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Grape Juice Concentrate Suppliers & Prices in Austria — Market Overview 2026

Derived Products
Concentrated Grapefruit Juice Beverage, Fruit Punch Drink, Grape Juice, Grape Juice Drink
Raw Materials
Fresh Grape
HS Code
200969
Last Updated
2026-07-23
Key takeaways for search and sourcing teams
  • Austria Grape Juice Concentrate market intelligence page includes 0 premium suppliers & manufacturers.
  • 1 sampled export transactions for Austria are summarized.
  • 0 export partner companies (including manufacturers) and 1 import partner companies are mapped for Grape Juice Concentrate in Austria.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-23.

Grape Juice Concentrate Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Austria

0 export partner companies are tracked for Grape Juice Concentrate in Austria. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Grape Juice Concentrate export intelligence in Austria, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200969.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Grape Juice Concentrate in Austria

1 sampled Grape Juice Concentrate transactions in Austria include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Grape Juice Concentrate sampled transaction unit prices by date in Austria: 2025-12-04: 3.44 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-04Foo* ************ ***** ***** ***** ************* ***** ***** ***** ************ ************** * *************** **** ******* ***** **** * **** ***3.44 USD / kg (Austria) (Vietnam)

Annual Export Value, Volume, and Supplier Market Size for Grape Juice Concentrate in Austria (HS Code 200969)

Analyze 2 years of Grape Juice Concentrate export volume and value in Austria to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20231,754,1254,594,097 USD
20221,441,1303,336,104 USD

Grape Juice Concentrate Import Buyer Intelligence and Price Signals in Austria: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Grape Juice Concentrate in Austria. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Grape Juice Concentrate in Austria

2 sampled Grape Juice Concentrate import transactions in Austria provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Grape Juice Concentrate sampled import transaction unit prices by date in Austria: 2025-10-29: 1.20 USD / kg, 2025-10-29: 1.20 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-10-29MOS** ************ *** ****** *** ****** ***** ** ****** * ***** ****** ********* ** ***** ** *** * ** **** ** ***** *1.20 USD / kg (-) (-)-
2025-10-29LOS *** ***** ** *** ********* ** *******1.20 USD / kg (-) (-)-

Top Grape Juice Concentrate Buyers, Importers, and Demand Partners in Austria

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Grape Juice Concentrate in Austria. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Austria)
Latest Import Transaction: 2026-06-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Austria Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Grape Juice Concentrate in Austria.
Use Supply Chain Intelligence analytics and company profiles to identify active Grape Juice Concentrate importers, distributors, and buyer networks in Austria.

Annual Import Value, Volume, and Demand Size for Grape Juice Concentrate in Austria (HS Code 200969)

Track 2 years of Grape Juice Concentrate import volume and value in Austria to assess demand growth and market momentum.
YearVolumeValue
20233,683,7206,759,417 USD
20223,241,5625,690,172 USD

Classification

Product TypeIngredient
Product FormConcentrate
Industry PositionFood Ingredient / Intermediate

Market

Grape juice concentrate in Austria functions primarily as a B2B ingredient used for beverage formulation, sweetening, and flavor/color contribution in processed fruit products. Austria is an EU single-market destination where compliance is anchored to EU food law, pesticide-residue MRLs, contaminant limits, and traceability expectations enforced through official controls. Domestic grape production exists but is predominantly oriented to the wine sector, so industrial concentrate supply is commonly sourced via intra-EU trade and imports. Bulk aseptic handling and consistent analytical specifications (e.g., soluble solids and microbiological status) are central to supplier qualification by Austrian and EU-based buyers.
Market RoleNet importer and downstream processor/blender within the EU beverage and food manufacturing supply chain
Domestic RoleB2B ingredient for juice beverages, soft drinks, dairy/fruit preparations, bakery/confectionery, and other processed fruit-product applications
SeasonalityDomestic grape harvest is seasonal (late summer to autumn), while grape juice concentrate availability is typically year-round through storage and imported/intra-EU supply programs.

Specification

Physical Attributes
  • Color specification suitable for intended application (e.g., light/white vs. red grape concentrate), typically defined by buyer methods
  • Clarity/turbidity requirements depending on clarified vs. cloudy concentrate
  • Absence of foreign matter and acceptable organoleptic profile (no off-odors, no fermentation notes)
Compositional Metrics
  • Soluble solids (°Brix) target agreed in contract specification
  • pH and titratable acidity targets for formulation consistency
  • Sulfur dioxide parameters where used/declared (buyer- and regulation-dependent)
  • Microbiological criteria aligned to intended use (e.g., beverage base vs. further-processed applications)
Packaging
  • Aseptic bag-in-box within drums (common for bulk concentrate)
  • IBC totes for food ingredients (application-dependent)
  • Food-grade bulk/tanker logistics for intra-EU moves where applicable and contractually agreed

Supply Chain

Value Chain
  • Grape sourcing (domestic and/or imported) → crushing/pressing → clarification/filtration → concentration (typically vacuum evaporation) → pasteurization/aseptic handling → aseptic bulk filling → storage → transport to Austria → blending/dilution/formulation → packaging → distribution (B2B or finished-goods)
Temperature
  • Aseptic concentrate is commonly handled to avoid temperature abuse (overheating) that can degrade flavor/color; storage conditions follow supplier specification and shelf-life validation.
  • Opened containers require hygienic handling and rapid use to prevent microbial spoilage.
Shelf Life
  • Shelf life is driven by aseptic integrity, storage conditions, and container management after opening; loss of aseptic integrity can cause fermentation/spoilage risk.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighNon-compliance with EU pesticide-residue MRLs and/or applicable contaminant limits can lead to border detention, rejection, market withdrawal, or recall in Austria, creating acute commercial disruption for grape juice concentrate shipments and downstream finished products.Qualify suppliers with documented HACCP/Food Safety certification, run pre-shipment lab testing aligned to EU MRL/contaminant expectations where risk-based, and require complete COA + lot traceability documentation for each shipment.
Food Safety MediumLoss of aseptic integrity or poor hygienic handling after opening bulk packaging can lead to fermentation/spoilage, off-flavors, and downstream product instability.Use validated aseptic packaging, verify incoming microbiological status, enforce hygienic decanting/handling SOPs, and apply first-open/first-use controls with defined hold times.
Fraud MediumFruit-juice ingredients have an established authenticity risk profile (e.g., adulteration with exogenous sugars/syrups or misrepresentation of juice content), which can trigger regulatory action and brand damage if incorporated into finished products sold in Austria/EU.Implement supplier assurance plus authenticity screening (risk-based), including documentary review and analytical verification methods appropriate to the juice/concentrate matrix.
Logistics MediumFreight-rate volatility and bulk-container availability (drums/IBC) can raise landed costs and cause delays, especially when sourcing from outside the EU or when disruptions affect key sea/land corridors.Prefer multi-origin sourcing options, lock capacity with logistics providers for peak periods, and hold buffer inventory sized to lead-time risk and production criticality.
Climate MediumClimate variability (heat, drought, hail) can reduce grape yields and alter raw-material quality in sourcing regions, contributing to concentrate price spikes and supply tightness that affect Austrian formulators and bottlers.Diversify sourcing regions, qualify substitute specifications where feasible, and use contractual risk-sharing or hedging approaches for critical programs.
Sustainability
  • Climate-driven grape yield volatility in Central Europe and sourcing regions (drought, heat, hail) affecting concentrate availability and price stability
  • Energy use and emissions intensity of evaporation/concentration and cold-chain contingencies (if frozen variants are used)
  • Pesticide use reduction expectations and integrated pest management (IPM) scrutiny in upstream viticulture and supply programs
  • Packaging waste compliance (drums/IBC handling, recycling obligations) and prevention of container contamination
Labor & Social
  • Seasonal agricultural labor practices in upstream grape production (migrant/seasonal work, working-time compliance, fair conditions) are a due-diligence focus, especially for imported inputs from higher-risk origins.
  • Supplier social-compliance documentation may be required by private-label and multinational buyer codes of conduct even when not mandated by law for a specific shipment.
Standards
  • FSSC 22000
  • BRCGS Food Safety
  • IFS Food
  • ISO 22000
  • HACCP

FAQ

What is the most common compliance reason a grape juice concentrate shipment could be blocked in Austria?The most critical blocker is non-compliance with EU requirements such as pesticide-residue MRLs and applicable contaminant limits, which can trigger official controls leading to detention, rejection, or market withdrawal.
Which documents are typically needed to import grape juice concentrate into Austria from outside the EU?Commonly used documents include a commercial invoice, packing list, transport document (e.g., CMR or Bill of Lading), and a certificate of origin when claiming preferential tariffs. Buyers and authorities often rely on a certificate of analysis and product specification sheet to support due diligence and potential official sampling.
How is grape juice concentrate usually shipped for industrial use in Austria?Industrial grape juice concentrate is commonly shipped in bulk formats such as aseptic bag-in-box within drums or in IBC totes, with handling focused on maintaining aseptic integrity and avoiding temperature abuse that can degrade quality.

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Raw materials: Fresh Grape
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