The depreciation of the Malaysian ringgit has resulted in a decrease in the price of imported feed, leading to a reduction in production costs for broilers by 6-7%. However, despite this, the price of local chicken has not significantly dropped due to increased costs such as water, electricity, wages, and transportation. The president of the Malaysian Livestock and Poultry Federation, Chen Zhixi, mentioned that the price of chicken in the market has not fallen due to factors like market supply and demand. The ringgit exchange rate against the US dollar and Singapore dollar reached their highest levels in 41 months and two years, respectively, but has since started to decline.