Kenya: Government bans wheat imports to protect local farmers

Published Dec 24, 2024

Tridge summary

The Kenyan government has prohibited the importation of wheat to safeguard local farmers and encourage the production of their own produce. Millers are now required to use locally produced wheat before importing more and to ensure that farmers are adequately paid. Kenya's wheat production covers only five percent of the country's demand, necessitating imports. The Agriculture and Food Authority (AFA) has increased the minimum purchase price for top-grade wheat. Meanwhile, the National Cereals and Produce Board (NCPB) has purchased maize from farmers, with plans to buy more for the National Strategic Food Reserve. The government aims to eliminate maize imports by 2025 as part of its efforts to boost local agriculture and reduce the food import bill.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The government has banned wheat imports to safeguard local farmers from the influx of cheap foreign produce that disrupts market prices. Agriculture Principal Secretary Paul Kipronoh Ronoh announced the decision in Eldoret, stating that millers will only be allowed to import wheat after fully utilising local produce at competitive rates and ensuring farmers are promptly paid. “No miller dealing in wheat will be allowed to import the produce until all the wheat locally produced is mopped up and utilised by the millers,” Ronoh said. The government aims to encourage increased wheat production and shield farmers from exploitation. Kenya produces approximately 2.2 million metric tonnes of wheat annually, which accounts for only five per cent of local demand. The deficit is met through imports. Ronoh acknowledged that many farmers have not been paid for their wheat by millers but meetings have been held to resolve payment issues and ensure farmers receive their dues. Wheat production in ...

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