The Russo-Ukrainian war has led to a significant decrease in Ukrainian exports of sunflower and sunflower oil, causing a deficit in Europe and uncertainty about the availability and pricing of sunflower cooking oil, a staple in Hungarian cuisine. As the food price stop in Hungary is set to expire on July 1, the price of sunflower oil is expected to rise significantly. The war has also impacted the grain, sunflower, and cooking oil markets, with Hungary considering alternative ingredients. The use of palm oil, the world's largest exporter of which has banned exports, is among the alternatives, though lard is also under consideration. However, lard is less preferred by Hungarians compared to sunflower oil, and its price has increased significantly in the past year.