Peru has approved a phytosanitary protocol to export fresh citrus fruits to New Zealand, opening up a new market for producers in the country. The protocol was signed in a technical meeting with New Zealand's Ministry of Primary Industries and Midagri, the Peruvian agency responsible for agricultural health. This comes as Peru continues to diversify its agricultural exports, with a focus on sanitary and phytosanitary measures, and is currently exporting to 66 countries, including the USA, the Netherlands, China, and the UK. The government is also working on the Pest Risk Analysis for blueberries and drafting sanitary standards for their export. The agricultural sector in Peru is positioned as a leading exporter of blueberries, grapes, quinoa, and is working to increase its position in the global market for avocados, asparagus, and mangoes.