Farmers in Adana, Türkiye, are responding to drought concerns by shifting their planting to corn, a more drought-resistant crop with lower risk and labor requirements. This shift is part of a larger trend as drought conditions intensify in the region. Agricultural Engineer Taner Arığoğlu has noted an increase in corn planting area and highlights corn's benefits, such as its ease in marketing and storage. The situation is further complicated by potential risks to irrigation due to drought and the need for alternative irrigation methods. The plan to plant pistachios, alongside corn, underscores the commitment to sustainable farming amidst these challenges. The engineers also caution that planting may need to be delayed in particularly arid areas due to limited irrigation facilities, indicating the severe drought's impact on agricultural decisions.