Trends in the vegetable market are leaning towards vegetables and melons that do not require long storage or cooking, as expressed by Vitaly Bilan, founder of the 'Pan Bilan' farm. This trend, also known as 'grocery basket minimization', is particularly useful in situations without electricity or a functioning refrigerator. It includes vegetables and melons that are small in size and sufficient for one sitting, such as cherry tomatoes or cucumbers. The shift is driven by changing consumer habits, with fewer people cooking at home and opting for ready-made meals instead. The trend is further highlighted by the popularity of mini vegetables and small watermelons in Europe.