More and more pork is produced in Ukraine

In seven months, the production of chilled, frozen pork, as well as smoked and salted pork products increased by 8.2% or 14 thousand tons. in the processing structure. However, additional support was provided by 43% more active pork freezing than last year. Although it has a small share in the structure of processing, the delicatessen group - salted, dried or smoked pork - also "added" 8.4% compared to the analyzed period last year, "- say analysts of the Association" Pig Farmers of Ukraine "(ACS). Now the share of pork in the structure of meat production in the country has grown to 19.5%. In January-July last year, it was 18.6%. \ "The total production of meat, offal and fat in January-July amounted to 950 thousand tons, which is 2.75% higher than the meat processing industry for the same period last year," - said in the ACS. Read also: Prices for pigs will ...