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Yogurt Suppliers & Prices in El Salvador — Market Overview 2026

Sub Product
Flavored Yogurt, Greek Yogurt, Low Fat Yogurt, Non-Fat Yogurt, +5
Derived Products
Naan, Parmesan Peppercorn Dressing, Yogurt Powder, Probiotic Yogurt Powder
Raw Materials
Cow Milk
HS Code
040320
Last Updated
2026-07-13
Key takeaways for search and sourcing teams
  • El Salvador Yogurt market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for El Salvador are summarized.
  • 7 export partner companies and 1 import partner companies are mapped for Yogurt in El Salvador.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 4 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-13.

Yogurt Export Supplier Intelligence, Price Trends, and Trade Flows in El Salvador

7 export partner companies are tracked for Yogurt in El Salvador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Yogurt export intelligence in El Salvador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040320.
Scatter points are sampled from 7.2% of the full transaction dataset.

Sample Export Supplier Transaction Records for Yogurt in El Salvador

5 sampled Yogurt transactions in El Salvador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Yogurt sampled transaction unit prices by date in El Salvador: 2026-02-13: 2.05 USD / kg, 2026-02-13: 2.05 USD / kg, 2026-02-13: 2.05 USD / kg, 2026-02-13: 1.96 USD / kg, 2026-02-13: 1.28 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-13YOG*** ***** ***** ***** *** **2.05 USD / kg (El Salvador) (Costa Rica)
2026-02-13YOG*** ***** ***** ****** *** **2.05 USD / kg (El Salvador) (Costa Rica)
2026-02-13YOG*** ***** ***** * **2.05 USD / kg (El Salvador) (Costa Rica)
2026-02-13YOG*** ******* ****** ***** *** *1.96 USD / kg (El Salvador) (Costa Rica)
2026-02-13YOG*** *** ******* **** ***** *** * **1.28 USD / kg (El Salvador) (Costa Rica)

Top Yogurt Export Suppliers and Companies in El Salvador

Review leading exporter profiles and benchmark them against 7 total export partner companies tracked for Yogurt in El Salvador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(El Salvador)
Latest Export Transaction: 2026-06-13
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(El Salvador)
Latest Export Transaction: 2026-06-13
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(El Salvador)
Latest Export Transaction: 2026-06-13
Industries: Animal ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(El Salvador)
Latest Export Transaction: 2026-06-13
Industries: Brokers And Trade AgenciesFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(El Salvador)
Latest Export Transaction: 2026-06-13
Industries: Food ManufacturingFood Services And Drinking PlacesGrocery Stores
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(El Salvador)
Latest Export Transaction: 2026-06-13
Industries: Food WholesalersOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleRetail
El Salvador Export Partner Coverage
7 companies
Total export partner company count is a core signal of El Salvador export network depth for Yogurt.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Yogurt partner concentration, capacity signals, and trade relevance in El Salvador.

Annual Export Value, Volume, and Supplier Market Size for Yogurt in El Salvador (HS Code 040320)

Analyze 3 years of Yogurt export volume and value in El Salvador to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20247,988,37112,039,932 USD
20237,340,77811,443,482 USD
20226,659,2749,953,921 USD

Top Destination Markets for Yogurt Exports from El Salvador (HS Code 040320) in 2024

For 2024, compare export volume and value across the top 4 destination countries for Yogurt exports from El Salvador.
RankCountryVolumeValue
1Guatemala4,579,9146,504,208.16 USD
2Nicaragua1,535,0602,334,434.65 USD
3Honduras1,234,9102,174,863.61 USD
4Costa Rica638,496.41,026,425.74 USD

Yogurt Import Buyer Intelligence and Price Signals in El Salvador: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Yogurt in El Salvador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 15.8% of the full transaction dataset.

Sample Import Transaction and Price Records for Yogurt in El Salvador

5 sampled Yogurt import transactions in El Salvador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Yogurt sampled import transaction unit prices by date in El Salvador: 2026-04-24: 1.91 USD / kg, 2026-04-16: 1.77 USD / kg, 2026-03-13: 3.83 USD / kg, 2026-03-10: 2.32 USD / kg, 2026-03-10: 2.51 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-04-24LOS *****1.91 USD / kg (-) (-)-
2026-04-16LOS *****1.77 USD / kg (-) (-)-
2026-03-13OTR**3.83 USD / kg (-) (-)-
2026-03-10OTR**2.32 USD / kg (-) (-)-
2026-03-10OTR**2.51 USD / kg (-) (-)-

Top Yogurt Buyers, Importers, and Demand Partners in El Salvador

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Yogurt in El Salvador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(El Salvador)
Latest Import Transaction: 2026-06-13
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
El Salvador Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Yogurt in El Salvador.
Use Supply Chain Intelligence analytics and company profiles to identify active Yogurt importers, distributors, and buyer networks in El Salvador.

Annual Import Value, Volume, and Demand Size for Yogurt in El Salvador (HS Code 040320)

Track 3 years of Yogurt import volume and value in El Salvador to assess demand growth and market momentum.
YearVolumeValue
20242,520,9115,964,325 USD
20232,211,7344,794,247 USD
20222,026,7053,638,819 USD

Top Origin Supplier Countries Supplying Yogurt to El Salvador (HS Code 040320) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Yogurt to El Salvador.
RankCountryVolumeValue
1Costa Rica920,7642,549,717.64 USD
2Mexico712,132.11,219,112.87 USD
3Honduras559,295.5838,529.39 USD
4Nicaragua387,594583,315.43 USD
5United States108,883.925482,724.37 USD

Classification

Product TypeProcessed Food
Product FormChilled
Industry PositionValue-Added Dairy Product

Market

Yogurt in El Salvador is a chilled fermented dairy product sold mainly through modern retail and traditional neighborhood channels, with strict dependence on uninterrupted refrigeration. Market access for imported yogurt is shaped by Central American technical regulations (RTCA) covering labeling, sanitary registration procedures, additives rules, and microbiological criteria as referenced by the Ministry of Health. For dairy products of animal origin, import flows can require zoosanitary import authorization through CIEX/MAG workflows and are sensitive to animal-health restrictions tied to country-of-origin risk classification. As a result, compliance readiness (labels/registration) and cold-chain performance are often decisive for successful placement and repeat orders.
Market RoleDomestic consumer market with local manufacturing and supplemental imports
Domestic RoleRetail and foodservice chilled cultured-dairy category

Specification

Physical Attributes
  • Cold-chain dependence: product quality and safety rely on continuous refrigeration from dispatch through retail display.
  • Texture and stability: separation (whey-off) and packaging integrity are common acceptance checkpoints in retail programs.
Compositional Metrics
  • Starter-culture expectations: where sold as yogurt/fermented milk without post-fermentation heat treatment, viable and active starter microorganisms are expected per Codex CXS 243-2003.
  • Additive use and declarations must align with applicable RTCA requirements for processed foods (including additives and labeling).
Packaging
  • Single-serve cups and multi-serve tubs/bottles are typical retail formats requiring legible lot identification and expiry date.
  • Spanish labeling with ingredient list (including additives), allergen declaration (milk), net content, origin/manufacturer/importer identification, storage instructions, and health/sanitary registration number per RTCA framework referenced by the Ministry of Health.

Supply Chain

Value Chain
  • Milk sourcing/standardization → pasteurization & homogenization → culture inoculation → fermentation → cooling → (optional) fruit/flavor blending → packaging → refrigerated storage → refrigerated distribution → retail cold cabinets
Temperature
  • Continuous refrigeration (no cold-chain breaks) is critical for safety and shelf-life through inland distribution in El Salvador.
Shelf Life
  • Shelf-life and sensory quality are highly sensitive to time-at-temperature; temperature excursions can trigger spoilage, swelling, and retailer/authority rejection.
Freight IntensityHigh
Transport ModeMultimodal

Risks

Animal Health HighDairy products of animal origin can face trade-stopping restrictions if the origin country/product profile is classified as high sanitary risk (including FMD-related controls referenced in MAG guidance), or if the shipment lacks the required MAG/CIEX zoosanitary import authorization (AZI) tied to country-of-origin requirements.Before contracting, confirm eligibility and country-of-origin requirements in MAG systems, secure AZI approval within CIEX timelines, and align official certificates to the AZI conditions.
Food Safety HighCold-chain failure (temperature excursions during port/land-border delays or domestic distribution) can cause spoilage and trigger retailer rejection, regulatory nonconformance, and financial loss due to limited remaining shelf-life.Use validated refrigerated logistics with data loggers, define maximum excursion limits in contracts, and route through importers with proven refrigerated warehousing and rapid clearance capability.
Regulatory Compliance MediumNonconforming labels or missing sanitary registration elements (e.g., RTCA general/nutrition labeling requirements, additive declarations, required registration identifiers where applicable) can delay clearance or block retail listing.Run a pre-shipment label and dossier review against the Ministry of Health RTCA references and maintain controlled label versions per SKU and pack size.
Logistics MediumFreight-rate volatility, refrigerated equipment availability, and border/port congestion can increase delivered cost and reduce saleable life for chilled yogurt shipments.Prioritize regional supply lanes when feasible, secure reefer capacity in advance, and build lead-time buffers while keeping safety stock within shelf-life constraints.

FAQ

Which core documents are typically required to import yogurt into El Salvador?Core customs documents include a commercial invoice, packing list, and a transport document (e.g., bill of lading or air waybill). A certificate of origin is needed when you want to claim preferential treatment under a trade agreement, and a DUCA D-F or merchandise declaration applies as part of the customs process. If the shipment falls under animal-origin controls, you may also need a MAG/CIEX import authorization and the original official certificates specified by that authorization.
Can yogurt require zoosanitary import authorization in El Salvador?Yes. Government guidance for products and subproducts of animal origin describes zoosanitary import authorizations (AZI) managed through CIEX/MAG workflows, issued based on country-of-origin requirements and importer registration. Whether it applies to a specific yogurt SKU depends on its product profile and origin requirements.
What labeling and registration themes should a yogurt exporter prioritize for El Salvador?El Salvador’s Ministry of Health references RTCA rules for general labeling and nutrition labeling of prepackaged foods, as well as RTCA procedures for sanitary registration of processed foods and rules on additives and microbiological criteria. For yogurt, this typically means Spanish labeling with clear ingredients/additives, allergen declaration (milk), lot and expiry marking, storage instructions consistent with refrigeration needs, and any required registration identifiers.

Other Yogurt Country Markets for Supplier, Export, and Price Comparison from El Salvador

Compare Yogurt supplier coverage, trade flows, and price benchmarks across countries related to El Salvador.
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Raw materials: Cow Milk
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