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Plant-Based Cheese Suppliers & Prices in India — Market Overview 2026

Sub Product
Almond Milk Cheese, Cashew Milk Cheese, Coconut Milk Cheese, Macadamia Milk Cheese, +4
Raw Materials
Agar, Apple Cider Vinegar, Coconut Oil, Garlic Powder, +7
HS Code
210690
Last Updated
2026-07-30
Key takeaways for search and sourcing teams
  • India Plant-Based Cheese market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for India are summarized.
  • 4 export partner companies (including manufacturers) and 7 import partner companies are mapped for Plant-Based Cheese in India.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-30.

Plant-Based Cheese Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in India

4 export partner companies are tracked for Plant-Based Cheese in India. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Plant-Based Cheese export intelligence in India, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Plant-Based Cheese in India

5 sampled Plant-Based Cheese transactions in India include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Plant-Based Cheese sampled transaction unit prices by date in India: 2026-01-20: 7.50 USD / kg, 2026-01-20: 4.51 USD / kg, 2026-01-18: 3.71 USD / kg, 2026-01-17: 3.71 USD / kg, 2026-01-17: 3.71 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-01-20PLA******** ********* * ** ****7.50 USD / kg (India) (Qatar)
2026-01-20TZA***** **** * ***** ***** ****** **** ********4.51 USD / kg (India) (United States)
2026-01-18OTH******* *********** ************ ** *** **** ******* ****** ******* ******* *** ***3.71 USD / kg (India) (Netherlands)
2026-01-17OTH******* *********** ************ ** *** **** ************* ******* ******* *** ***3.71 USD / kg (India) (Netherlands)
2026-01-17OTH******* *********** ************ ** *** **** ******* ****** ******* ******* *** ***3.71 USD / kg (India) (Netherlands)

Top Plant-Based Cheese Export Suppliers, Manufacturers, and Companies in India

Review leading exporter profiles and benchmark them against 4 total export partner companies tracked for Plant-Based Cheese in India. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(India)
Latest Export Transaction: 2026-06-30
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(India)
Latest Export Transaction: 2026-06-30
Industries: Brokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(India)
Latest Export Transaction: 2026-06-30
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(India)
Latest Export Transaction: 2026-06-30
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
India Export Partner Coverage
4 companies
Total export partner company count is a core signal of India export network depth for Plant-Based Cheese.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Plant-Based Cheese partner concentration, capacity signals, and trade relevance in India.

Annual Export Value, Volume, and Supplier Market Size for Plant-Based Cheese in India (HS Code 210690)

Analyze 3 years of Plant-Based Cheese export volume and value in India to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024205,243,812760,691,414 USD
2023185,951,586661,430,006 USD
2022158,903,361580,653,011 USD

Top Destination Markets for Plant-Based Cheese Exports from India (HS Code 210690) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Plant-Based Cheese exports from India.
RankCountryVolumeValue
1United States56,290,358.119196,108,923.917 USD
2United Arab Emirates40,447,76588,994,609.282 USD
3Australia16,948,00159,105,659.032 USD
4Canada19,672,15158,960,443.121 USD
5United Kingdom12,324,20050,203,749.762 USD

Plant-Based Cheese Import Buyer Intelligence and Price Signals in India: Buyers, Demand, and Trade Partners

7 import partner companies are tracked for Plant-Based Cheese in India. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Plant-Based Cheese in India

5 sampled Plant-Based Cheese import transactions in India provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Plant-Based Cheese sampled import transaction unit prices by date in India: 2026-04-18: 14.55 USD / kg, 2026-04-04: 19.86 USD / kg, 2026-01-27: 14.55 USD / kg, 2026-01-12: 19.86 USD / kg, 2025-10-27: 14.55 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-04-18FRO*** ********** ********* *** *** ************** *** ***************** ** *************** ***** * *** ** ******* ********** ********* *** ***14.55 USD / kg (-) (-)-
2026-04-04CCG****** **** ******* ***** ****** **** ******* * ****** ********* **** ******* ***** ****** **** ******* * ******19.86 USD / kg (-) (-)-
2026-01-27FRO*** ********** ********* *** *** ************** *** ***************** ** *************** ***** * *** ** ******* ********** ********* *** ***14.55 USD / kg (-) (-)-
2026-01-12CCG****** **** ******* ***** ****** **** ******* * ****** ********* **** ******* ***** ****** **** ******* * ******19.86 USD / kg (-) (-)-
2025-10-27FRO*** ********** ********* *** *** ************** *** ***************** ** *************** ***** * *** ** ******* ********** ********* *** ***14.55 USD / kg (-) (-)-

Top Plant-Based Cheese Buyers, Importers, and Demand Partners in India

Review leading buyer profiles and compare them with 7 total import partner companies tracked for Plant-Based Cheese in India. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(India)
Latest Import Transaction: 2026-06-30
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Food Manufacturing
(India)
Latest Import Transaction: 2026-06-30
Industries: Others
Value Chain Roles: Trade
(India)
Latest Import Transaction: 2026-06-30
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(India)
Latest Import Transaction: 2026-06-30
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
(India)
Latest Import Transaction: 2026-06-30
Employee Size: 501 - 1000 Employees
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(India)
Latest Import Transaction: 2026-06-30
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
India Import Partner Coverage
7 companies
Import partner company count highlights demand-side visibility for Plant-Based Cheese in India.
Use Supply Chain Intelligence analytics and company profiles to identify active Plant-Based Cheese importers, distributors, and buyer networks in India.

Annual Import Value, Volume, and Demand Size for Plant-Based Cheese in India (HS Code 210690)

Track 3 years of Plant-Based Cheese import volume and value in India to assess demand growth and market momentum.
YearVolumeValue
202411,474,16078,038,106 USD
202311,321,80975,833,789 USD
202233,928,274113,155,129 USD

Top Origin Supplier Countries Supplying Plant-Based Cheese to India (HS Code 210690) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Plant-Based Cheese to India.
RankCountryVolumeValue
1Netherlands1,720,34713,874,014.287 USD
2United States647,83612,728,380.379 USD
3China1,219,011.87511,378,026.294 USD
4Malaysia2,392,0766,791,365.593 USD
5Myanmar [Burma]999,5003,842,240.013 USD

Classification

Product TypeProcessed Food
Product FormChilled/Frozen Packaged
Industry PositionValue-added Food Product

Market

Plant-based cheese in India is an early-stage, urban premium segment within the broader plant-based dairy category, with demand centered on dairy-free "cheese-style" products for home cooking and foodservice. Domestic brands market mozzarella/cheddar/parmesan-style products (blocks, shreds, and spreads) positioned around meltability and familiar usage (e.g., pizza, pasta, and Indian fusion dishes). Market access and labeling are shaped by FSSAI requirements for packaged foods, and vegan claims/logos are governed by the Food Safety and Standards (Vegan Foods) Regulations, 2022 (logo endorsement applies). For imports, clearance typically runs through FSSAI’s Food Import Clearance System (FICS), where documentation, labeling, and sampling/testing can drive lead-time and compliance risk.
Market RoleImport-dependent niche consumer market with emerging domestic production
Domestic RoleNiche dairy-free/vegan alternative used in modern retail and foodservice applications
Market GrowthGrowing (medium-term outlook)early-stage expansion driven by awareness, trial, and increasing availability of plant-based dairy products in metro markets

Specification

Physical Attributes
  • Melt behavior (stretch/ooze) and grating performance are key buyer acceptance points in India’s pizza-led use cases
  • Texture formats include blocks, shreds, and spreads with refrigerated or frozen handling
Compositional Metrics
  • Common bases include cashew cream and coconut oil with starches/thickeners and acidity regulators; allergen profile varies by nut/soy content
  • Additive declarations may include thickening agents and stabilizers (e.g., carrageenan, guar gum) and acidity regulators (e.g., lactic acid)
Packaging
  • Consumer packs and spreads sold via D2C and specialty retail with cold-chain handling
  • Frozen shipping is used by some domestic brands for perishable spread formats

Supply Chain

Value Chain
  • Ingredient sourcing (nuts/oils/starches) → formulation and emulsification → setting/cooling → packaging → cold-chain distribution to retail and foodservice
Temperature
  • Cold-chain discipline is important for texture and safety; products may be distributed refrigerated and/or shipped frozen depending on format
Shelf Life
  • Shelf life is highly sensitive to temperature abuse and post-opening handling; frozen shipping is used by some brands to preserve freshness
Freight IntensityMedium
Transport ModeMultimodal

Risks

Regulatory Compliance HighMisclassification as non-specified food, incomplete dossiers (e.g., missing CoA/label specimen/ingredient details), or non-compliant labeling (including vegan logo misuse or missing mandatory declarations) can trigger port delays, additional testing, or rejection during FSSAI import clearance.Run a pre-shipment India label and ingredient/additive compliance review with the importer; prepare a complete FICS document pack (including CoA where applicable) and ensure vegan logo is used only after FSSAI endorsement approval.
Logistics MediumCold-chain breaks during intercity distribution or last-mile delivery can cause texture separation, shortened shelf life, and customer complaints, raising returns and brand risk in metro-focused channels.Validate time–temperature controls (refrigerated/frozen as per product) and require temperature-controlled warehousing and last-mile delivery with defined acceptance checks.
Food Safety MediumAllergen control is a recurring risk because many Indian plant-based cheeses use cashews and/or soy; mis-declaration or cross-contact can cause regulatory non-compliance and consumer harm.Implement robust allergen labeling and cross-contact controls; align label allergens and ingredient statements with actual formulation and validated cleaning procedures.
Regulatory Compliance MediumAdditive use (e.g., thickeners/stabilizers/acidity regulators) must align with permitted additives and limits under applicable Indian regulations; incorrect additive selection or overuse can create test failures during import checks.Map each additive (INS/E-number) to the relevant FSSAI additive permissions for the product category and maintain formulation-to-regulation substantiation in the compliance file.
Sustainability
  • If formulations use palm-derived fats: deforestation and supply-chain sustainability screening (e.g., RSPO-certified sourcing) may be requested by some buyers
  • Packaging and cold-chain footprint may be scrutinized for premium urban consumers
Standards
  • HACCP-based food safety management systems (commonly requested by organized retail and foodservice buyers)
  • ISO 22000 / FSSC 22000 (commonly requested in cross-border and organized channels)

FAQ

Can a plant-based cheese product be labelled with an official vegan logo in India?Yes, but the FSSAI vegan logo is not a free-use symbol: it requires an endorsement approval process under the Food Safety and Standards (Vegan Foods) Regulations, 2022. After approval, the vegan logo can be used on the package as per FSSAI’s published directions and graphic specifications.
Which documents are commonly requested for importing packaged plant-based cheese into India?FSSAI’s FICS importer FAQ lists common prerequisites and documents such as an Import-Export Code (DGFT), the importer’s FSSAI import licence, a country of origin certificate, ingredient list, label specimen, invoice, packing list, and (for sea shipments) the bill of lading. A certificate of analysis may also be needed in specific cases noted in the FICS guidance.
Does plant-based cheese sold in India need the vegetarian symbol on the pack?Packaged foods in India must follow FSSAI’s Labelling and Display rules for vegetarian/non-vegetarian identification. Vegetarian foods use the green filled circle inside a green-outlined square on the label, subject to the specified minimum size requirements.
What happens if a plant-based cheese product does not fit an existing FSSAI standard category?If a food or food ingredient is considered “non-specified” under FSSAI’s framework, it may require prior approval under the Food Safety and Standards (Approval for Non-Specified Food and Food Ingredients) Regulations, 2017. Importers and manufacturers should assess classification early to avoid delays during compliance review and import clearance.

Sources

Other Plant-Based Cheese Country Markets for Supplier, Manufacturer, Export, and Price Comparison from India

Compare Plant-Based Cheese supplier coverage, trade flows, and price benchmarks across countries related to India.

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