Sub Product
Paprika Oleoresin
Raw Materials
Fresh Paprika
HS Code
330190
Last Updated
2026-05-10
Key takeaways for search and sourcing teams
- Turkiye Paprika Extract market intelligence page includes 0 premium suppliers.
- 3 sampled export transactions for Turkiye are summarized.
- 8 export partner companies and 13 import partner companies are mapped for Paprika Extract in Turkiye.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Page data last updated on 2026-05-10.
Paprika Extract Export Supplier Intelligence, Price Trends, and Trade Flows in Turkiye
8 export partner companies are tracked for Paprika Extract in Turkiye. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Paprika Extract export intelligence in Turkiye, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 330190.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Paprika Extract in Turkiye
3 sampled Paprika Extract transactions in Turkiye include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Paprika Extract sampled transaction unit prices by date in Turkiye: 2025-11-06: 1.73 USD / kg, 2025-09-03: 0.74 USD / kg, 2025-07-14: 3.70 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-11-06 | COL****** ****** ******** ******* ***** ****** *** | 1.73 USD / kg | (Turkiye) | (Mexico) | |
| 2025-09-03 | COL****** ****** ******** ******* ***** ****** *** | 0.74 USD / kg | (Turkiye) | (Mexico) | |
| 2025-07-14 | COL****** ****** ******** ******* ***** ****** *** | 3.70 USD / kg | (Turkiye) | (Mexico) |
Paprika Extract Import Buyer Intelligence and Price Signals in Turkiye: Buyers, Demand, and Trade Partners
13 import partner companies are tracked for Paprika Extract in Turkiye. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Paprika Extract in Turkiye
5 sampled Paprika Extract import transactions in Turkiye provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Paprika Extract sampled import transaction unit prices by date in Turkiye: 2025-09-04: 16.80 USD / kg, 2025-08-27: 18.61 USD / kg, 2025-08-22: 19.97 USD / kg, 2025-08-11: 17.89 USD / kg, 2025-07-11: 15.50 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-09-04 | OLE****** ******* ***** *** ******************* ******* ********* | 16.80 USD / kg | (-) | (-) | - | |
| 2025-08-27 | OLE****** ******** ****** ** *** * ** ****** **** ** ****** | 18.61 USD / kg | (-) | (-) | - | |
| 2025-08-22 | OLE****** **************** | 19.97 USD / kg | (-) | (-) | - | |
| 2025-08-11 | OLE****** ******* ********* * *** **** **** | 17.89 USD / kg | (-) | (-) | - | |
| 2025-07-11 | OLE****** **************** | 15.50 USD / kg | (-) | (-) | - |
Classification
Product TypeIngredient
Product FormOleoresin / Extract
Industry PositionFood Additive (Natural Colour) / Food Ingredient
Market
Paprika extract in Türkiye is positioned as a B2B natural colour ingredient (E 160c) used by food manufacturers where red-orange colour is desired (e.g., certain processed meat and vegetable preparations). Türkiye has recognized pepper-origin regions such as Şanlıurfa (Şanlıurfa Biberi) and Kahramanmaraş (Maraş Biberi), supporting an upstream Capsicum raw-material base for paprika-derived ingredients. Market access and continuity are highly sensitive to compliance on both additive-use rules (where E 160c is permitted only in specified product categories and limits) and contaminant/adulteration controls associated with herbs/spices supply chains. For exporters and domestic buyers, the critical differentiator is documented conformity (specification/COA and traceability) aligned with Turkish Food Codex and widely referenced international standards (Codex/EFSA) for identity and safety expectations.
Market RoleDomestic food-manufacturing ingredient market with upstream Capsicum pepper supply; paprika extract trade (imports/exports) is not publicly quantified in the sources referenced here.
Domestic RoleColouring ingredient used by Turkish food manufacturers in regulated applications.
Specification
Physical Attributes
- Colour stability is sensitive to light/heat exposure (risk of fading).
- Formulation may be oil-soluble oleoresin or supplied as an emulsified/prepared colour depending on end-use.
Compositional Metrics
- Colour strength / carotenoid content (capsanthin/capsorubin) used for lot standardization (E 160c).
- Residual solvent and impurity controls expected for solvent-extracted oleoresins (per buyer and regulatory purity criteria).
Grades
- Food-grade colour ingredient lots are typically specified by colour strength, permitted carrier, and contaminant/adulterant absence declarations (e.g., Sudan dyes).
Packaging
- Light-protective, food-contact compliant containers (commonly lacquered metal tins or HDPE/steel drums for bulk trade).
Supply Chain
Value Chain
- Capsicum sourcing (pepper regions) → drying/primary processing → oleoresin extraction and concentration → standardization (blending to colour spec) → packaging → B2B distribution to food manufacturers/export.
Temperature
- Cool, dark storage and controlled handling help preserve carotenoid colour intensity; heat/light accelerates degradation.
Atmosphere Control
- Oxygen exposure management (tight sealing; optional inert headspace) supports colour stability during storage and transport.
Shelf Life
- Shelf-life is primarily driven by carotenoid oxidation/fading risk and by formulation (carrier system) and storage conditions.
Freight IntensityLow
Transport ModeSea
Risks
Food Safety HighDeal-breaker risk: consignments linked to Capsicum/paprika supply chains can face border rejection or market withdrawal if contaminated or adulterated (e.g., illegal Sudan dyes, pesticide residues, or mycotoxins). RASFF analyses and fraud/adulteration reviews explicitly flag herbs and spices (including chilli/curry/paprika powder from Türkiye) with hazards such as Sudan dye and certification/document issues, which can disrupt trade programs and damage buyer confidence.Implement supplier approval plus routine third-party testing of incoming Capsicum-derived materials and finished extract (including Sudan dye screening where relevant), maintain auditable traceability, and monitor RASFF notifications for early warning on hazard patterns affecting Türkiye-origin herbs/spices.
Regulatory Compliance MediumMisalignment between intended end-use and Türkiye’s food-additive permissions for E 160c (allowed only in specified food categories and with category-dependent limits) can create non-compliance for downstream products and trigger enforcement or customer delisting.Confirm target application category and dosage against the Turkish Food Codex food additive rules for E 160c before contracting; provide customers with a use-guidance note tied to the regulation.
Food Fraud MediumHerbs and spices supply chains are historically exposed to economically motivated adulteration (e.g., illegal dyes to intensify colour), and this risk can propagate into paprika-derived ingredient streams if upstream controls are weak.Require documented anti-fraud controls (vulnerability assessment, authenticated testing plan) and maintain a strict positive-release policy for high-risk lots.
Documentation Gap LowIncomplete or inconsistent COA/specification (e.g., missing identity statement for E 160c, missing adulterant declarations) increases clearance delays and buyer QA rejection risk even when the product is technically compliant.Standardize a destination-market documentation pack (spec, COA, traceability summary, and regulatory-use statement) and align it with importer checklists before shipping.
FAQ
Is paprika extract (E 160c) permitted for use in foods sold in Türkiye?Yes. Türkiye’s food additive framework lists E 160c (paprika extract; capsanthin/capsorubin) and allows it only in specified food categories and limits, so the intended application and dosage must be checked against the Turkish Food Codex rules before use.
What is the biggest trade-stopping risk for Türkiye-origin paprika-derived colour ingredients?The biggest blocker is food-safety or fraud non-compliance inherited from herbs/spices supply chains—especially illegal Sudan dyes, pesticide residues, or mycotoxins—because these hazards are associated with chilli/paprika categories in RASFF analyses and can lead to border rejection, buyer program suspension, and reputational damage.
What documentation is most important for a buyer’s QA release of paprika extract shipments?A clear specification identifying the ingredient as paprika extract (E 160c), a batch COA covering colour strength and key hazards/adulterants (including Sudan dye screening where relevant), and lot-level traceability records linking pepper-origin inputs to the finished extract are the most important recurring requirements.
Sources
Other Paprika Extract Country Markets for Supplier, Export, and Price Comparison from Turkiye
Compare Paprika Extract supplier coverage, trade flows, and price benchmarks across countries related to Turkiye.
All related country market pages: India, United States, Sri Lanka, Mexico, Netherlands, Vietnam, Brazil, Germany, Spain, Ukraine, Peru, South Africa, Chile, United Kingdom, United Arab Emirates, Poland, Costa Rica, Canada, Japan, Thailand, Guatemala, France, China, Denmark, Italy, South Korea, Switzerland, Ireland, Israel, Russia, Austria, New Zealand, Australia, Ecuador, Pakistan, Slovenia, Colombia, Nepal, Singapore, Sweden, Egypt, Malaysia, Hungary, Indonesia, Saudi Arabia, Hong Kong, Kazakhstan, Panama, Ghana, Philippines, Zambia, Dominican Republic, Angola, Argentina, Bangladesh, Bolivia, Estonia, Greece, Honduras, Jordan, Kuwait, Lebanon, Morocco, Nigeria, Nicaragua, Oman, El Salvador, Togo, Tanzania, Uzbekistan, Venezuela
Related Paprika Extract Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Paprika Extract.
Sub products: Paprika Oleoresin
Raw materials: Fresh Paprika
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.