At the end of 2021, the Tambov region in Russia has increased the export of milled products by 19 times

Published 2022년 1월 20일

Tridge summary

The Tambov region in Russia saw a significant increase in agricultural exports in 2021. Wheat flour exports rose more than 19 times compared to the previous year, with over 4.57 thousand tons exported to Kyrgyzstan, Tajikistan, and Belarus. Wheat bran, a by-product of wheat processing, was also exported for the first time, with Turkey being the main buyer. The Tambov region, which is home to over 10 large and medium-sized flour mills, aims to further increase its manufactured product exports in 2022.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

At the end of 2021, the export of milled products from the Tambov region increased by more than 19 times compared to the previous year, the Federal Center for the Development of Exports of Agricultural Products of the Ministry of Agriculture of Russia reported. The main share in the export of this category of goods falls on wheat flour. Last year, the Tambov region exported 4.57 thousand tons of flour to Kyrgyzstan, Tajikistan, and Belarus. Tambov flour is used for the manufacture of bakery, pasta, dumplings and is sold throughout Russia. According to the Department of Agriculture of the Tambov region, for the first time this year, wheat bran began to be exported. In 2021, more than 15 thousand tons of the product were exported, the main buyer is Turkey. Wheat bran is a by-product of wheat processing and is mainly used as animal feed. - There are 10 large and medium-sized flour mills in the Tambov region with a total capacity of more than 2,400 tons of grain processing per day, - ...
Source: Zol

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