El Niño's impact on global food production

Published Jul 31, 2023

Tridge summary

The World Meteorological Organization has declared the onset of the first El Niño event in seven years, with a 90% probability of occurrence throughout 2023. El Niño brings warmer, drier weather to some regions, leading to increased risk of wildfires and droughts, while causing floods in other areas. The impacts on global food prices are generally modest and ambiguous, as the reduced agricultural production is often offset by increased production in other regions.
Disclaimer: The above summary was generated by a state-of-the-art LLM model and is intended for informational purposes only. It is recommended that readers refer to the original article for more context.

Original content

The El Niño phenomenon brings warmer, drier weather to places like Brazil, Australia and Indonesia, increasing the risk of wildfires and droughts. In other countries, such as Peru and Ecuador, it increases rainfall, causing floods. The effects are sometimes described as a preview of the “new normal” in the face of climate change generated by human activity. And its consequences on agricultural production — and therefore on the price of food, in particular basic grains such as wheat, corn and rice — are particularly worrying. The global impacts of El Niño are complex and diverse. Potentially, it can influence the lives of the majority of the world's population, especially poor and rural families, whose fate is inextricably linked to climate and agriculture. Understand how El Niño can affect prices in Brazil It is unlikely that the global supply and prices of most foods follow so many fluctuations. Evidence from ten El Niño events over the last five decades indicates relatively ...
Source: G1globo
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