National grape production grew by 15.2% in November 2025.

In November 2025, the national grape production totaled 189,485 tons and showed an expansion of 15.2% compared to the same month in 2024, due to the adequate thermal factors that favored the ripening process of this fruit, intended for both the external market and the agri-industry, reported the National Institute of Statistics and Informatics (INEI). Regarding the total national grape production, the volumes reported in the agricultural zones of Arequipa (542.0%), Ica (18.0%), and Piura (12.0%) during the penultimate month of 2025 stood out, which together contributed 83.8% of the national total. Similarly, an increase was recorded in Lima (233.3%), Cajamarca (6.0%), and San Martín (2.6%). However, production decreased in La Libertad (-9.6%), Lambayeque (-8.8%), Ancash (-3.3%), and Tumbes (-1.2%).