The article provides an overview of the varied meat prices in the market on November 6, 2024. Prices are quoted per kilo and can range from 240 pounds for Brazilian minced meat to 590 pounds for cured and slaughtered meat like the Tribianco vein. Prices also differ based on the quality, type, and source of the meat, including local, imported, and live cattle. Additionally, the article covers the price range for various types of sausages, burgers, and liver, noting differences between local and imported products.