Brazil has successfully opened and expanded markets for its agribusiness products in various countries, particularly in Asia, since the start of the year, with a total of 10 market openings in July alone. These new permissions include the export of meat and protein by-products to Egypt, pork and its derivatives to Myanmar, and bovine trimmings to China. Additionally, Brazil has been authorized to export pork and chicken to Vietnam, beef to Mexico, and poultry meat to Canada. This surge in market access is attributed to the need for food supply solutions due to COVID-19-imposed logistical restrictions.