Russia's pig meat production is projected to grow to 6 million tons by 2025, a significant increase from the 2019 figure, primarily driven by industrial production. The Central Federal District is the main hub for pork production, followed by the Volga Federal District. The National Union of Pig Breeders anticipates a production figure of 4.3 million tons for 2020, marking a 9.7% increase from the previous year. Exports of pork are expected to rise by 74% in value, reaching $316 million, with Vietnam, Hong Kong, Ukraine, and Belarus being the main recipients. There is potential for further growth in pork exports, especially if China opens its market to Russian producers.