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Oatcake Suppliers & Prices in United States — Market Overview 2026

Sub Product
Conventional Oatcake, Gluten-Free Oatcake, Low Sugar Oatcake, Savory Oatcake, +3
Raw Materials
Baking Powder, Canola Oil, Cow Milk, Cow Milk Butter, +5
HS Code
190590
Last Updated
2026-09-17
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for United States are summarized.
  • 12 export partner companies (including manufacturers) and 14 import partner companies are mapped for Oatcake in United States.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-17.

Oatcake Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in United States

12 export partner companies are tracked for Oatcake in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Oatcake export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190590.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Oatcake in United States

5 sampled Oatcake transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Oatcake sampled transaction unit prices by date in United States: 2025-12-23: 3.42 USD / kg, 2025-12-17: 20.50 USD / kg, 2025-12-10: 15.97 USD / kg, 2025-12-03: 16.16 USD / kg, 2025-11-05: 15.98 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-23GAL**** ** ***** ********3.42 USD / kg (United States) (Mexico)
2025-12-17GAL**** ** *****20.50 USD / kg (United States) (Mexico)
2025-12-10GAL**** ** *****15.97 USD / kg (United States) (Mexico)
2025-12-03GAL**** ** *****16.16 USD / kg (United States) (Mexico)
2025-11-05GAL**** ** *****15.98 USD / kg (United States) (Mexico)

Top Oatcake Export Suppliers, Manufacturers, and Companies in United States

Review leading exporter profiles and benchmark them against 12 total export partner companies tracked for Oatcake in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-08-17
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-08-17
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Export Transaction: 2026-08-17
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(United States)
Latest Export Transaction: 2026-08-17
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-08-17
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Logistics
(United States)
Latest Export Transaction: 2026-08-17
Employee Size: 1 - 10 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetail
United States Export Partner Coverage
12 companies
Total export partner company count is a core signal of United States export network depth for Oatcake.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Oatcake partner concentration, capacity signals, and trade relevance in United States.

Annual Export Value, Volume, and Supplier Market Size for Oatcake in United States (HS Code 190590)

Analyze 3 years of Oatcake export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024606,234,4952,171,125,762 USD
2023592,584,2912,161,508,243 USD
2022585,557,5802,059,775,334 USD

Top Destination Markets for Oatcake Exports from United States (HS Code 190590) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Oatcake exports from United States.
RankCountryVolumeValue
1Canada367,635,1101,327,189,335 USD
2Mexico86,588,426278,247,821 USD
3Australia12,131,34741,703,077 USD
4Japan12,971,46039,634,852 USD
5United Kingdom10,812,03838,571,155 USD
Sourcing diagnosis
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Oatcake Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

14 import partner companies are tracked for Oatcake in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Oatcake in United States

5 sampled Oatcake import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Oatcake sampled import transaction unit prices by date in United States: 2026-03-09: 8.16 USD / kg, 2026-02-12: 7.30 USD / kg, 2026-02-12: 4.66 USD / kg, 2026-02-05: 4.66 USD / kg, 2026-01-09: 1.70 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-03-09PAN* ********* ********* ******** * ********* ** ***** ********** ** *** *** ********* * ** ************** **** **** **** ***** ****8.16 USD / kg (-) (-)-
2026-02-12OAT*****7.30 USD / kg (-) (-)-
2026-02-12OAT*****4.66 USD / kg (-) (-)-
2026-02-05OAT*****4.66 USD / kg (-) (-)-
2026-01-09OAT **** **** ******* ******* *1.70 USD / kg (-) (-)-

Top Oatcake Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 14 total import partner companies tracked for Oatcake in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-08-17
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(United States)
Latest Import Transaction: 2026-08-17
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(United States)
Latest Import Transaction: 2026-08-17
Industries: Food ManufacturingFood Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Import Transaction: 2026-08-17
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Freight Forwarding And Intermodal
Value Chain Roles: LogisticsTrade
(United States)
Latest Import Transaction: 2026-08-17
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersLand TransportOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
(United States)
Latest Import Transaction: 2026-08-17
Employee Size: 1 - 10 Employees
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetailTrade
United States Import Partner Coverage
14 companies
Import partner company count highlights demand-side visibility for Oatcake in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Oatcake importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Oatcake in United States (HS Code 190590)

Track 3 years of Oatcake import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
20241,702,306,5297,829,826,046 USD
20231,578,169,0467,085,368,915 USD
20221,532,464,6576,477,528,831 USD

Top Origin Supplier Countries Supplying Oatcake to United States (HS Code 190590) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Oatcake to United States.
RankCountryVolumeValue
1Canada817,358,2534,171,982,561 USD
2Mexico426,163,3231,359,911,788 USD
3Italy48,209,423312,910,176 USD
4France36,491,647239,143,498 USD
5India54,600,946162,928,092 USD
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Classification

Product TypeProcessed Food
Product FormShelf-stable packaged baked snack (cracker/biscuit)
Industry PositionFinished consumer packaged snack (bakers' wares)

Market

Oatcakes in the United States are a niche, shelf-stable oat-based snack positioned between crackers and biscuits, sold for everyday snacking and cheese/tea pairings. The market includes both domestic specialty producers and imported oat-based cracker/oatcake brands distributed through U.S. grocery, natural retail, and online channels. Regulatory and commercial success in the U.S. market is heavily shaped by labeling compliance (ingredients, allergens, Nutrition Facts) and, where used, accurate gluten-free claims. Because the product is ambient and packaged, availability is generally year-round, with quality driven by moisture control, fat stability, and packaging integrity rather than harvest seasonality.
Market RoleDomestic consumer market with both domestic production and imported branded products
Domestic RoleSpecialty packaged snack/biscuit category; often positioned for charcuterie/cheese accompaniment and better-for-you oat-based snacking
SeasonalityYear-round availability driven by packaged manufacturing and ambient distribution rather than agricultural harvest seasonality.

Specification

Physical Attributes
  • Crisp, low-moisture baked texture; moisture pickup can quickly reduce crispness
  • Visible oat inclusion (wholegrain oats and/or oat bran) is a common quality cue in the category
Compositional Metrics
  • Formulations commonly use high oat content with added fats/oils and a chemical raising agent; sugar content varies by sweet vs. savory positioning
Packaging
  • Paperboard cartons and/or film-wrapped inner packs for moisture protection
  • Single-serve packs exist for on-the-go positioning in the U.S. market

Supply Chain

Value Chain
  • Oat and ingredient procurement → mixing → forming/sheeting → cutting/docking → baking → cooling → packaging (moisture barrier) → ambient warehousing → retail and e-commerce distribution
Temperature
  • Ambient distribution is typical; protect from heat exposure that can accelerate fat oxidation/rancidity in oil-containing baked snacks
Atmosphere Control
  • Low-humidity handling and moisture-barrier packaging help preserve crispness during storage and distribution
Shelf Life
  • Shelf life is sensitive to moisture ingress and oxidation of added fats/oils; packaging integrity and storage conditions are key
Freight IntensityMedium
Transport ModeMultimodal

Risks

Food Safety HighUndeclared allergens and mislabeling are a critical market-access risk in the United States; they are cited by FDA as the leading cause of Class I food recalls in recent years and can trigger recalls, retailer delistings, and (for imports) detention at entry.Implement robust allergen preventive controls (supplier controls, sanitation/changeover, label review and verification, finished-pack label checks) and maintain recall readiness under FSMA preventive controls expectations.
Regulatory Compliance MediumIf oatcakes are marketed as 'gluten-free' in the U.S., the claim must meet FDA's regulatory definition and conditions (including the <20 ppm gluten threshold); oats also present practical cross-contact risk that can undermine claim compliance.Qualify 'gluten-free' claims through supplier assurance and verification testing programs; maintain records and label governance aligned to FDA requirements.
Regulatory Compliance MediumFor imported oatcakes, failures in FDA Prior Notice, food facility registration status, or FSVP importer responsibilities can delay clearance or lead to detention/refusal at U.S. ports.Pre-validate Prior Notice workflows, confirm facility registration status (including biennial renewal), and ensure the U.S. importer maintains an FSVP with documented hazard analysis and supplier verification.
Sustainability LowFormulations that use palm oil may face reputational and procurement risk in U.S. natural/premium channels without credible responsible sourcing claims and documentation.Document palm oil sourcing approach (e.g., responsible sourcing policies) and align packaging/sourcing claims with substantiation and buyer requirements.
Sustainability
  • Palm oil sourcing scrutiny (where used in formulations) due to deforestation and supply-chain transparency expectations in U.S. retail procurement
  • Packaging sustainability expectations (e.g., paperboard cartons, sourcing claims) in premium/natural channels

FAQ

What is the biggest compliance risk for selling oatcakes in the United States?Incorrect labeling—especially undeclared allergens—is a major risk because it can trigger serious recalls and retailer delistings. FDA has stated that undeclared allergens are a leading cause of Class I food recalls, so manufacturers and importers typically treat allergen controls and label verification as top priorities.
If an oatcake is labeled 'gluten-free' in the U.S., what does that imply?It means the product must meet FDA’s gluten-free labeling rule, including the requirement that foods bearing a gluten-free claim contain less than 20 ppm gluten and meet other conditions for use of the claim. Because oats can be contaminated by other grains during farming or milling, brands often need strong supplier controls and verification to support the claim.
What are common U.S. import steps for packaged oatcakes?Imports generally require FDA Prior Notice before entry, compliance with FDA food facility registration where applicable, and a U.S. importer that meets Foreign Supplier Verification Program (FSVP) responsibilities unless an exemption applies. FDA may examine shipments at the port of entry and can detain products that do not meet safety or labeling requirements.

Sources

Other Oatcake Country Markets for Supplier, Manufacturer, Export, and Price Comparison from United States

Compare Oatcake supplier coverage, trade flows, and price benchmarks across countries related to United States.
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