Melon Puree thumbnail

Melon Puree Suppliers & Prices in Indonesia — Market Overview 2026

Raw Materials
Fresh Melon
HS Code
200799
Last Updated
2026-10-19
Tridge Eye Business

Get Business free for your first month

Sign up free and verify your company — newly verified companies get Tridge Eye Business ($249/mo) free for 30 days.

Key takeaways for search and sourcing teams
  • 4 sampled export transactions for Indonesia are summarized.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-19.

Melon Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Indonesia

1 export partner companies are tracked for Melon Puree in Indonesia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Melon Puree export intelligence in Indonesia, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200799.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Export Supplier & Manufacturer Transaction Records for Melon Puree in Indonesia

4 sampled Melon Puree transactions in Indonesia include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Melon Puree sampled transaction unit prices by date in Indonesia: 2026-02-16: 1.19 USD / kg, 2026-02-16: 1.13 USD / kg, 2025-10-08: 1.12 USD / kg, 2025-10-08: 1.22 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-16Fro*** ********** ***** * ****1.19 USD / kg (Indonesia) (Philippines)
2026-02-16Fro*** ***** ***** * ****1.13 USD / kg (Indonesia) (Philippines)
2025-10-08PT ********* ********* ** *** ****** ***** ***** ***** *******1.12 USD / kg (Indonesia) (Philippines)
2025-10-08PT ********* ********* ** *** ****** ********** ***** ***** ********1.22 USD / kg (Indonesia) (Philippines)
These 4 rows are a sample — open Melon Puree transactions in Indonesia on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

Sign up and verify your company — newly verified companies get Tridge Eye Business free for the first month.

Top Melon Puree Export Suppliers, Manufacturers, and Companies in Indonesia

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Melon Puree in Indonesia. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Indonesia)
Latest Export Transaction: 2026-09-19
Employee Size: 11 - 50 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Indonesia Export Partner Coverage
1 companies
Total export partner company count is a core signal of Indonesia export network depth for Melon Puree.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Melon Puree partner concentration, capacity signals, and trade relevance in Indonesia.

Annual Export Value, Volume, and Supplier Market Size for Melon Puree in Indonesia (HS Code 200799)

Analyze 2 years of Melon Puree export volume and value in Indonesia to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20235,380,78318,538,506 USD
20224,383,55415,036,877 USD
Tridge Ark · Sourcing Feasibility Check
Could you be importing Melon Puree from Indonesia yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
Free feasibility check, no account required.

Melon Puree Import Buyer Intelligence and Price Signals in Indonesia: Buyers, Demand, and Trade Partners

Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Melon Puree buyer demand, partner density, and downstream channels in Indonesia.

Annual Import Value, Volume, and Demand Size for Melon Puree in Indonesia (HS Code 200799)

Track 2 years of Melon Puree import volume and value in Indonesia to assess demand growth and market momentum.
YearVolumeValue
202321,529,89940,004,255 USD
202218,190,81328,352,505 USD
Tridge Ark · Export Feasibility Check
Your Melon Puree — could it sell to these buyers in Indonesia?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
Free feasibility check, no account required.
Tridge Eye Business

Wholesale and farmgate prices for Melon Puree in Indonesia — free for your first month with Business

Sign up free and verify your company — newly verified companies get Tridge Eye Business ($249/mo) free for 30 days.

Classification

Product TypeIngredient
Product FormPuree
Industry PositionIntermediate processed fruit ingredient

Market

Melon puree in Indonesia is positioned primarily as a processed fruit ingredient used for further food manufacturing and, in some cases, retail packaged products. Product quality and safety references for fruit puree can align to Indonesia’s SNI 7841:2022, which highlights soluble-solids requirements and microbiological criteria for pasteurized and non-pasteurized puree. For retail-packaged processed foods sold in Indonesia, BPOM licensing/registration (including the BPOM RI ML numbering format for imported retail products) is a central market-access gate. Halal compliance can also be a decisive requirement depending on whether the product is imported or domestically produced and the applicable phase-in/extension timelines.
Market RoleDomestic food-processing and consumer market with regulated entry for retail-packaged processed foods; industrial ingredient use may be treated differently from retail products
Domestic RoleInput ingredient for further processing and formulation in the Indonesian food sector; also applicable to retail puree products where marketed directly to consumers

Specification

Physical Attributes
  • Fruit puree definition and processing scope (processed from fruit flesh; can be pasteurized/sterilized and/or frozen) aligns with Indonesia’s fruit puree standard framing (SNI 7841:2022 referenced by BRMP Pascapanen)
Compositional Metrics
  • Soluble solids (padatan terlarut) is a core quality parameter referenced in SNI 7841:2022 for fruit puree
Grades
  • Industrial buyer specifications are commonly used for bulk ingredient puree (e.g., agreed soluble solids and microbiological acceptance aligned to SNI/food safety expectations) rather than consumer-facing grades
Packaging
  • Bulk packaging for further processing (large packs) can be relevant where the product is used as an input ingredient and not sold directly to end consumers (a category referenced by BPOM as not requiring retail distribution registration in certain cases)
  • Retail packaging intended for direct consumer sale typically requires Indonesian-label compliance and BPOM distribution authorization/numbering (e.g., BPOM RI ML format for imported retail packaged processed foods)

Supply Chain

Value Chain
  • Fruit sourcing (melon) → washing/prep → pulping/pureeing → pasteurization or sterilization (or frozen processing route) → packaging (bulk or retail) → distribution to food manufacturers/retail
Temperature
  • Cold chain may be required for frozen puree formats; non-frozen formats depend on the applied heat treatment (pasteurization/sterilization) and packaging integrity
Shelf Life
  • Shelf-life and safety outcomes are sensitive to heat-treatment adequacy, post-process contamination control, and packaging integrity (supported by SNI-aligned microbiological criteria emphasis)
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighMisalignment with Indonesia’s market authorization requirements (e.g., BPOM registration/distribution authorization for retail-packaged processed foods, correct categorization of whether the puree is a retail product vs a bulk ingredient for further processing, and evolving halal obligation timelines for imported foods) can result in clearance delays, product withdrawal, or loss of market access.Confirm upfront whether the product will be sold in retail packaging or used solely as a bulk ingredient; run an importer-led compliance checklist covering BPOM requirements (including BPOM RI ML where applicable), labeling, and halal documentation/timelines before shipping.
Food Safety MediumFruit puree safety expectations emphasize microbiological criteria (including E. coli, Salmonella, and total plate count indicators referenced in SNI 7841:2022 summaries); inadequate heat treatment, contamination, or packaging failures can trigger rejection, recalls, or brand damage.Validate the process control plan against buyer and SNI-aligned microbiological expectations; implement robust hygiene and post-process contamination controls with batch-level COAs.
Logistics MediumBulk puree shipments are sensitive to packaging integrity and, for frozen formats, cold-chain reliability; sea-freight disruptions and delays can increase landed cost and raise quality risk for temperature-sensitive formats.Select packaging and route consistent with the chosen format (frozen vs heat-treated); use reefer and temperature monitoring when required, and build buffer time for port congestion and inspection delays.

FAQ

Do bulk melon puree shipments used only as an input ingredient need BPOM registration in Indonesia?BPOM explains that certain processed foods used further as raw materials and not sold directly to end consumers (and/or packaged in bulk, not for direct consumer sale) are among categories that are not required to be registered as retail products. Whether melon puree qualifies depends on how it is presented and sold in Indonesia, so the importer should confirm the applicable BPOM pathway for the exact product format.
Which Indonesian standard can be used as a reference for fruit puree quality and microbiological safety expectations?Indonesia references SNI 7841:2022 for fruit puree; BRMP Pascapanen notes that this standard covers soluble-solids requirements and microbiological criteria for pasteurized and non-pasteurized puree, including parameters such as E. coli, Salmonella, and total plate count indicators.
Is halal certification required for imported fruit puree entering Indonesia?Halal can be a decisive requirement, but timelines and applicability can differ for imported products. BPJPH stated that halal certification obligations took effect starting October 18, 2024 for key product groups, while USDA FAS reporting noted an extension for imported food and beverage products until no later than October 17, 2026 (with caveats and certain exceptions). Importers should verify the current rule set for the shipment date, product category, and origin.

Other Melon Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Indonesia

Compare Melon Puree supplier coverage, trade flows, and price benchmarks across countries related to Indonesia.
Tridge Ark · Export & Sourcing Feasibility Checks
Melon Puree in Indonesia — are you buying, or selling?
Either way it's a few questions. We'll come back with where you could buy it, or who you could sell it to.
Free feasibility check, no account required.

Related Melon Puree Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Melon Puree.
Raw materials: Fresh Melon
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.