Peru has been declared free of Foot and Mouth Disease by China, thanks to efforts by the Ministry of Agrarian Development and Irrigation, opening up the opportunity for beef and pork exports to China. The process, which began in 2013, could potentially result in annual meat exports reaching one million metric tons and generating sales of over US$ 5 billion. This is anticipated to benefit small breeders in the Andean and jungle areas by allowing them to sell more meat and earn higher income. The declaration is part of the phytosanitary protocols that will also be signed for the export of chestnuts, pecans, and frozen fruits during the APEC Economic Leaders Week.