Melon Puree Suppliers & Prices in United States — Market Overview 2026
Raw Materials
Fresh Melon
HS Code
200799
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-21.
Melon Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in United States
Use Supply Chain Intelligence company profiles and analytics to validate Melon Puree exporter coverage, partner quality, and route priorities in United States.
Annual Export Value, Volume, and Supplier Market Size for Melon Puree in United States (HS Code 200799)
Analyze 3 years of Melon Puree export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 58,102,293 | 133,656,593 USD |
| 2023 | 62,413,862 | 140,490,662 USD |
| 2022 | 63,776,368 | 141,613,847 USD |
Top Destination Markets for Melon Puree Exports from United States (HS Code 200799) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Melon Puree exports from United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 48,204,693 | 112,988,489 USD |
| 2 | Mexico | 3,751,185 | 7,021,306 USD |
| 3 | Philippines | 964,484 | 1,794,827 USD |
| 4 | Saudi Arabia | 453,904 | 1,067,685 USD |
| 5 | Dominican Republic | 465,805 | 1,049,900 USD |
Sourcing diagnosis
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Melon Puree Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
3 import partner companies are tracked for Melon Puree in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Import Transaction and Price Records for Melon Puree in United States
5 sampled Melon Puree import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Melon Puree sampled import transaction unit prices by date in United States: 2026-05-28: 2.30 USD / kg, 2026-04-21: 7.24 USD / kg, 2026-04-21: 2.25 USD / kg, 2026-03-31: 1.42 USD / kg, 2026-03-19: 2.25 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-28 | LOS ***** | 2.30 USD / kg | (-) | (-) | - | |
| 2026-04-21 | MER******** ****** ** ******* *********** ****** * ******* * ****** ** ****** * ******* ********* *** ******** **** ***** ***** ***** **** | 7.24 USD / kg | (-) | (-) | - | |
| 2026-04-21 | LOS ***** | 2.25 USD / kg | (-) | (-) | - | |
| 2026-03-31 | LOS ***** | 1.42 USD / kg | (-) | (-) | - | |
| 2026-03-19 | LOS ***** | 2.25 USD / kg | (-) | (-) | - |
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Top Melon Puree Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 3 total import partner companies tracked for Melon Puree in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-08-21
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Others
Value Chain Roles: Logistics
(United States)
Latest Import Transaction: 2026-08-21
Sales Revenue: USD 1M - 5M
Industries: Others
Value Chain Roles: Logistics
(United States)
Latest Import Transaction: 2026-08-21
Industries: Crop Production, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Melon Puree in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Melon Puree importers, distributors, and buyer networks in United States.
Annual Import Value, Volume, and Demand Size for Melon Puree in United States (HS Code 200799)
Track 3 years of Melon Puree import volume and value in United States to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 246,882,258 | 626,297,367 USD |
| 2023 | 259,692,088 | 617,702,613 USD |
| 2022 | 258,840,491 | 568,289,420 USD |
Top Origin Supplier Countries Supplying Melon Puree to United States (HS Code 200799) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Melon Puree to United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | France | 23,253,827 | 117,828,705 USD |
| 2 | Canada | 19,363,630 | 96,296,853 USD |
| 3 | Chile | 41,974,798 | 68,933,243 USD |
| 4 | Mexico | 31,271,166 | 43,217,430 USD |
| 5 | Belgium | 8,666,029 | 40,468,648 USD |
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Price data
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Classification
Product TypeIngredient
Product FormPurée (Processed)
Industry PositionFood Ingredient (Processed Fruit)
Market
In the United States, melon purée is primarily a B2B ingredient used in beverage, dairy, bakery, and prepared-food formulations. Market demand is shaped by industrial product innovation (e.g., smoothie/juice blends) and by the economics of sourcing and handling a bulky, water-rich fruit ingredient. Domestic melon production provides potential raw material supply, while imported purées may be used to bridge seasonality, quality specs, or pricing. Food-safety assurance and traceability readiness are central to buyer acceptance for melon-derived products.
Market RoleLarge domestic consumer and processor market; both importer and exporter depending on product form and buyer specifications
Domestic RoleIngredient input for U.S. food and beverage manufacturing
SeasonalityUpstream melon availability is seasonal, with domestic supply typically peaking in warmer months; processors and buyers may use frozen/aseptic formats and imports to smooth supply outside peak season.
Specification
Physical Attributes
- Color targets and absence of visible defects are commonly specified for consistent finished-product appearance
- Viscosity/particle-size expectations are commonly specified for processability (pumping, mixing) and texture
Compositional Metrics
- Soluble solids (often expressed as °Brix) and pH are commonly used for sweetness/acid balance and process control (values depend on buyer specification)
Packaging
- Frozen pails/drums or bag-in-box for cold-chain distribution
- Aseptic bag-in-box or drums for ambient distribution when commercially sterile processing is used
Supply Chain
Value Chain
- Melon receiving & inspection → washing/sanitation → trimming & cutting → pulping/finishing → (optional) pasteurization or thermal treatment → filling (frozen or aseptic) → storage & distribution to manufacturers
Temperature
- Frozen purée supply chains require continuous frozen storage/transport to prevent quality loss and food-safety risk escalation
Shelf Life
- Shelf life is highly dependent on processing method (frozen vs aseptic), hygienic design, and temperature control through distribution
Freight IntensityHigh
Transport ModeMultimodal
Risks
Food Safety HighMicrobiological contamination risk (e.g., Salmonella or Listeria) in melon-derived products can trigger rapid recalls, customer delisting, and FDA scrutiny; a single event can block market access for a supplier into U.S. manufacturing programs.Use validated hygienic processing with a verified kill-step where applicable (e.g., pasteurization), robust sanitation and environmental monitoring, and buyer-aligned microbial specifications with lot traceability and rapid recall execution capability.
Regulatory Compliance MediumImporter/supplier verification gaps (e.g., incomplete food-safety documentation, weak traceability, or misalignment to U.S. import compliance expectations) can lead to border delays, rework, or refusal.Align documentation to U.S. importer requirements (FSMA/FSVP as applicable), maintain complete product specifications and traceability records, and pre-validate labeling/identity information for the intended use.
Logistics MediumFreight volatility and cold-chain constraints (for frozen purée) can increase landed cost and create service failures to U.S. plants, especially during peak reefer demand periods.Contract cold-chain capacity in advance, qualify alternate ports/lanes, and hold safety stock in-region for critical production programs.
Climate MediumDrought and heat extremes in key U.S. producing regions can reduce melon availability and increase raw-material price volatility, affecting domestic processing economics.Diversify upstream sourcing regions and formats (frozen/aseptic), and use multi-origin procurement plans tied to seasonal risk windows.
Sustainability
- Water stewardship risk for upstream melon sourcing in drought-prone U.S. growing regions (irrigation constraints can affect availability and cost)
- Energy and refrigerant footprint considerations when using frozen purée formats in the U.S. cold chain
- Food loss risk from spoilage if cold-chain integrity breaks for frozen purée
Labor & Social
- Seasonal and migrant labor compliance expectations in U.S. agriculture (including labor contractor due diligence where used)
- Worker safety expectations in U.S. food processing facilities (occupational safety management)
Standards
- GFSI-benchmarked certification (e.g., SQF, BRCGS, FSSC 22000) is commonly requested in U.S. buyer qualification
FAQ
What are the main U.S. entry and compliance touchpoints for imported melon purée?Imported melon purée is regulated as food in the U.S.; importers typically handle FDA and CBP requirements, including FDA Prior Notice (as applicable) and customs entry filing. Buyers commonly require supplier food-safety documentation and lot traceability as part of qualification.
What is the biggest trade-stopping risk for melon purée in the U.S. market?Food-safety events involving pathogens (such as Salmonella or Listeria) are the most trade-stopping risk because they can trigger recalls, customer delisting, and intensified regulatory scrutiny. Suppliers mitigate this with validated hygienic processing, strong sanitation controls, and lot-level traceability.
Which private food-safety certifications are commonly requested by U.S. buyers for fruit purée ingredients?U.S. buyers commonly request GFSI-benchmarked certifications such as SQF, BRCGS, or FSSC 22000 during supplier qualification, alongside specifications and traceability documentation.
Sources
Other Melon Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from United States
Compare Melon Puree supplier coverage, trade flows, and price benchmarks across countries related to United States.
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Related Melon Puree Product Categories
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Raw materials: Fresh Melon
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