Pickled Jalapeños Suppliers & Prices in Ecuador — Market Overview 2026
Raw Materials
Fresh Jalapeño, glacial acetic acid
HS Code
200190
Last Updated
2026-08-07
Key takeaways for search and sourcing teams
- Ecuador Pickled Jalapeños market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Ecuador are summarized.
- 5 export partner companies (including manufacturers) and 5 import partner companies are mapped for Pickled Jalapeños in Ecuador.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 1 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-07.
Pickled Jalapeños Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Ecuador
5 export partner companies are tracked for Pickled Jalapeños in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Pickled Jalapeños export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200190.
Scatter points are sampled from 30.5% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Pickled Jalapeños in Ecuador
5 sampled Pickled Jalapeños transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Pickled Jalapeños sampled transaction unit prices by date in Ecuador: 2026-06-09: 5.44 USD / kg, 2026-04-24: 1.73 USD / kg, 2026-03-06: 5.52 USD / kg, 2026-01-27: 5.41 USD / kg, 2025-12-17: 5.41 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-06-09 | LAS *** ********** ****** * ***** ****** * *** ****** *********** * ******** ********** * ********* | 5.44 USD / kg | (Ecuador) | (Panama) | |
| 2026-04-24 | RED ******** ***** ******* **** ** ** ** ********* ** ** *** **** *** | 1.73 USD / kg | (Ecuador) | (United Kingdom) | |
| 2026-03-06 | LAS *** ********** ****** * ***** ****** * *** ****** *********** * ******** ********** * ********* | 5.52 USD / kg | (Ecuador) | (Panama) | |
| 2026-01-27 | LAS *** ********** ****** * ***** ****** * *** ****** *********** * ******** ********** * ********* | 5.41 USD / kg | (Ecuador) | (Panama) | |
| 2025-12-17 | SK ******** ** **** ******** | 5.41 USD / kg | (Ecuador) | (United States) |
Top Pickled Jalapeños Export Suppliers, Manufacturers, and Companies in Ecuador
Review leading exporter profiles and benchmark them against 5 total export partner companies tracked for Pickled Jalapeños in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-07-07
Employee Size: 101 - 500 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Ecuador)
Latest Export Transaction: 2026-04-24
Recently Export Partner Companies: 4
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Ecuador)
Latest Export Transaction: 2026-07-07
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Ecuador)
Latest Export Transaction: 2025-12-17
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Fishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingOthers
(Ecuador)
Latest Export Transaction: 2026-07-07
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
Ecuador Export Partner Coverage
5 companies
Total export partner company count is a core signal of Ecuador export network depth for Pickled Jalapeños.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Pickled Jalapeños partner concentration, capacity signals, and trade relevance in Ecuador.
Annual Export Value, Volume, and Supplier Market Size for Pickled Jalapeños in Ecuador (HS Code 200190)
Analyze 1 years of Pickled Jalapeños export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 54,122 | 259,200 USD |
Top Destination Markets for Pickled Jalapeños Exports from Ecuador (HS Code 200190) in 2024
For 2024, compare export volume and value across the top 1 destination countries for Pickled Jalapeños exports from Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 54,120.9 | 259,195.54 USD |
Sourcing diagnosis
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Pickled Jalapeños Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners
5 import partner companies are tracked for Pickled Jalapeños in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 77.1% of the full transaction dataset.
Sample Import Transaction and Price Records for Pickled Jalapeños in Ecuador
5 sampled Pickled Jalapeños import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Pickled Jalapeños sampled import transaction unit prices by date in Ecuador: 2026-06-30: 6.37 USD / kg, 2026-06-30: 5.13 USD / kg, 2026-03-23: 6.37 USD / kg, 2026-03-03: 3.57 USD / kg, 2026-01-05: 5.13 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-06-30 | CHI*** ********* ******* ** ******* *** ************** | 6.37 USD / kg | (-) | (-) | - | |
| 2026-06-30 | NAC*** ** ******** ** ********* **** *** ************** | 5.13 USD / kg | (-) | (-) | - | |
| 2026-03-23 | CHI*** ********* ******* ** ******* *** ************** | 6.37 USD / kg | (-) | (-) | - | |
| 2026-03-03 | VER****** ******* ****** * ***** ****** *********** ** ******** ********** * *********** *** ** **** **** ***** ********* ******** ****** | 3.57 USD / kg | (-) | (-) | - | |
| 2026-01-05 | NAC*** ** ******** ** ********* **** *** ************** | 5.13 USD / kg | (-) | (-) | - |
Top Pickled Jalapeños Buyers, Importers, and Demand Partners in Ecuador
Review leading buyer profiles and compare them with 5 total import partner companies tracked for Pickled Jalapeños in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2025-11-20
Recently Import Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Fishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingOthers
(Ecuador)
Latest Import Transaction: 2026-07-07
Industries: Fishing AquacultureFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Ecuador)
Latest Import Transaction: 2026-07-07
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Ecuador)
Latest Import Transaction: 2026-07-07
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Ecuador)
Latest Import Transaction: 2026-07-07
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Ecuador Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Pickled Jalapeños in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Pickled Jalapeños importers, distributors, and buyer networks in Ecuador.
Annual Import Value, Volume, and Demand Size for Pickled Jalapeños in Ecuador (HS Code 200190)
Track 1 years of Pickled Jalapeños import volume and value in Ecuador to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 102,368 | 400,704 USD |
Top Origin Supplier Countries Supplying Pickled Jalapeños to Ecuador (HS Code 200190) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Pickled Jalapeños to Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Spain | 22,846.1 | 103,128.677 USD |
| 2 | Colombia | 25,595.45 | 102,677.44 USD |
| 3 | Italy | 15,772.9 | 89,282.428 USD |
| 4 | United States | 22,432.72 | 60,074.275 USD |
| 5 | Peru | 9,952.88 | 27,843.11 USD |
Export diagnosis
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Price data
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We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeProcessed Food
Product FormPickled (vinegar/acetic acid), shelf-stable
Industry PositionValue-Added Processed Food Product
Market
Pickled jalapeños are a shelf-stable, acidified processed-vegetable product sold in Ecuador primarily as a condiment and recipe ingredient. Market access for processed foods is closely tied to ARCSA sanitary notification/registration, and labeling is governed by Ecuador’s processed-food labeling framework under ARCSA control. Imported processed foods must obtain a notificación sanitaria (or qualify via an ARCSA-recognized BPM/GMP-certified production line), and may use “etiquetado en destino” where permitted after meeting the sanitary requirement. Retail availability is concentrated in modern grocery channels, including large supermarket chains and online grocery platforms.
Market RoleDomestic consumer market; net import/export position not verified
Domestic RoleCondiment/pantry product for household and foodservice use; typically sold in sealed retail packs (jar/can) under processed-food labeling rules
Specification
Primary VarietyJalapeño pepper
Physical Attributes
- Common pack styles include whole peppers and sliced rounds
- Often packed in vinegar-based brine; some commercial styles include onion and carrot pieces
- Texture firmness is a key quality attribute for consumer acceptance
Compositional Metrics
- Acidified/pickled product profile (vinegar/acetic acid brine) is core to shelf stability
Packaging
- Retail glass jar formats are common for consumer packs
- Foodservice formats may use cans or larger containers
Supply Chain
Value Chain
- Raw peppers and ingredients → washing/sorting → pickling (acid brine) → filling (jar/can) → heat treatment (as applicable) → sealing → labeling → ambient storage → importer/retail distribution in Ecuador
Temperature
- Ambient distribution is typical; prolonged high-temperature exposure can reduce texture and color stability (model inference)
Shelf Life
- Unopened product is typically shelf-stable; after opening, handling/storage instructions are label- and brand-specific and should be followed
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighEcuador requires imported processed foods to obtain ARCSA notificación sanitaria (or be covered by an ARCSA-recognized BPM/GMP-certified production line), and labeling is controlled by ARCSA; noncompliance can block import clearance and/or trigger enforcement actions that prevent legal sale.Confirm ARCSA sanitary status (notificación sanitaria or eligible BPM/GMP line inscription) before shipment, validate Spanish labeling against the approved sanitary dossier, and use “etiquetado en destino” only where permitted and procedurally supported.
Documentation Gap MediumMissing or inconsistent customs support documents (e.g., transport document, invoice, certificate of origin when applicable) or missing prior-control documents can delay clearance and increase demurrage/storage costs.Run a pre-shipment document checklist aligned to SENAE DAI requirements and confirm whether any prior-control documents apply for this product presentation.
Logistics MediumThe product is typically shipped in heavy, breakage-prone and/or dent-sensitive packaging (glass/metal) with liquid brine; freight disruption, rough handling, or extended dwell times can cause losses and higher landed cost (model inference).Use robust secondary packaging and palletization, specify handling requirements with carriers, and carry buffer inventory for route disruption risk.
FAQ
What is the main regulatory blocker for importing pickled jalapeños into Ecuador?The key blocker is failing to meet ARCSA requirements for imported processed foods (obtaining a notificación sanitaria or qualifying under an ARCSA-recognized BPM/GMP-certified production line, as applicable) and failing to comply with Ecuador’s processed-food labeling rules under ARCSA control.
Which documents are commonly needed for customs clearance in Ecuador for this type of processed food?Commonly referenced documents include the transport document, commercial invoice (or transaction document), certificate of origin when applicable, and any required prior-control documents (“documentos de acompañamiento”) that must be approved before shipment, along with the ARCSA sanitary requirement applicable to the product.
Can imported processed foods use “etiquetado en destino” in Ecuador?Yes, Ecuador’s ARCSA framework allows imported processed foods to use “etiquetado en destino” to comply with the processed-food labeling regulation, provided the product first meets the sanitary requirement (notificación sanitaria or eligible BPM/GMP line inscription, as applicable) and follows the applicable MPCEIP-issued dispositions.
Other Pickled Jalapeños Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Ecuador
Compare Pickled Jalapeños supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.
All related country market pages: Mexico, Turkiye, United States, Germany, China, United Kingdom, India, Russia, Belgium, Egypt, Canada, Peru, Poland, Netherlands, Japan, France, Saudi Arabia, South Africa, Spain, Australia, United Arab Emirates, Hungary, Sweden, Vietnam, Greece, Thailand, South Korea, Romania, Italy, Uzbekistan, Switzerland, Ukraine, Denmark, Costa Rica, Czechia, Estonia, Ireland, Kuwait, Finland, Austria, Slovakia, New Zealand, El Salvador, Norway, Hong Kong, Morocco, Bulgaria, Macedonia, Latvia, Pakistan, Israel, Chile, Guatemala, Kazakhstan, Bangladesh, Oman, Honduras, Singapore, Jordan, Qatar, Azerbaijan, Lithuania, Panama, Portugal, Croatia, Zimbabwe, Georgia, Zambia, Armenia, Sri Lanka, Slovenia, Belarus, Philippines, Andorra, Albania, Argentina, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Brazil, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Colombia, Cuba, Cyprus, Dominican Republic, Ethiopia, Fiji, Gabon, Gambia, Indonesia, Iran, Iceland, Jamaica, Kenya, Kyrgyzstan, Cambodia, Laos, Liberia, Lesotho, Luxembourg, Moldova, Montenegro, Madagascar, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Malaysia, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Puerto Rico, Paraguay, Serbia, Senegal, Swaziland, Togo, Tunisia, Taiwan, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Venezuela
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Raw materials: Fresh Jalapeño, glacial acetic acid
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