The Mut district in Turkey is known for its olive production, with a 300-year-old olive tree supplying 20% of the country's olive oil. Despite this year being a 'no year' for olives, the district is still expected to produce 130 thousand tons of olives and 10 thousand tons of olive oil. Mut olives and olive oil are popular both domestically and internationally due to their high quality, natural, and organic production, leading to exports to countries such as France, Japan, and the United Arab Emirates.