Parent Product
Ice Cream
Sub Product
Chocolate Ice Cream Cake, Cookies and Cream Ice Cream Cake, Mango Ice Cream Cake, Mint Chocolate Ice Cream Cake, +2
Raw Materials
Cow Milk, Liquid Whole Egg, Vanilla Extract, White Sugar
HS Code
210500
Last Updated
2026-08-02
Key takeaways for search and sourcing teams
- Chile Ice Cream Cake market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Chile are summarized.
- 13 export partner companies (including manufacturers) and 3 import partner companies are mapped for Ice Cream Cake in Chile.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-02.
Ice Cream Cake Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Chile
13 export partner companies are tracked for Ice Cream Cake in Chile. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Ice Cream Cake export intelligence in Chile, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210500.
Scatter points are sampled from 57.1% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Ice Cream Cake in Chile
5 sampled Ice Cream Cake transactions in Chile include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Ice Cream Cake sampled transaction unit prices by date in Chile: 2026-04-01: 3.57 USD / kg, 2026-03-10: 5.61 USD / kg, 2026-01-27: 5.61 USD / kg, 2025-11-07: 4.16 USD / kg, 2025-11-07: 4.16 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-01 | TOR** ***** *** ******* * **** * * | 3.57 USD / kg | (Chile) | (Ecuador) | |
| 2026-03-10 | Unknown Product | 5.61 USD / kg | (Chile) | (Puerto Rico) | |
| 2026-01-27 | Unknown Product | 5.61 USD / kg | (Chile) | (Puerto Rico) | |
| 2025-11-07 | Unknown Product | 4.16 USD / kg | (Chile) | (Puerto Rico) | |
| 2025-11-07 | Unknown Product | 4.16 USD / kg | (Chile) | (Puerto Rico) |
Top Ice Cream Cake Export Suppliers, Manufacturers, and Companies in Chile
Review leading exporter profiles and benchmark them against 13 total export partner companies tracked for Ice Cream Cake in Chile. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Chile)
Latest Export Transaction: 2026-07-02
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Chile)
Latest Export Transaction: 2026-07-02
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Chile)
Latest Export Transaction: 2026-07-02
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Chile)
Latest Export Transaction: 2026-07-02
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Fishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Chile)
Latest Export Transaction: 2026-07-02
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Trade
(Chile)
Latest Export Transaction: 2026-07-02
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Department Stores
Value Chain Roles: Retail
Chile Export Partner Coverage
13 companies
Total export partner company count is a core signal of Chile export network depth for Ice Cream Cake.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Ice Cream Cake partner concentration, capacity signals, and trade relevance in Chile.
Annual Export Value, Volume, and Supplier Market Size for Ice Cream Cake in Chile (HS Code 210500)
Analyze 2 years of Ice Cream Cake export volume and value in Chile to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 76,725 | 481,355 USD |
| 2022 | 52,110 | 451,647 USD |
Top Destination Markets for Ice Cream Cake Exports from Chile (HS Code 210500) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Ice Cream Cake exports from Chile.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Anguilla | 63,156 | 349,628.6 USD |
| 2 | Mexico | 6,656 | 67,200 USD |
| 3 | Peru | 2,836.8 | 27,600 USD |
| 4 | Colombia | 1,647.36 | 14,085.6 USD |
| 5 | Ecuador | 1,096 | 12,000 USD |
Ice Cream Cake Import Buyer Intelligence and Price Signals in Chile: Buyers, Demand, and Trade Partners
3 import partner companies are tracked for Ice Cream Cake in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 4.9% of the full transaction dataset.
Sample Import Transaction and Price Records for Ice Cream Cake in Chile
5 sampled Ice Cream Cake import transactions in Chile provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Ice Cream Cake sampled import transaction unit prices by date in Chile: 2026-05-27: 7.80 USD / kg, 2026-05-27: 6.60 USD / kg, 2026-05-27: 1.78 USD / kg, 2026-05-22: 2.17 USD / kg, 2026-05-19: 9.72 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-27 | Unknown Product | 7.80 USD / kg | (-) | (-) | - | |
| 2026-05-27 | Unknown Product | 6.60 USD / kg | (-) | (-) | - | |
| 2026-05-27 | Unknown Product | 1.78 USD / kg | (-) | (-) | - | |
| 2026-05-22 | Unknown Product | 2.17 USD / kg | (-) | (-) | - | |
| 2026-05-19 | Unknown Product | 9.72 USD / kg | (-) | (-) | - |
Top Ice Cream Cake Buyers, Importers, and Demand Partners in Chile
Review leading buyer profiles and compare them with 3 total import partner companies tracked for Ice Cream Cake in Chile. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Chile)
Latest Import Transaction: 2026-07-02
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Chile)
Latest Import Transaction: 2026-07-02
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingTrade
(Chile)
Latest Import Transaction: 2026-07-02
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
Chile Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Ice Cream Cake in Chile.
Use Supply Chain Intelligence analytics and company profiles to identify active Ice Cream Cake importers, distributors, and buyer networks in Chile.
Annual Import Value, Volume, and Demand Size for Ice Cream Cake in Chile (HS Code 210500)
Track 3 years of Ice Cream Cake import volume and value in Chile to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 4,722,581 | 14,972,849 USD |
| 2023 | 4,846,931 | 14,449,324 USD |
| 2022 | 5,397,435 | 16,199,532 USD |
Top Origin Supplier Countries Supplying Ice Cream Cake to Chile (HS Code 210500) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Ice Cream Cake to Chile.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 1,563,715.4 | 6,299,443.877 USD |
| 2 | Argentina | 2,767,162.5 | 6,107,060.477 USD |
| 3 | France | 106,260 | 901,852.306 USD |
| 4 | Spain | 75,720.7 | 611,710.294 USD |
| 5 | Mexico | 44,156.9 | 322,052.187 USD |
Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionReady-to-eat dessert (frozen dairy-based composite product)
Market
Ice-cream cake (torta helada) in Chile is a frozen dessert consumed primarily in the domestic market and supplied through a mix of local manufacturing and imports. A key market feature is compliance with Chile’s food health regulations (Reglamento Sanitario de los Alimentos) and the front-of-pack warning-label regime under Law 20.606, which can materially affect label design, marketing, and retail acceptance for high-sugar/high-calorie desserts. Cold-chain integrity is central to quality and commercial viability, with branded products marketed for freezer storage at -18°C or below. Major branded producers in the Chilean ice-cream category (with ice-cream-cake SKUs) include Savory (Nestlé Chile).
Market RoleDomestic consumption market with local production and imports
Domestic RoleCelebration/occasion dessert segment sold via modern retail and brand-distributed frozen channels
Specification
Physical Attributes
- Frozen composite dessert format (ice cream plus cake/biscuit base and inclusions such as fruit sauce/cookie pieces) sold as a shareable unit (e.g., multi-portion pack sizes).
- Freezer storage condition explicitly communicated on branded Chile-market products (e.g., “Conservar a -18°C o menos”).
Compositional Metrics
- Allergen declaration is commercially critical for Chile retail acceptance (example Chile-market torta helada declares: milk, soy, eggs, wheat).
Packaging
- Spanish-language consumer packaging with mandatory nutrition information and ingredient/additive listing.
- Front-of-pack warning seals may apply for excess nutrients (example product displays: “Alto en Azúcares”, “Alto en Calorías”, “Alto en Grasas Saturadas”).
Supply Chain
Value Chain
- Ingredient sourcing (dairy solids, sugars, fats, inclusions) → mix preparation → pasteurization/homogenization → aging → freezing → assembly with cake/biscuit base and toppings → hardening/blast freezing → packaging → frozen storage → distribution to retail under frozen cold chain
Temperature
- Frozen storage and distribution require strict temperature control; branded Chile-market torta helada products specify storage at -18°C or below.
Shelf Life
- Shelf-life and appearance are highly sensitive to temperature abuse (melt–refreeze damage, ice crystallization) during inland transport and retail handling.
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighNon-compliance with Chile’s mandatory food health regulation framework (Reglamento Sanitario de los Alimentos) and the front-of-pack warning-label regime under Law 20.606 can lead to detention, forced relabeling, and potential withdrawal/destruction of product, blocking market access for ice-cream-cake shipments.Run a Chile-specific label and formulation compliance review pre-shipment (Spanish label, allergens, additive declarations, and Law 20.606 warning seals), and align importer workflow to SEREMI sanitary steps (CDA + use/disposition authorization) before dispatch.
Logistics MediumReefer freight volatility and cold-chain disruptions (port/warehouse congestion, equipment failure, or temperature excursions) can cause melt/refreeze damage and commercial rejection for frozen ice-cream cakes.Use validated reefer set-points, require temperature loggers, pre-book frozen warehousing capacity near entry points, and define rejection/claims protocols with the importer.
Food Safety MediumFrozen dairy desserts carry food-safety risk if post-pasteurization contamination occurs (e.g., environmental pathogens), which can trigger Chile-market recalls and brand damage even if product remains frozen.Strengthen environmental monitoring, hygienic zoning, and finished-product release testing aligned to the importer’s and retailer’s microbiological criteria.
Sustainability
- Dairy footprint (energy use for freezing/cold chain; upstream methane and feed impacts) is a material ESG consideration for Chile-market frozen desserts.
- Palm oil/palm fat use in some ice-cream-cake formulations (deforestation and responsible-sourcing screening expectations).
- Packaging and recyclability claims require scrutiny; Chile-market products may message recyclability components, which can be subject to consumer and retailer scrutiny.
Standards
- HACCP
- ISO 22000
- FSSC 22000
- BRCGS Food Safety
FAQ
At what temperature should ice-cream cake products be stored for the Chile market?Chile-market branded torta helada products explicitly instruct freezer storage at -18°C or below (for example, Savory’s La Cremería torta helada listing states “Conservar a -18°C o menos”).
What Chile-specific sanitary steps can apply when importing ice-cream cake as a food product?For foods under sanitary control, Chile’s process can require a Certificado de Destinación Aduanera (CDA) indicating the destination warehouse and transport conditions, and then an authorization for use and disposition issued by the sanitary authority (SEREMI), as described in ChileAtiende guidance.
What allergens are commonly declared on Chile-market ice-cream-cake products?An example Chile-market torta helada product (Savory La Cremería) declares milk, soy, eggs, and wheat as allergens, reflecting typical risk allergens for dairy-and-biscuit composite desserts.
Sources
Other Ice Cream Cake Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Chile
Compare Ice Cream Cake supplier coverage, trade flows, and price benchmarks across countries related to Chile.
Spain
United States
France
Italy
United Kingdom
Germany
South Korea
Portugal
Thailand
Netherlands
Sweden
Belgium
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Parent product: Ice Cream
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