Egypt has made significant strides in its fish industry, achieving 85% self-sufficiency in fish production, with an annual output of 2 million tons, of which 1.6 million tons are attributed to aquaculture. This highlights the pivotal role of fish farming in the country's strategy to bolster its fish sector. With a focus on increasing fish exports and developing lakes, Egypt is actively working towards enhancing its fish production capabilities across marine, freshwater, and rice field environments. The diverse range of fish prices at the Obour market, a major wholesale market, reflects the variety in Egypt's fish production. These efforts are part of a comprehensive approach to ensure the sustainability and growth of the fish industry in Egypt.