Ayacucho: Producers strengthened their technical capabilities to promote the quality of coffee

The National Commission for Development and Life without Drugs (Devida) successfully concluded the workshop course on “Coffee Tasting, Roasting, and Extraction Methods” held in the district of Anchihuay (Ayacucho). The objective of this training was to strengthen the technical capabilities of the producers and promote the quality of coffee in the southern Valle de los Ríos Apurímac, Ene and Mantaro (Vraem). During three days of intensive training, the participants received specialized training aimed at improving the evaluation and preparation standards of coffee. This activity was made possible thanks to the inter-institutional collaboration between Agromercado, Devida, CITE Productivo, the Federation of Coffee Growers of the Vraem, and the Vraem Coffee Technical Table, who joined efforts to promote the development of the coffee chain. “Coffee cultivation is advancing and we must keep up with its pace, quality coffee and specialty coffees need more professionals and we are on that ...