"Above all, the objective was achieved": The IPCVA analyzed China's safeguards and tariffs on meat shipments

Published Jan 4, 2026

Tridge summary

The president of the Institute, Georges Breitschmitt, analyzed the corollary of a long joint negotiation with government agencies and studies by lawyers. A decision from the United States is also expected.

Original content

The news that shook the world of beef in Argentina and the world in recent days, the application of safeguards and tariffs by China on imports, still leaves points to analyze. But also the wait for the “fine print” of the trade agreement on meat between our country and the United States. And also the balance of a year that has ended, 2025, in which several of the promotion institutes and rectors of some regional economies were scrutinized, or rather, under the chance of being reached by the “chainsaw” cutter of the Government of La Libertad Avanza. In that sense, from the Institute for the Promotion of Argentine Beef (IPCVA) they analyzed in a conversation with Infocampo how they observed what China ended up determining in terms of meat purchases. A year ago, the beef chain began a defense strategy on the legal and commercial front that had to be addressed by the IPCVA itself, exporting slaughterhouses, law firms based in China, and some government agencies, such as the ...
Source: Agromeat

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