Prosecco, the most popular wines in the world may disappear forever

Published Jul 17, 2023

Tridge summary

Climate change poses a risk to famous wines such as Prosecco and Cabernet Sauvignon, as the hillside vineyards where these grapes are grown are at risk of soil degradation. Soils in mountain vineyards, which are crucial for creating the unique flavor of the wine, are thin and eroded. Poor soil and insufficient rainfall are identified as the biggest threats to the industry, and possible solutions to prevent soil loss include growing grass between vines and collecting rainwater in hillside tanks to prevent runoff.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The world's most famous wines, such as Prosecco and Cabernet Sauvignon, may disappear from store shelves forever due to climate change. According to the Dailymail, the hillside vineyards where the sparkling wine grapes are grown are at risk of soil degradation. This problem also affects other famous territories, including Burgundy and Grand Cru, and can also affect Cabernet Sauvignon - the most popular red wine in the world. The study's lead author, Dr. Paolo Tarolli, from the University of Padua in Italy, said: "The risk is not only the loss of an agricultural product or a change in the landscape that negatively affects the local economy... the risk is the loss of the history of entire communities and their cultural roots." Soils in mountain vineyards tend to be thin and eroded, and over millions of years, erosion has carried soil and water downslope. But the mountainous terrain is the key to creating the aroma in the wine. As noted in the material, mountain soils allow growing ...

Source: Unian