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Red Quinoa Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Quinoa
HS Code
100850
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
  • Red Quinoa market coverage spans 130 countries.
  • 163 exporter companies and 205 importer companies are indexed in the global supply chain intelligence network for this product.
  • 469 supplier-linked transactions are summarized across the top 11 countries.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-09-21.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Red Quinoa

Analyze 469 supplier-linked transactions across the top 11 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Red Quinoa.

Red Quinoa Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Red Quinoa to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Red Quinoa: Mexico (-62.4%), India (-43.3%), United States (-41.9%).

Red Quinoa Country-Level Supplier Transaction and Unit Price Summary

As of 2025-10, benchmark Red Quinoa country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-03, countries with visible Red Quinoa transaction unit prices: Costa Rica (4.75 USD / kg), Peru (2.77 USD / kg), India (1.92 USD / kg), Mexico (0.93 USD / kg).
CountryYoY ChangeTransaction Count2025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-09
Peru+27.0%3662.51 USD / kg (418,551.769 kg)2.78 USD / kg (209,936.519 kg)2.67 USD / kg (639,539.37 kg)2.68 USD / kg (296,064.96 kg)2.74 USD / kg (294,355.12 kg)2.77 USD / kg (239,117.861 kg)
India-43.3%511.70 USD / kg (22,300 kg)1.58 USD / kg (78,940 kg)2.55 USD / kg (550 kg)- (-)1.67 USD / kg (11,000 kg)1.92 USD / kg (2,500 kg)
Costa Rica+18.8%185.49 USD / kg (230.4 kg)4.90 USD / kg (691.2 kg)5.20 USD / kg (709.2 kg)4.99 USD / kg (921.6 kg)5.84 USD / kg (1,011.6 kg)4.75 USD / kg (326.4 kg)
Mexico-62.4%14- (-)1.79 USD / kg (2,506.8 kg)1.51 USD / kg (458 kg)- (-)- (-)0.93 USD / kg (4,501 kg)
Bolivia+24.6%93.50 USD / kg (75,000 kg)- (-)3.62 USD / kg (58,000 kg)- (-)3.56 USD / kg (36,000 kg)- (-)
United States-41.9%42.86 USD / kg (19,690 kg)- (-)3.04 USD / kg (18,700 kg)2.87 USD / kg (19,020 kg)2.99 USD / kg (19,310 kg)- (-)
Italy-2- (-)- (-)1.02 USD / kg (12,517 kg)- (-)- (-)- (-)
France-20.95 USD / kg (100 kg)- (-)1.02 USD / kg (150 kg)- (-)- (-)- (-)
Germany-1- (-)- (-)4.16 USD / kg (5,670 kg)- (-)- (-)- (-)
China-1- (-)- (-)1.80 USD / kg (3,000 kg)- (-)- (-)- (-)
Red Quinoa Global Supply Chain Coverage
368 companies
163 exporters and 205 importers are mapped for Red Quinoa.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Red Quinoa, benchmark reach, and prioritize outreach by market.

Red Quinoa Export Supplier Intelligence, Trade Flows, and Price Signals

163 exporter companies are mapped in Tridge Supply Chain Intelligence for Red Quinoa. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Red Quinoa Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 163 total exporter companies in the Red Quinoa supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Peru)
Latest Export Transaction: 2026-08-02
Recently Export Partner Companies: 23
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Exporting Countries: Mexico, Australia, Netherlands, Germany, United Kingdom, France, Canada, Italy, Spain, United States
Supplying Products: Canned Artichoke, Dried Quinoa, Quinoa +5
(Peru)
Latest Export Transaction: 2026-07-23
Recently Export Partner Companies: 21
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Exporting Countries: Netherlands, United Arab Emirates, United States, Japan, Brazil, Taiwan, Russia, Chile, Israel, Canada
Supplying Products: Dried Quinoa, Quinoa, Dried Lima Beans +5
(United States)
Latest Export Transaction: 2026-07-20
Recently Export Partner Companies: 6
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: India, Germany, Italy, Costa Rica, Spain, Taiwan, China, United Kingdom, Canada, United States
Supplying Products: Quinoa, Dried Quinoa, Fresh Avocado +5
(Peru)
Latest Export Transaction: 2026-07-17
Recently Export Partner Companies: 22
Industries: Crop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: United Kingdom, Poland, Russia, Italy, Australia, United Arab Emirates, United States, Argentina, Brazil, Spain
Supplying Products: Quinoa, Dried Quinoa, Dried Broad Beans +5
(Peru)
Latest Export Transaction: 2026-07-27
Recently Export Partner Companies: 15
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: Latvia, France, Mexico, Italy, Canada, Greece, Thailand, China, South Africa, United Kingdom
Supplying Products: Quinoa, Dried Quinoa, Chia Seed +5
(Peru)
Latest Export Transaction: 2026-07-31
Recently Export Partner Companies: 12
Industries: Beverage ManufacturingFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Spain, France, Canada, Jordan, Netherlands, Italy, South Korea, Belgium, Germany, United States
Supplying Products: Coffee Bean, Dried Quinoa, Quinoa +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Red Quinoa Global Exporter Coverage
163 companies
Exporter company count is a key signal for Red Quinoa supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Red Quinoa opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Red Quinoa (HS Code 100850) in 2024

For Red Quinoa in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Bolivia29,434,124.48 kg84,551,425.02 USD
2United States3,380,012 kg12,212,947 USD
3Netherlands3,614,097 kg11,517,650.523 USD
4Germany2,188,145 kg9,293,673.65 USD
5Spain4,288,622.505 kg8,856,449.793 USD
6Canada3,959,319 kg7,741,386.982 USD
7Italy2,017,475 kg7,325,168.494 USD
8India4,229,565 kg5,423,806.642 USD
9Slovenia247,949.014 kg1,529,719.336 USD
10Ecuador515,965.15 kg1,457,001.82 USD

Red Quinoa Export Trade Flow and Partner Country Summary

Track Red Quinoa exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
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Red Quinoa Import Buyer Intelligence, Demand Signals, and Price Benchmarks

205 importer companies are mapped for Red Quinoa demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Red Quinoa Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 205 total importer companies tracked for Red Quinoa. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(France)
Latest Import Transaction: 2025-12-05
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Kazakhstan, Russia, India, United States, Turkiye, South Korea
(United States)
Latest Import Transaction: 2026-08-21
Recently Import Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food PackagingFood WholesalersOthers
Value Chain Roles: -
(Taiwan)
Latest Import Transaction: 2025-12-25
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-10-12
Recently Import Partner Companies: 4
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food ManufacturingFood WholesalersOnline Retail And Fulfillment
Value Chain Roles: Jamaica, United States, Costa Rica, Ecuador, Colombia, Panama, Mexico
(China)
Latest Import Transaction: 2025-10-14
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-07-01
Recently Import Partner Companies: 3
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Mexico
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
205 companies
Importer company count highlights the current depth of demand-side visibility for Red Quinoa.
Use Supply Chain Intelligence analytics and company profiles to identify active Red Quinoa buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Red Quinoa (HS Code 100850) in 2024

For Red Quinoa in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States36,876,475 kg110,759,873 USD
2Canada7,197,486.006 kg21,769,396.445 USD
3Netherlands6,086,110 kg17,657,729.689 USD
4Italy5,263,879 kg14,727,014.66 USD
5Germany4,353,217.718 kg13,866,616.362 USD
6Spain3,258,421.763 kg7,294,017.587 USD
7United Kingdom2,845,102 kg7,134,340.455 USD
8Australia2,187,542.7 kg5,634,130.253 USD
9Israel1,766,741.339 kg5,037,000 USD
10Belgium1,290,912.097 kg3,731,228.681 USD

Red Quinoa Import Trade Flow and Origin Country Summary

Analyze Red Quinoa origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
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Global Wholesale Supplier Price Trends by Country for Red Quinoa

Red Quinoa Monthly Wholesale Supplier Price Summary by Country

Monthly Red Quinoa wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-03, countries with visible Red Quinoa wholesale unit prices: Ukraine (3.99 USD / kg).
Country2025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-09
Ukraine4.56 USD / kg4.22 USD / kg3.93 USD / kg4.43 USD / kg3.99 USD / kg3.99 USD / kg

Red Quinoa Wholesale Price Competitiveness by Major Exporting Countries

Compare Red Quinoa wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Ukraine4.12 USD / kg3.72 USD / kg4.60 USD / kg-8.7%

Latest Red Quinoa Wholesale Export Price Updates

Use the latest 4 Red Quinoa wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-09-01Кін** ******* ***** ** *** * ******* ****4.11 USD / kg
2026-09-01Кін** ******* ***** * *** * ******* ****4.21 USD / kg
2025-11-01Кін** ******* * *** * ******* ****4.55 USD / kg
2025-10-01Кін** ******* ** *** * ******* ****4.50 USD / kg
Price data
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Classification

Product TypeRaw Material
Product FormDried Grain
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupPseudocereal (Andean grain)
Scientific NameChenopodium quinoa Willd.
PerishabilityLow
Growing Conditions
  • Traditionally cultivated across the Andean region (from Colombia to Argentina and Chile), with significant production in highland environments.
  • Adaptable to diverse agro-environmental conditions; cultivation has expanded globally to more than 70 countries.
Main VarietiesRed quinoa (pigmented types), White quinoa, Black quinoa
Consumption Forms
  • Whole grain (cooked as a grain)
  • Milled products (flour/semolina) for baking and formulated foods
  • Packaged grain blends and ready-meal applications
Grading Factors
  • Residual bitterness/saponins (de-saponification effectiveness)
  • Foreign matter and stones (cleanliness)
  • Moisture management (especially after wet washing and drying)
  • Seed integrity (breakage)
  • Color uniformity for red quinoa lots
Planting to HarvestAnnual crop harvested within a single growing season (cycle length varies by environment and cultivar).

Market

Red quinoa is a pigmented quinoa grain segment traded within the broader global quinoa market (commonly captured under HS 100850). Global production is historically concentrated in the Andean region—especially Peru and Bolivia—while cultivation has also expanded to additional countries outside South America. Export availability is shaped by Andean smallholder supply dynamics and by post-harvest processing capacity (cleaning and de-saponification) needed to meet food-grade export specifications. Major demand centers include North America and Europe, where quinoa is positioned as a specialty grain used in retail packs, blends, and as a food ingredient.
Market GrowthGrowing (long-term)Long-term expansion associated with diffusion of cultivation beyond the Andean region and broader international consumer adoption of quinoa grains.
Major Producing Countries
  • PeruFAO identifies Peru as a principal Andean producer; FAO reported Peru and Bolivia accounted for 92% of world production in 2008.
  • BoliviaFAO identifies Bolivia as a principal Andean producer; production historically concentrated in the Andean highlands.
  • United StatesFAO notes quinoa cultivation has expanded globally and includes production in the United States.
  • EcuadorFAO lists Ecuador among main producer countries in the Andean region.
  • ArgentinaFAO notes quinoa is endemic across the Andes, including northern Argentina; official figures are noted as limited for some countries.
  • CanadaFAO notes quinoa cultivation has expanded and includes development in Canada.
Major Exporting Countries
  • PeruFrequently identified as the top quinoa exporter in recent trade intelligence summaries (HS 100850).
  • BoliviaMajor exporting origin alongside Peru in recent trade intelligence summaries (HS 100850).
  • EcuadorSecondary exporting origin in quinoa trade (HS 100850) relative to Peru and Bolivia.
Major Importing Countries
  • United StatesIdentified as the top importing market in recent trade intelligence summaries (HS 100850).
  • CanadaMajor importing market in recent trade intelligence summaries (HS 100850).
  • GermanyMajor importing market in recent trade intelligence summaries (HS 100850).
  • NetherlandsMajor importing market and EU logistics gateway in recent trade intelligence summaries (HS 100850).
  • FranceMajor importing market in recent trade intelligence summaries (HS 100850).
  • ItalyMajor importing market in recent trade intelligence summaries (HS 100850).

Specification

Major VarietiesRed quinoa (pigmented types), White quinoa, Black quinoa
Physical Attributes
  • Pigmented (red) seed coat used for visual differentiation in retail packs and grain blends relative to white quinoa.
Compositional Metrics
  • Saponins on the outer layer can impart bitter taste; commercial food-grade quinoa is typically processed to reduce saponins via abrasion and/or washing.
Grades
  • Food-grade cleaned quinoa with defined limits for foreign matter and residual bitterness (saponins), typically verified via buyer specifications and lab testing where required.
  • Organic-certified lots are common in export channels, depending on buyer requirements.
Packaging
  • Bulk food-grade bags (often with inner liners) for ingredient/bulk buyers and repackers.
  • Retail pouches/jars for consumer-facing channels, including single-color (red) and blended quinoa products.
ProcessingDry abrasion (pearling/polishing) and wet washing are widely used, sometimes in combination, to reduce saponins; wet washing increases moisture and generally requires subsequent drying to reduce mold risk.Processing intensity involves trade-offs: more aggressive abrasion can reduce saponins but may increase seed damage and losses.

Supply Chain

Value Chain
  • Harvesting & threshing -> drying -> cleaning (screening, aspiration, destoning) -> de-saponification (abrasion/pearling and/or washing) -> re-drying (if wet processed) -> color/size sorting -> bagging -> containerized export -> destination repacking/retail distribution
Demand Drivers
  • Specialty grain demand in retail and foodservice, including colored (red) quinoa used for visual differentiation in salads and grain bowls.
  • Ingredient demand for blends and packaged grain products, often with organic positioning in premium channels.
Shelf Life
  • Wet processing (washing) increases grain moisture and typically necessitates drying steps to prevent mold growth during storage and shipment.

Risks

Supply Concentration HighGlobal quinoa supply has been historically concentrated in Peru and Bolivia (FAO reported these two countries accounted for 92% of world production in 2008), so weather shocks, logistics disruptions, or policy changes affecting these origins can rapidly tighten export availability and raise prices across the global market—including for red quinoa traded within the same supply base.Diversify sourcing strategies across multiple origins where available (including emerging producers), and use supplier qualification that covers both raw grain availability and de-saponification processing capacity.
Climate MediumQuinoa production in the Andean region is exposed to climate variability; despite quinoa’s noted adaptability, year-to-year weather volatility can affect yields and grain quality (including size, color uniformity, and cleaning losses).Use multi-origin procurement, monitor seasonal agronomic conditions in key Andean regions, and align contracting with realistic yield and quality expectations.
Processing Quality MediumResidual saponins can cause bitter taste and rejection in destination markets, while overly aggressive abrasion can increase breakage and product loss; processing choices (abrasion and/or washing) materially affect both acceptability and compositional outcomes.Specify residual bitterness/saponin expectations in purchase specs, validate de-saponification method and controls, and implement incoming sensory/analytical checks for high-sensitivity customers.
Food Safety MediumAs an internationally traded food grain, quinoa is subject to contaminant controls (e.g., heavy metals, mycotoxins and other contaminants) and related sampling/testing expectations under international guidance frameworks.Apply supplier approval and periodic lab testing aligned to Codex contaminant guidance and destination-market requirements, with documented corrective actions for non-conformances.
Sustainability
  • Climate variability exposure in traditional Andean production zones (drought, frost and rainfall variability) affecting yields and exportable surplus.
  • Soil and land stewardship risks in highland production areas if expansion and mechanization outpace sustainable land management practices.
  • Water and energy use considerations for wet washing and subsequent drying steps used to reduce saponins in export-quality quinoa.
Labor & Social
  • Smallholder-dominated production in the Andean region can create uneven bargaining power and traceability challenges for global buyers.
  • Historical concerns about price spikes and local affordability/food-security impacts in traditional producing regions during periods of rapid export demand growth.

FAQ

Which countries dominate global quinoa production relevant to red quinoa supply?FAO’s International Year of Quinoa materials identify Peru and Bolivia as the principal producers in the Andean region and report that, in 2008, these two countries accounted for 92% of world quinoa production. This concentration means red quinoa availability is strongly linked to Andean production outcomes.
Which countries are major import markets for quinoa (including red quinoa)?Recent HS 100850 trade intelligence summaries identify the United States as the top quinoa importer and also list Canada and several European markets (including Germany, the Netherlands, France, and Italy) among major importing countries.
Why is quinoa commonly processed (abraded and/or washed) before export?Peer-reviewed studies note that quinoa grains contain saponins that can create a bitter taste, so commercial grain is usually abraded and/or washed to reduce saponins. Studies also note that wet washing increases grain moisture and typically requires drying to reduce mold risk during storage.
Does red quinoa trade under a different HS code than other quinoa colors?In international trade reporting, quinoa is commonly captured under HS 100850, and color variants like red, white, and black are typically treated as commercial product distinctions rather than separate HS categories.
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Parent product: Quinoa
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