Peru: Non-traditional agricultural exports grow to November 2020

Published Jan 8, 2021

Tridge summary

Peru's agricultural exports from the non-traditional sector saw an 8.1% increase between January and November 2020, totaling USD 6,021 million, which accounts for 17.2% of the total exports. This growth was primarily driven by higher shipments of blueberries, avocados, fresh grapes, and fresh mangoes. The United States was the leading market for fruit exports, while the United States, Spain, Mexico, and the Netherlands were the main destinations for vegetable exports.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

By Redacción PortalPortuario.cl / Andina, @PortalPortuario, Agricultural exports from the non-traditional sector of Peru totaled USD 6,021 million, between January and November 2020, an amount that represented a growth of 8.1%, compared to what was registered in the same period of 2019, according to the Foreign Trade Research and Development Institute of the Lima Chamber of Commerce (Idexcam). Carlos Posada, Idexcam executive director, explained that “this sector represented 17.2% of the total exported until November. Its positive performance was mainly explained by higher shipments of fruits such as blueberries valued at 936 million dollars (increase of 29.21%); avocados, 755 million dollars (0.16%); fresh grapes, 712 million dollars (18.37%); fresh mangoes, 238 million dollars (19.25%) ”. According to Idexcam data, shipments of vegetables, mainly prepared or preserved asparagus for USD 90 million, also influenced the increase (increase of 5.32% ); prepared or canned artichokes ...

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