Norwegian seafood exports increased 6% in November compared with the same period last year

Published 2024년 12월 11일

Tridge summary

Despite the depreciation of the Norwegian krone, seafood export earnings have not increased as expected due to rising costs and intensified competition in the global aquaculture industry. In November, Norway's seafood exports to China reached NOK 10 billion, with a total export value of NOK 160.4 billion for the first eleven months of the year, marking a 1.5% increase from the previous year. The exports were primarily driven by salmon, herring, and mackerel. The largest markets for Norwegian seafood were Poland, the United States, and the Netherlands, with the Netherlands experiencing a 17% increase in imports. Norwegian seafood was exported to 113 countries and regions, although five fewer were imported in November compared to the previous year.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Compared with previous years, the weakness of the Norwegian krone has not boosted seafood export earnings, and the global aquaculture industry is facing rising costs and increasing competition. Norway's seafood exports to China in November were worth NOK 10 billion, with strong exports of cold-water shrimp and salmon. So far this year, Norway has exported seafood worth NOK 160.4 billion, an increase of NOK 2.3 billion, or 1.5%, from the same period last year. Salmon, herring and mackerel are the three fish that have contributed to the export growth so far this year. The largest markets for Norwegian seafood exports in November were Poland, the United States and the Netherlands. Among them, exports to the ...
Source: Foodmate

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