Summary
- Established in 1991.
- Professional experts in the horticultural freezer cultivating some of the largest and most diverse varieties of fruits and vegetables in all of Mexico.
- The product list includes frozen HLSO shrimps and prawns, summer green tiger zucchini, bell pepper, chili pepper, and mangoes.
- With an annual production capacity of about 10 KMT.
- Exports to the United States and Canada.
- SQF and US FDA certified.