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Yogurt Suppliers & Prices in Lesotho — Market Overview 2026

Sub Product
Flavored Yogurt, Greek Yogurt, Low Fat Yogurt, Non-Fat Yogurt, +5
Derived Products
Probiotic Yogurt Powder, Yogurt Powder, Naan, Parmesan Peppercorn Dressing
Raw Materials
Cow Milk
HS Code
040320
Last Updated
2026-09-17
Key takeaways for search and sourcing teams
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-17.

Yogurt Export Supplier Intelligence, Price Trends, and Trade Flows in Lesotho

Use Supply Chain Intelligence company profiles and analytics to validate Yogurt exporter coverage, partner quality, and route priorities in Lesotho.

Annual Export Value, Volume, and Supplier Market Size for Yogurt in Lesotho (HS Code 040320)

Analyze 1 years of Yogurt export volume and value in Lesotho to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20231,6552,239 USD
Sourcing diagnosis
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Yogurt Import Buyer Intelligence and Price Signals in Lesotho: Buyers, Demand, and Trade Partners

7 import partner companies are tracked for Yogurt in Lesotho. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 1.3% of the full transaction dataset.

Sample Import Transaction and Price Records for Yogurt in Lesotho

5 sampled Yogurt import transactions in Lesotho provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Yogurt sampled import transaction unit prices by date in Lesotho: 2026-02-21: 1.81 USD / kg, 2026-02-20: 2.01 USD / kg, 2026-02-20: 3.52 USD / kg, 2026-02-14: 1.74 USD / kg, 2026-02-06: 1.30 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-02-21DEW***** *** *** ***** ***1.81 USD / kg (-) (-)-
2026-02-20YOG****2.01 USD / kg (-) (-)-
2026-02-20YOG****3.52 USD / kg (-) (-)-
2026-02-14YOG****1.74 USD / kg (-) (-)-
2026-02-06YOG****1.30 USD / kg (-) (-)-

Top Yogurt Buyers, Importers, and Demand Partners in Lesotho

Review leading buyer profiles and compare them with 7 total import partner companies tracked for Yogurt in Lesotho. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Lesotho)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetailTrade
(Lesotho)
Latest Import Transaction: 2026-01-29
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Lesotho)
Latest Import Transaction: 2026-02-27
Recently Import Partner Companies: 1
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Lesotho)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesGrocery StoresOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleRetailTrade
(Lesotho)
Latest Import Transaction: 2026-08-17
Employee Size: Over 1000 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleRetail
(Lesotho)
Latest Import Transaction: 2026-08-17
Recently Import Partner Companies: 1
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleRetail
Lesotho Import Partner Coverage
7 companies
Import partner company count highlights demand-side visibility for Yogurt in Lesotho.
Use Supply Chain Intelligence analytics and company profiles to identify active Yogurt importers, distributors, and buyer networks in Lesotho.

Annual Import Value, Volume, and Demand Size for Yogurt in Lesotho (HS Code 040320)

Track 1 years of Yogurt import volume and value in Lesotho to assess demand growth and market momentum.
YearVolumeValue
2023791,3571,010,178 USD
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Price data
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Classification

Product TypeProcessed Food
Product FormChilled (Refrigerated)
Industry PositionValue-added Dairy Product

Market

Yogurt in Lesotho is a chilled consumer dairy product supplied through formal retail, with imports playing a central role given the country’s strong trade linkages with South Africa. Importation and distribution of milk and other dairy products are controlled via permits administered under the Lesotho National Dairy Board framework, and customs declarations are processed through Revenue Services Lesotho’s ASYCUDA World. Government reporting has highlighted constraints in local dairy processing and permitting that can contribute to shortages of packaged dairy products in retail, reinforcing reliance on cross-border supply. Because yogurt is cold-chain dependent, border delays and refrigerated transport cost volatility can materially affect availability and quality in the Lesotho market.
Market RoleImport-dependent consumer market with limited domestic dairy processing capacity

Specification

Physical Attributes
  • Chilled fermented dairy product requiring uninterrupted refrigeration across the Lesotho distribution chain.
Compositional Metrics
  • Imported yogurt specifications are commonly aligned to Codex fermented milk definitions and compositional factors (CXS 243-2003) and buyer requirements; verify importer/retailer programs for Lesotho.
Packaging
  • Sealed retail packs suitable for chilled distribution (cups, tubs, or bottles) with mandatory prepackaged-food labeling elements.

Supply Chain

Value Chain
  • Dairy plant (domestic or regional) → refrigerated storage → road transport into Lesotho → border/customs processing in ASYCUDA World → importer/wholesaler cold storage → supermarket chilled cabinets
Temperature
  • Continuous refrigeration is required through transport, clearance, and retail display to prevent spoilage and food-safety hazards.
Shelf Life
  • Shelf-life is highly sensitive to time–temperature abuse; extended border or inland transport delays can result in quality deterioration or rejection.
Freight IntensityHigh
Transport ModeLand

Risks

Regulatory Compliance HighDairy products (including yogurt) require a permit to import and distribute in Lesotho under the Lesotho National Dairy Board framework, and non-compliance with permitting/levy administration can result in border delays, inability to clear goods, or distribution disruption.Secure the correct dairy import permit in advance (including via National Single Window where applicable), align invoices and consignment details to permit conditions, and confirm levy/fee settlement and document completeness before dispatch.
Logistics HighLesotho is landlocked and relies heavily on South Africa-linked corridors; border delays and refrigerated trucking constraints can cause cold-chain breaks that quickly degrade yogurt quality and safety.Use validated refrigerated transport with temperature monitoring, plan for border/route contingencies, and hold buffer stock in-country for key SKUs where feasible.
Food Safety MediumYogurt is a ready-to-eat, chilled product; inadequate hygiene controls or temperature abuse can elevate food-safety risk and trigger retailer rejection or recalls.Operate under GHP/HACCP-aligned controls, implement environmental and finished-product verification appropriate to fermented dairy, and maintain strict cold-chain discipline through retail.
Supply Availability MediumPublic reporting has highlighted constraints affecting local dairy processing and permitting that can contribute to retail shortages of packaged dairy products, increasing reliance on timely cross-border replenishment for yogurt.Dual-source regionally where possible (multiple approved suppliers), maintain safety stock for high-velocity SKUs, and track permit lead times as a supply-planning input.
Standards
  • GHP/GMP prerequisites and a HACCP-based food safety approach aligned to Codex CXC 1-1969 are relevant for yogurt suppliers serving importers/retailers in Lesotho.

FAQ

Do I need an import permit to bring yogurt into Lesotho?Yes. Milk and other dairy products are subject to import permit controls administered under the Lesotho National Dairy Board framework, and the permit is used as part of customs processing.
Which system is used to process customs declarations for yogurt imports into Lesotho?Revenue Services Lesotho processes import declarations in ASYCUDA World, which uses the Single Administrative Document (SAD) as the standard declaration form.
Is there a levy or administrative charge applied to imported dairy products in Lesotho?Yes. Lesotho’s dairy permitting framework references a levy/administrative charge calculated as a percentage of the invoice value for imported dairy products; importers should confirm the current rate and payment process with the competent authority before shipment.

Sources

Other Yogurt Country Markets for Supplier, Export, and Price Comparison from Lesotho

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Related Yogurt Product Categories

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Raw materials: Cow Milk
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