Onion and garlic production in South Korea this year seems to be less than normal

게시됨 2021년 5월 24일

Tridge 요약

The South Korean government is taking preventative measures to stabilize the supply and demand of onions and garlic for the 2021 harvest season as both productions are expected to decrease by 7.5% for onions and 2.2% for garlic compared to average years. This is due to a decrease in cultivation areas. The government plans to stockpile 10,000 tons of medium-grown onions and 2,500 tons of garlic to prevent excessive supply during harvesting and to maintain a stable market price. Other strategies include controlling production and distribution, setting shipping standards, and managing cultivated areas to ensure a stable price for farmers.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

(Seoul = Yonhap News) Reporter Eunji Go = As onion and garlic production is expected to be less than normal this year, the government is implementing measures to stabilize supply and demand. The Ministry of Agriculture, Food and Rural Affairs announced on the 24th that it will implement preemptive measures such as stockpiling the government to stabilize supply and demand ahead of the harvest season for onions and garlic grown in 2021. According to the Agricultural Observation Center of the Korea Rural Economic Research Institute, the production of heavy-grown onions that can be predicted so far is 1.1 million tons, which is 7.5% less than the average year, and 320,000 tons of garlic, which is 2.2% less. This year's cultivation area decreased by 11.0% for middle-aged onions and 9.7% for garlic compared to the average year. However, with adequate rainfall and temperature, the crop is expected to be better than normal. Accordingly, the supply and demand situation is generally good, ...
출처: Yna

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