Researchers from Chile's Institute of Agricultural Research (INIA) have developed a new forage variety called Kauke, a unique type of alfalfa, which has the capability to triple the yield of natural grasslands. This innovation is particularly beneficial for small livestock farmers in the central-southern region of Chile, who often face challenges in animal feed, especially in dryland and irrigation conditions. Kauke is adapted to both dry and irrigated conditions, producing an average of 7 tons of dry matter per hectare per year, which is 300% more than natural grasslands. In its third year of cultivation, it can yield up to 12 tons per year. Its high nutritional quality, palatability, and protein content make it an attractive alternative for local livestock farmers. INIA is not only developing Kauke but also introducing other forage alternatives and promoting grassland management strategies to improve livestock productivity and sustainability in the region.