More and more pork is produced in Ukraine

Published 2021년 9월 2일

Tridge summary

From January to July 2021, Ukraine experienced a notable increase in the production of chilled, frozen, smoked, and salted pork products, with a total rise of 8.2% or 14 thousand tons compared to the previous year. This growth is attributed to a 43% increase in active pork freezing and an 8.4% rise in the delicatessen group of pork products. Consequently, pork's share in the country's meat production has grown to 19.5%, up from 18.6% last year. Overall, the country's meat production increased by 2.75% to 950 thousand tons. Due to lower average weight prices are expected to rise, with average quotes reaching UAH 50 per kilogram of pork live weight, and prices are anticipated to rise further in early September.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In seven months, the production of chilled, frozen pork, as well as smoked and salted pork products increased by 8.2% or 14 thousand tons. in the processing structure. However, additional support was provided by 43% more active pork freezing than last year. Although it has a small share in the structure of processing, the delicatessen group - salted, dried or smoked pork - also "added" 8.4% compared to the analyzed period last year, "- say analysts of the Association" Pig Farmers of Ukraine "(ACS). Now the share of pork in the structure of meat production in the country has grown to 19.5%. In January-July last year, it was 18.6%. \ "The total production of meat, offal and fat in January-July amounted to 950 thousand tons, which is 2.75% higher than the meat processing industry for the same period last year," - said in the ACS. Read also: Prices for pigs will ...

Source: Seeds