Sub Product
Blended Grapefruit Juice, Fresh Grapefruit Juice, Frozen Grapefruit Juice, NFC Grapefruit Juice, +1
Derived Products
Mojo Criollo Sauce
Raw Materials
Citric Acid, Fresh Grapefruit, White Sugar
HS Code
200921
Last Updated
2026-07-21
Key takeaways for search and sourcing teams
- Turkiye Grapefruit Juice market intelligence page includes 0 premium suppliers & manufacturers.
- 2 sampled export transactions for Turkiye are summarized.
- 0 export partner companies (including manufacturers) and 0 import partner companies are mapped for Grapefruit Juice in Turkiye.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-21.
Grapefruit Juice Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Turkiye
0 export partner companies are tracked for Grapefruit Juice in Turkiye. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Grapefruit Juice export intelligence in Turkiye, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200921.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Grapefruit Juice in Turkiye
2 sampled Grapefruit Juice transactions in Turkiye include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Grapefruit Juice sampled transaction unit prices by date in Turkiye: 2025-12-08: 4.06 USD / kg, 2025-12-08: 1.34 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-12-08 | STO ***** ********** ***** | 4.06 USD / kg | (Turkiye) | (United States) | |
| 2025-12-08 | STO ***** ********** ***** | 1.34 USD / kg | (Turkiye) | (United States) |
Annual Export Value, Volume, and Supplier Market Size for Grapefruit Juice in Turkiye (HS Code 200921)
Analyze 3 years of Grapefruit Juice export volume and value in Turkiye to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 156,142 | 334,939 USD |
| 2023 | 26,752 | 43,815 USD |
| 2022 | 20,213 | 12,077 USD |
Top Destination Markets for Grapefruit Juice Exports from Turkiye (HS Code 200921) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Grapefruit Juice exports from Turkiye.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 141,771 | 313,664 USD |
| 2 | Romania | 10,219 | 16,986 USD |
| 3 | Jordan | 2,424 | 2,203 USD |
| 4 | Marshall Islands | 321 | 417 USD |
| 5 | Austria | 301 | 287 USD |
Grapefruit Juice Import Buyer Intelligence and Price Signals in Turkiye: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Grapefruit Juice in Turkiye. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Grapefruit Juice in Turkiye (HS Code 200921)
Track 3 years of Grapefruit Juice import volume and value in Turkiye to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 1,217 | 1,698 USD |
| 2023 | 1,610 | 1,971 USD |
| 2022 | 1,473 | 2,179 USD |
Top Origin Supplier Countries Supplying Grapefruit Juice to Turkiye (HS Code 200921) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Grapefruit Juice to Turkiye.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 206 | 303 USD |
| 2 | Austria | 120 | 211 USD |
| 3 | Cyprus | 144 | 198 USD |
| 4 | Pakistan | 2 | 10 USD |
| 5 | United Arab Emirates | 1 | 6 USD |
Classification
Product TypeProcessed Food
Product FormGrapefruit juice (single-strength or from concentrate; packaged)
Industry PositionProcessed Fruit Beverage
Market
Grapefruit juice in Türkiye sits within the regulated “fruit juice and similar products” category, where product identity (e.g., fruit juice vs. juice from concentrate) and compositional/labelling rules are defined under the Turkish Food Codex framework. Türkiye has a sizeable citrus production base concentrated along the Mediterranean/Aegean belt, which supports domestic processing of citrus-derived products and participation in regional juice/concentrate trade. The packaged juice category includes multiple large domestic producers as well as multinational beverage groups operating locally. Market access and continuity are most sensitive to compliance (product category definition, additives/contaminants/pesticide-residue rules, and labelling) and to raw-material supply variability in the main citrus-growing provinces.
Market RoleProducer and processor (citrus-based) with domestic consumption and export-capable juice/concentrate industry participation
Domestic RolePackaged fruit-juice consumer market supplied by domestic processors using locally produced citrus and, where applicable, traded juice/concentrate inputs
Specification
Physical Attributes
- For citrus juices marketed as “fruit juice”, Turkish Food Codex rules specify that citrus fruit juice should come from the edible fruit flesh (endocarp).
- The Turkish Food Codex framework for fruit juice and similar products includes categories such as fruit juice, juice from concentrate, juice concentrate, and related products; correct category naming and formulation alignment are essential.
Supply Chain
Value Chain
- Citrus sourcing (Mediterranean/Aegean provinces) → washing/sorting → extraction/pressing → pasteurization and/or concentration (optional) → blending/standardization → aseptic filling/packaging → ambient warehousing → domestic retail and foodservice distribution (and/or export distribution where applicable)
Temperature
- Shelf-stable (pasteurized/aseptically packed) grapefruit juice is typically handled under ambient conditions; chilled handling may apply for NFC/chilled variants depending on brand positioning and shelf-life targets.
Shelf Life
- Shelf life depends on processing route (e.g., pasteurized/aseptic vs. chilled) and on strict control of post-process contamination risks during filling and packaging.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighNon-compliance with Türkiye’s Turkish Food Codex rules for “fruit juice and similar products” (e.g., incorrect product category designation, non-aligned formulation/label, or non-conformity with provisions covering additives/contaminants/pesticide residues, labeling, and storage) can lead to market withdrawal, enforcement actions, or import clearance problems.Map product formulation and label claims to the applicable Turkish Food Codex fruit-juice category; maintain accredited lab test dossiers for key compliance parameters; align authenticity/quality checks with Codex CXS 247 and juice-industry guidance (e.g., AIJN/SGF).
Food Safety MediumJuice authenticity and economic adulteration (e.g., dilution, undeclared sugar/acid adjustments, incorrect fruit identity claims) can trigger buyer rejection and reputational damage in the packaged juice segment.Use supplier qualification plus routine authenticity screening consistent with recognized juice-sector self-control approaches (e.g., SGF and AIJN guidance), and lock down change-control for formulations and concentrates.
Climate MediumCitrus raw-material supply for processing is exposed to disruption risks concentrated in the southern citrus belt (e.g., adverse weather, pest pressure, or localized shocks in key producing provinces), which can tighten availability and raise input costs for grapefruit-juice production runs.Diversify citrus sourcing across multiple provinces within the Mediterranean/Aegean belt; secure multi-season contracts and maintain flexibility to switch between NFC and concentrate-based production depending on crop conditions.
Logistics MediumFreight-rate volatility and fuel-price swings can materially affect delivered costs for packaged grapefruit juice (bulky, lower value density), impacting price competitiveness in domestic and export channels.Optimize pack formats and pallet efficiency; prioritize nearby/regional destinations for single-strength exports; evaluate concentrate shipment plus local reconstitution for distant markets where feasible and compliant.
Labor Social MediumSeasonal agriculture labor risks (including child-labor concerns documented in some Turkish seasonal agriculture contexts) can create buyer due-diligence and reputational exposure for citrus-derived supply chains, even when the final product is processed.Implement seasonal-labor due diligence for citrus suppliers (risk assessment, worker welfare checks, grievance channels, and third-party verification where appropriate) aligned with recognized responsible-sourcing expectations.
Sustainability
- Water stewardship risk for irrigated citrus supply chains in the Mediterranean/Aegean belt (availability and cost of irrigation water can affect fruit supply and processing economics).
- Integrated pest management and pesticide-residue compliance pressure in citrus value chains supplying packaged juice and export markets.
Labor & Social
- Seasonal agriculture labor-risk management is relevant in Türkiye’s agricultural supply chains; responsible sourcing due diligence may be required by buyers even when the finished product is processed (juice) rather than fresh fruit.
Standards
- AIJN Code of Practice / AIJN guidance (quality and authenticity reference widely used in the juice sector)
- SGF (Safe-Global-Fair) voluntary control system (industry self-control focused on authenticity, safety, and fair competition in juice products)
FAQ
Which Turkish rule governs how grapefruit juice can be defined and labeled as “fruit juice” or “from concentrate”?Türkiye’s Turkish Food Codex Fruit Juice and Similar Products Communiqué (Tebliğ No: 2014/34) defines the product categories in scope (including fruit juice and juice from concentrate) and sets the core rules for production, labeling, storage/transport, and related compliance topics for fruit juice products.
Which organizations are relevant for juice-sector quality and authenticity practices connected to Türkiye?The Turkish Fruit Juice Industry Association (MEYED) represents Türkiye’s fruit juice industry and states that it is a member of the European Fruit Juice Association (AIJN) and the International Fruit and Vegetable Juice Association / federation (IFU). AIJN publishes guidance such as the Code of Practice for juice quality and authenticity, and SGF operates an industry self-control system focused on authenticity and fair competition in juice products.
Sources
Other Grapefruit Juice Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Turkiye
Compare Grapefruit Juice supplier coverage, trade flows, and price benchmarks across countries related to Turkiye.
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Derived products: Mojo Criollo Sauce
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