Tanzania's cashew nut production saw a 14% increase in the 2021/22 season, reaching 240,158.752 tonnes, as reported by the Cashewnut Board (CBT). The country now has 17 growing regions, with the main production areas being Mtwara, Lindi, Ruvuma, and the Coast. Approximately 90% of the cashew nuts are exported, primarily to India and Vietnam, and Tanzania faces competition in the international market from Cambodia and Côte d'Ivoire.