Vietnam has seen a significant increase in chili pepper exports to China and Laos, with the selling price also increasing, leading to stable profits for farmers. The current price of chili at the garden is fluctuating between 38,000-40,000 VND per kg, with selected export types fetching higher prices. Vietnam is a major producer of chili peppers, with key growing areas in provinces such as Dong Thap, An Giang, and Tien Giang, contributing to the country's status as a significant global exporter of dried chili.