Ayaş's famous tomato is getting ready to take its place in the markets of Turkey

Published Aug 7, 2022

Tridge summary

Ayas tomatoes, famous for their thin skin and juiciness, are back in the market after being grown in Ankara's Ayaş district. These tomatoes are preferred for winter preparation and are available directly from the fields at higher prices. Farmers in Ayaş assure customers that the tomatoes are fresh and original, unlike those sold in other cities as Ayas tomatoes. Customers can choose their own produce and sometimes even negotiate prices.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Ayas tomato, which is in demand all over Turkey, is getting ready to take its place on the market stalls. Tomatoes produced from thin-skinned and abundantly juicy ancestral seeds grown in Ankara's Ayaş district attract attention from all over Turkey. Ayas tomatoes, which are indispensable for winter preparation, mature towards the end of the summer and take their place on the market stalls. Customers who wish can also come to Ayaş and bargain by plucking a branch from the fields on the side of the road. Abdullah İlhan, who sells the products he grows in his own garden by the roadside, said, "I have been in this business since my childhood. When I retire, we try to continue our work in the field. Our harvests this year are a bit weak. The heavy rains have finished everything. At this time, few people come and go, because the prices are high. "It's a bit high. Citizens say the prices are the same as the markets. However, this is the number one greengrocer. They can come and buy ...
Source: Sondakika

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