Argentina will be able to export meat to Mexico after 22 years of negotiations

Published Jan 16, 2023

Tridge summary

The Argentine Ministry of Agriculture, Livestock and Fisheries announced the opening of the Mexican market for boneless and matured bovine meat, a significant development after 22 years. This achievement, highlighted by Secretary Juan José Bahillo, broadens Argentina's beef export reach, including existing major markets like the EU, US, China, and Chile. In 2022, Argentine exports to Mexico, which totaled USD 986 million, saw a 54% increase, with the agro-industrial sector contributing USD 500 million, marking a 90% increase from the previous year. This new market opportunity strengthens the strategic bilateral trade and investment relationship between Argentina and Mexico.

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Original content

The Argentine Ministry of Agriculture, Livestock and Fisheries announced an official communication was received from the Mexican Sanitary Service (Senasica) notifying the conditions under which the opening of the market for boneless and matured bovine meat from Argentina remains operational. The export of these products, in this way, was achieved after 22 years. The Secretary of Agriculture, Livestock and Fisheries of Argentina, Juan José Bahillo, stressed that "this is a highly relevant achievement for Argentina and an extremely important new market that is opening up for our beef exports." The official also highlighted that Argentina already has the main export markets open, such as the EU, the United States, China, Chile, Israel, among others. Mexico will now join this extensive list of countries with a very high level of sanitary surveillance that recognize the hygiene, safety, and quality of our meats. In January-November 2022, total Argentine exports to Mexico were USD 986 ...

Source: Portaldelcampo