 날짜, 원산지, 무역 국가 맥락을 제공합니다.

파나마의 고다 치즈 샘플 수입 거래 단가(일자별): 2026-07-30: 9.23 USD / kg, 2026-07-29: 9.05 USD / kg, 2026-07-22: 4.90 USD / kg, 2026-07-15: 9.57 USD / kg, 2026-07-02: 9.07 USD / kg.

일자	신고 품목	단가	수출업체	수입업체	원산지
2026-07-30	LOS * *****	9.23 USD / kg	(-)	(-)	-
2026-07-29	LOS * *****	9.05 USD / kg	(-)	(-)	-
2026-07-22	LOS * *****	4.90 USD / kg	(-)	(-)	-
2026-07-15	LOS * *****	9.57 USD / kg	(-)	(-)	-
2026-07-02	LOS * *****	9.07 USD / kg	(-)	(-)	-

파나마 내 상위 고다 치즈 바이어, 수입업체 및 수요 파트너

선도 바이어 프로필을 검토하고 파나마의 고다 치즈에 대해 추적되는 전체 수입 파트너 기업 1개와 비교하세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석으로 수요 측 파트너 적합도를 평가할 수 있습니다.

(파나마)

최근 수입 거래: 2026-08-01

산업군: 식품 제조식품 도매

밸류체인 역할: 유통 / 도매식품 제조

파나마 수입 파트너 커버리지

1개 기업

수입 파트너 기업 수는 파나마의 고다 치즈 수요 측 가시성을 보여줍니다.

공급망 인텔리전스 분석과 기업 프로필을 활용해 파나마에서 활동 중인 고다 치즈 수입업체, 유통업체, 바이어 네트워크를 식별하세요.

파나마 내 고다 치즈의 연간 수입 금액, 물량 및 수요 규모 (HS 코드 040690)

파나마의 고다 치즈 수입 물량/금액 3년치를 추적해 수요 성장과 시장 모멘텀을 평가하세요.

연도	물량	금액
2024	9,367,890	52,441,584 USD
2023	8,954,966	51,785,454 USD
2022	9,957,033	60,162,300 USD

파나마에 고다 치즈를 공급하는 주요 원산지 공급국 (HS 코드 040690) 2024

2024년 기준, 파나마로 고다 치즈를 공급하는 상위 원산 공급국 5개 전반의 수입 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	미국	6,453,152	33,688,562 USD
2	뉴질랜드	1,985,760	9,880,287 USD
3	네덜란드	397,852	2,851,197 USD
4	스페인	125,001	1,831,350 USD
5	이탈리아	139,359	1,408,170 USD

수출 진단

우리 고다 치즈, 이 파나마 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 파나마 고다 치즈 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeProcessed Food

Product FormRipened (Semi-hard cheese)

Industry PositionProcessed Dairy Product

Market

Gouda cheese in Panama is primarily a consumer-market product supplied through imports and domestic dairy processors, sold mainly via modern retail and foodservice channels. Market access hinges on Panama’s sanitary registration and import SPS procedures administered via the Panamanian Food Agency (APA) and health authorities. Panama has specific dairy-related SPS/technical frameworks (including U.S.–Panama SPS equivalence arrangements) that can streamline compliance for qualifying origins but still require documentary rigor. Origin- and establishment-approval status can be a decisive factor for continuity of supply, given Panama’s history of SPS-linked import restrictions on dairy from specific partners.

Market RoleImport-dependent consumer market (net importer)

Domestic RoleDomestic consumption market supplied by imports and local dairy processors; Gouda is typically positioned as a retail and foodservice cheese product requiring refrigerated distribution and sanitary registration for retail sale

Market GrowthNot Mentioned

Specification

Primary VarietyGouda (Codex CXS 266-1966 identity standard reference)

Secondary Variety

Young/mild Gouda-style
Aged Gouda-style
Smoked Gouda-style

Physical Attributes

Firm/semi-hard ripened cheese texture suitable for slicing
Often sold as blocks, wedges, or slices with protective packaging for refrigerated retail

Compositional Metrics

Gouda trade specifications commonly reference Codex compositional requirements (e.g., fat-in-dry-matter classes and minimum dry matter provisions) rather than Panama-specific numeric thresholds.

Packaging

Vacuum-packed blocks/wedges or sliced retail packs
Bulk foodservice blocks for slicing/portioning
Protective packaging compatible with refrigerated distribution and label requirements for sanitary registration

Supply Chain

Value Chain

Dairy processing and ripening/aging at origin → packaging and labeling → refrigerated export logistics (often reefer) → port arrival → APA prior notification/documentary checks → release to refrigerated importer/distributor → retail cold chain and foodservice

Temperature

Continuous refrigerated cold chain is required to protect safety and sensory quality through port handling and inland distribution in a tropical climate.

Shelf Life

Shelf-life performance is strongly affected by packaging integrity, time-at-temperature excursions, and port/warehouse dwell times.

Freight IntensityMedium

Transport ModeSea

Risks

Regulatory Compliance HighOrigin- or establishment-specific SPS actions can block dairy trade into Panama; Panama’s WTO dispute DS599 involved measures found to operate as an import prohibition on dairy from Costa Rica, highlighting the risk of sudden suspension/non-renewal of sanitary approvals for specific origins or plants.Track APA/MINSA/MIDA eligibility and authorization status for the origin and establishment before contracting; dual-source from pre-approved origins/plants; keep sanitary dossiers and registrations current and auditable.

Documentation Gap MediumMisalignment between APA prior notification, sanitary registration record, label artwork, and shipment documents (e.g., lot/expiry/storage statements) can trigger clearance delays, holds, or rejection.Run a pre-shipment document/label conformance check against APA/MINSA requirements; ensure consistent product naming and lot coding across label, invoice, certificates, and prior notification.

Logistics MediumRefrigerated logistics disruptions (reefer failure, port dwell time, power/temperature excursions) can degrade safety/quality and increase enforcement and commercial rejection risk for Gouda shipments.Use validated reefer setpoints/monitoring, temperature loggers, and contingency plans for port/warehouse delays; specify cold-chain responsibilities contractually with importers and logistics providers.

Food Safety MediumDairy products are subject to microbiological and contaminant controls; adverse findings can lead to holds, destruction, or intensified scrutiny of subsequent shipments.Maintain robust HACCP-based controls, environmental monitoring (as applicable), and retainable test/trace documentation for each lot intended for Panama.

Sustainability

Cold-chain energy intensity and refrigeration reliability are material operational sustainability factors for imported cheeses in Panama’s climate.
Dairy supply chains face ongoing scrutiny for greenhouse-gas intensity and responsible sourcing; importer programs may request documentation aligned to internal ESG policies even when not mandated by Panama-specific rules.

Standards

HACCP
ISO 22000 / FSSC 22000

FAQ

Which authorities are most relevant for importing Gouda cheese into Panama?APA (Agencia Panameña de Alimentos) is the single-window body for key SPS procedures for food imports, including prior import notifications and sanitary registration workflows. MINSA (Ministry of Health) is central to food control and sanitary registration requirements, and MIDA (Ministry of Agricultural Development) issues certain fito-zoosanitary import licenses for animal-origin products depending on the product category.

What documents are commonly needed to clear packaged cheese shipments for Panama’s market?Commonly referenced documents include an APA prior import notification filed in APA’s online system (SIT), a sanitary/free-sale type certificate from a competent authority, and the product’s sanitary registration for retail sale where applicable. Commercial documents (invoice and customs declaration) and, when applicable, origin/export or re-export documentation and lot-specific quality documentation may also be required.

Does Panama recognize U.S. dairy regulatory equivalence for exports like cheese?For U.S.-origin dairy exported under the U.S.–Panama SPS/technical arrangements, Panama has recognized equivalence for the U.S. regulatory system for processed foods including dairy, and U.S. competent-authority certification can be used for entry processes rather than duplicative shipment-by-shipment requirements, subject to Panama’s sanitary registration and import procedures.