Spain: Due to low supply of stone fruit and cherries, prices are cost-effective

Published Jun 10, 2022

Tridge summary

The article reports on the status of stone fruit harvests in the Spanish region of Extremadura, with an emphasis on the availability of nectarines and peaches, and the anticipated increase in plum production. The yield levels are seen as similar to or slightly higher than the previous season, despite challenges in other Spanish growing areas. However, the future of the industry remains uncertain due to high production costs and logistical difficulties in exporting. Afruex's director, Miguel Ángel Gómez, also highlights the need for equal rules in the use of plant protection products for European growers to maintain competitiveness.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Although reasonable volumes of nectarines were already available in the Spanish region of Extremadura last week, this week shows consistent quantities for the first time. The yield of peaches is now also increasing daily. From mid-June, good quantities of plums, the most important stone fruit in Extremadura, are expected from the Black Splendor and Crimson varieties, among others. "The nectarine and peach harvest is at a level that is comparable to last season, maybe even slightly higher. There is a major variety renewal in Extremadura and the growers are focusing more and more on nectarines and Paraguayos," says Miguel Ángel Gómez, director of Afruex, the Association of Fruit Growers of Extremadura. The drop in yields in other Spanish growing areas ensures smooth initial sales and high prices, compensating for the increase in growing costs. "But if European production reaches its full potential next year and costs remain so high, it will become unworkable for us," warns Miguel ...
Source: AGF

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