Argentina is set to export chilled boneless pork to Uruguay for the first time, valued at approximately USD 2500 per ton. This opportunity comes as floods in southern Brazil disrupt pork supply. In 2023, Uruguay imported 49,000 tons of pork, mainly from Brazil. The deal was brokered through negotiations between Argentine and Uruguayan officials and production representatives. Initially, three Argentine slaughterhouses are authorized to export, with more potentially to follow. Argentine pork is prized for its genetic quality and absence of ractopamine. Additionally, a cooperation agreement will be signed between the Argentine Pork Federation and the Uruguayan Pig Breeders Society to enhance pork production in both countries.